61531 scandinavian blueberry soup Recipes

butter, melted, brown sugar, flour, cinnamon, walnuts, chopped, all-purpose flour, sugar (or use splenda blend ), baking powder, baking soda, eggs, beaten, milk, canola oil, vanilla extract, lemon peel, grated, flour, fresh blueberries (or use frozen blueberries)

softened unsalted butter, for the pan, seedless orange, corn oil, whole milk , plus, whole milk, eggs, at room temperature, bread flour, light brown sugar , rubbed through a medium-mesh sieve to remove any lumps, baking powder, fine sea salt, fresh blueberries or 1 cup frozen blueberries, unbleached all-purpose flour, superfine sugar, light brown sugar, ground cinnamon, unsalted butter, melted, pure vanilla extract

butter, softened, baguette , loaf cut into 12 slices, half-and-half cream, eggs, white sugar, vanilla, fresh blueberries (or frozen ), blueberry jam, orange-flavored liqueur, white sugar, water

gingersnap crumbs (about 40 cookies) or 2 cups vanilla wafer crumbs (about 40 cookies), melted butter, fresh blueberries, divided, cornstarch, cream cheese, softened, sugar, eggs, cornstarch, salt, sour cream, sugar, vanilla extract, sugar, water, fresh blueberries (optional) or strawberry (optional)

self raising flour, brown sugar, egg, fresh blueberries (don tsp thaw if frozen) or 1 cup frozen blueberries (don tsp thaw if frozen), milk, vegetable oil, icing sugar

flour, caster sugar, baking powder, baking soda, salt, ground nutmeg, eggs, buttermilk, butter, melted, fresh blueberries (wild are best, but failing that, cultivated will do) or 1 cup frozen blueberries (wild are best, but failing that, cultivated will do)

egg bread , torn into pieces (can use challah), cream cheese , cut into pieces, blueberries, eggs, maple syrup, sugar, half-and-half cream, sugar, water, cornstarch, blueberries

all-purpose flour, sugar, grated orange zest, baking powder, fresh blueberries or 1 cup frozen blueberries, milk, butter, melted and cooled, egg, salt, melted butter, orange juice, sugar

cornstarch, water, blueberries , more if needed (if using frozen, thaw first), whole blueberries (no need to thaw, if using frozen), port wine, chopped shallot, white sugar, prepared dijon mustard, prepared whole grain mustard, yellow mustard seeds, white wine

butter, marshmallows, rice krispies, dried peaches, chopped (or any kind of dried sliced fruit you prefer), dried blueberries (or any kind of dried berry you prefer)

baked pastry shells, blueberries , plus, blueberries, sugar, cornstarch, water, butter, lemon juice, cream cheese, softened, cream (optional)

frozen wild blueberries or 6 cups fresh blueberries, sugar, divided, lemon zest, finely grated, lemon juice, ground nutmeg, cinnamon, all-purpose flour, baking powder, salt, cold unsalted butter, milk, french vanilla ice cream

fresh orange juice (optional) or lime juice (optional), blue decorator sugar crystals (optional), ice, tequila, fresh blueberries or 2 cups frozen blueberries, frozen limeade concentrate, powdered sugar, orange liqueur

all-bran cereal, raw wheat germ, oil (i use vegetable ), soy yogurt (preferrably blueberry), soymilk or 1 cup rice milk, vanilla extract, flour, soy flour, baking powder, baking soda, salt, sugar, blueberries (thawed if you re using the frozen kind)

fresh blueberries or 2 1/2 cups frozen blueberries, light brown sugar, cinnamon, margarine or 1/2 cup butter, granulated sugar, egg, egg white, grated lemon zest (its fine if you skip it, it gives extra flavor), self-rising flour, reduced-fat milk (skim to 2% is fine)

butter, softened, sugar, egg, flour, vanilla, salt, fresh blueberries or 3 cups frozen blueberries, sugar, cornstarch

fresh blueberries or 1 1/2-2 cups frozen blueberries, sliced peaches, well drained, lemon juice, flour, baking powder, baking soda, salt, sugar, milk, egg, butter, melted, vanilla, sugar, cornstarch, boiling water

whole milk, grated lemon zest, heavy whipping cream, fresh corn kernels , preferably white corn, unsalted butter, at room temperature, sugar, all-purpose flour, eggs, ripe blueberries , preferably tiny wild blueberries, picked over