61531 scandinavian blueberry soup Recipes

cold unsalted butter, cut into bits, sugar, all-purpose flour, cinnamon, freshly grated nutmeg, unsalted butter, softened, sugar, vanilla, double-acting baking powder, all-purpose flour, salt, eggs, blueberries , picked over and rinsed, nectarines, pitted and cut into 1-inch wedges, cream or ice as an accompaniment

vegetable-oil cooking spray, ground reduced-fat graham cracker crumbs, light (reduced-fat) butter, melted, fresh blueberries (or frozen and thawed ), fresh lemon juice, powdered unflavored gelatin, reduced-fat cream cheese, fat-free cream cheese, fat-free sweetened condensed milk, several fresh mint leaves

sugar, water, fresh lemon juice, cornstarch, blueberries (2 cups), all-purpose flour, baking powder, salt, egg, whole milk, unsalted butter, melted and cooled slightly, vanilla

all-purpose flour, dark brown sugar, granulated sugar, cinnamon, cold unsalted butter , cut into 1/2-inch pieces, all-purpose flour, baking powder, baking soda, salt, sour cream, pure vanilla extract, unsalted butter, softened, granulated sugar, egg, blueberries (3 1/4 cups), sweetened whipped cream

fresh blueberries, water, divided, coarse kosher salt, sugar, fresh lemon juice

all-purpose flour, sugar, baking powder, baking soda, salt, cinnamon, freshly grated nutmeg, cold unsalted butter, cut into 1/2-inch cubes, eggs, lightly beaten, sour cream, vanilla, fresh blueberries (15 oz)

classic pie crust, fresh blueberries, lightly rinsed, fresh raspberries, lightly rinsed, sugar, cornstarch, ground cinnamon, grated lemon zest, pure vanilla extract, egg white beaten with 1 tbsp water

water, sugar, by 1/2-inch) strips fresh lemon zest, blueberries (10 oz), fresh lemon juice

buttery pie crust, all-purpose flour (for dusting), blueberries (about 10 oz), grated lemon zest, fresh lemon juice, sugar, kosher salt, egg, whisked with 1 tsp water, raw sugar

all purpose flour, golden brown sugar, baking powder, baking soda, coarse kosher salt, chilled unsalted butter, cut into 1/2-inch cubes, old-fashioned oats, fresh or frozen blueberries (about 5 1/2 oz), chilled half and half, vanilla extract, raw sugar

butter, melted, cake flour, flaxseeds, baking powder, salt, egg, milk, brown sugar, blueberries, raw sugar

water, sugar, juniper berries, crushed, rosemary sprig, blueberries (1 1/2 lb), dry gin, mint sprigs

pt superpremium vanilla ice cream, grated fresh lemon zest, fresh lemon juice, fresh blueberries (3 cups), cornstarch, grated fresh lemon zest, fresh lemon juice, ground cinnamon, salt, sugar, refrigerated pie dough (from a 15-oz package), cold unsalted butter , cut into pieces, egg, lightly beaten, garnish: grated lemon zest (optional)

sugar, salt, sliced almonds, toasted, apricot jam, water, fresh lemon juice, blueberries (14 oz), almond extract, qt vanilla ice cream

baskets fresh blueberries, golden brown sugar, ground cinnamon, quick-cooking oats, all purpose flour, salt, chilled unsalted butter, cut into small pieces, sliced almonds, nonfat vanilla frozen yogurt

almond meal, golden flax meal (about 3/4 cup whole seeds ground into powder), sea salt, agave syrup, alcohol-free vanilla extract , or the seeds from 1 vanilla bean, liquid coconut oil, filtered water , as needed, fresh or frozen blueberries, cashews , ground into a fine powder, blackberry juice (from about 1/3 cup blackberries pushed through a wire sieve), lemon juice (from about 1/2 lemon), agave syrup, filtered water , as needed

fresh blueberries (21 to 22 oz), rinsed, drained well, powdered sugar, water, chilled buttermilk, grated lemon peel, chopped fresh thyme, all purpose flour, golden brown sugar, baking powder, baking soda, salt, chilled unsalted butter, cut into 1/3-inch cubes, raw sugar, vanilla ice cream or lightly sweetened whipped cream