1080 scotch burnt Recipes

chicken liver, well-trimmed, onion, thinly sliced, garlic clove, smashed and peeled, bay leaf, thyme leaves, kosher salt, water, unsalted butter, at room temperature (we used less) or 1 1/2 sticks unsalted margarine (we used less), cognac or 2 tsp scotch whisky, fresh ground pepper, toasted baguette , slices for serving

all-purpose flour, curry powder, salt, vegetable shortening or 1/2 cup margarine, ice water, onion, green onions, scotch bonnet peppers (seeds removed) or 1 jalapeno (seeds removed), ground beef, oil, unseasoned breadcrumbs, dried thyme, curry powder, salt and pepper, water

peppercorns, coarsely crushed, hot pepper flakes (optional), boneless sirloin or 4 (6 -8 oz) filet mignon steaks, well trimmed, vegetable oil, butter, sliced mushrooms, cognac or 2 tbsp bourbon or 2 tbsp scotch or 2 tbsp beef stock, whipping cream, salt , to taste

shrimp (left in shells ), garlic cloves (minced or thinly sliced ), cooking oil, salt, scotch bonnet peppers (seeded and sliced....wear gloves !), vinegar, jamaican allspice seeds (crushed or ground )

beer, ground allspice, scotch bonnet pepper, minced, fresh garlic clove, minced, thyme leaves, green onion, sliced, shrimp, butter, melted, french baguette

olive oil (or more if desired), garlic powder (or to taste), salt and pepper, boneless pork shoulder, hoisin sauce, green onions , cut into about 1-inch pieces (about 7 cups), scotch whisky, water

condensed milk, scotch finger biscuits, dark cooking chocolate, butter

wheat flour, butter, half-and-half, chicken breasts, cut into 1 inch cubes, red onion , slivered, garlic cloves, smashed and chopped, olive oil, fresh papaya, diced, sweet potato, diced small, red bell pepper, cut into chunks, scotch bonnet pepper, more for more heat, chicken stock, curry paste, ginger, grated, zante currants, marjoram, kosher salt, white pepper, dried unsweetened coconut, white wine, orange zest, orange , juice of, spaghetti squash, sour cream, mango, diced, papaya, diced, grated coconut

cumin seed, dried ancho peppers, habanero peppers (optional) or 1 scotch bonnet pepper, seeded and deveined (optional), short rib of beef, cracked black pepper, garlic cloves, peeled, salt, fresh lemon juice, whole tomatoes, undrained

green mangoes, peeled,pitted ,and cut into pieces, sugar, scotch bonnet peppers, finely diced, sweet red pepper, seeded,diced 1/4 inch, fresh lime juice

sugar, cream of tartar, flour, baking soda, salt (can reduce but not eliminate, needed to rise properly), butter, buttermilk, raisins, ginger (optional), powdered sugar (optional), butter (optional), honey (optional)

goat meat, salt, fresh ground black pepper, curry powder (preferably madras style), garlic cloves, minced, onion, diced finely, scallions, diced finely, bay leaves, scotch bonnet peppers, minced, fresh thyme sprigs, vegetable stock

all-purpose flour, baking powder, salt, butter, brown sugar, apricot preserves or 1/3 cup peach preserves or 1/3 cup jam, uncooked quick-cooking rolled oats, sugar (for dusting)

firm-ripe peaches, pitted and cut into 1 inch chunks, fresh lemon juice, scotch whisky, granulated sugar, brown sugar, butter, cut up, all-purpose flour, cinnamon

barley, pinhead oats, rolled oats, yeast extract (marmite, vegemite, etc.), margarine (or substitute olive oil), onion , large, mushrooms, green lentils, split red lentils, textured vegetable protein or 100 g vegetarian ground beef, strong vegetable stock (add yeast extract or soya sauce to taste), ground black pepper (or to taste), mixed herbs (parsley, sage, rosemary, thyme, etc ( to taste), vegetarian worcestershire sauce (or mushroom ketchup), lemon , juice of, lime , juice of, scotch whisky (1 big tot, the peatier the better, none o yer wee english measures!), salt

vegetable oil, chicken thighs, bone in, skinless, kosher salt, plus more to season chicken, black pepper, freshly ground, onion, halved and sliced, garlic cloves, smashed, allspice, tomato, chopped, chicken stock, kale, stemmed, leaves chopped, sweet potato, peeled , halved lengthwise and sliced into 3/4 inch half-moons, okra, trimmed , halved lengthwise, bay leaves, scotch bonnet pepper , pierced (if you like it spicy, dice it up), dried thyme, light coconut milk, shrimp, peeled and deveined

short rib of beef, onion, chopped, garlic , smashed, cooking oil, catsup, apricot preserves, cider vinegar, habaneros or 1 scotch bonnet pepper, seeded and finely chopped (if preferred, substitute jalepeno peppers, as many as your like), bottled steak sauce, chili powder, ground cumin, salt

drippings, water, flour, salt, lean mutton, onion, chopped, salt and pepper, beaten egg, gravy