2004 scaloppine alla marsala Recipes

  • Chicken Scaloppine With Prosciutto, Mozzarella and Marsala
    boneless skinless chicken breasts and
    8 More
    boneless skinless chicken breasts, prosciutto, very thinly sliced, eggs, flour (for dredging), unsalted butter (i used about 5 tbsp), sliced deli mozzarella cheese, grated parmesan cheese, dry marsala, low sodium chicken broth
    40 min, 9 ingredients
  • Veal or Chicken Scaloppine Marsala
    veal or 1 1/2 lbs chicken, 8 to 10 slices of meat cut sca... and
    10 More
    veal or 1 1/2 lbs chicken, 8 to 10 slices of meat cut scaloppini style, flour , scaloppini (for dredging), olive oil, dry marsala wine, water, butter, salt and pepper, some parsley, chopped, olive oil, onion, diced, mushroom, sliced
    45 min, 11 ingredients
  • Veal Scaloppine with Mushroom Marsala Sauce
    flour, salt, divided, black pepper, divided, dried oregano and
    8 More
    flour, salt, divided, black pepper, divided, dried oregano, veal cutlets, pounded to about 1/4 in. thick, olive oil, butter, mushrooms, sliced, chopped garlic, sweet marsala wine, reduced-sodium beef broth, whipping cream
    12 ingredients
  • Veal Scaloppine with Marsala
    mushrooms, fresh, quartered, halved, or sliced and
    8 More
    mushrooms, fresh, quartered, halved, or sliced, green onions, sliced, butter, veal sirloin, salt, black pepper, dry sherry, chicken broth, parsley, snipped
    9 ingredients
  • Veal Scaloppine Saltimbocca
    spaghetti, olive oil, white cornmeal and
    9 More
    spaghetti, olive oil, white cornmeal, herbes de provence (a dried herb mixture available at specialty foods stores and some supermarkets.), salt, pepper, veal cutlets, pounded to 1/4 inch thickness, chopped thinly sliced prosciutto, chopped fresh sage, dry marsala, low sodium chicken broth, butter, cut into small pieces
    20 min, 12 ingredients
  • Salmon Scaloppine
    dry madeira wine or 3/4 cup dry marsala and
    11 More
    dry madeira wine or 3/4 cup dry marsala, dried wild mushrooms (porcini, morels, or chanterelles), salmon fillets, onion, chopped fine, unsalted butter, divided, white mushroom, sliced, tomatoes, peeled, seeded and chopped, dry white wine, cream, salt, pepper, fresh parsley, minced, divided
    2 hour , 12 ingredients
  • Veal Scaloppine
    boneless veal cutlets (4 oz each), salt and pepper and
    7 More
    boneless veal cutlets (4 oz each), salt and pepper, all-purpose flour, butter, salad oil, sliced mushrooms, sweet marsala wine or 1/2 cup golden sherry wine, beef broth, butter
    55 min, 9 ingredients
  • Veal Scaloppine With Grapes and Mushrooms
    veal cutlets (cut 1/4-inch thick about 10 pieces), salt and
    12 More
    veal cutlets (cut 1/4-inch thick about 10 pieces), salt, pepper, flour, garlic powder, unsalted butter, olive oil, button mushroom , wiped clean and quartered, onion, sliced, garlic cloves, sliced, beef stock, marsala wine or 1/2 cup sherry wine, red seedless grapes, cut in 1/2
    40 min, 14 ingredients
  • Turkey Scaloppine With Leeks, Currants and Marsala Turkey Scaloppine With Leeks, Currants and Marsala
    sliced leeks (3 large leeks, white and pale green parts o... and
    12 More
    sliced leeks (3 large leeks, white and pale green parts only, halved lengthwise and sliced), low sodium chicken broth, sugar, bay leaf, dried thyme, crumbled, dried rubbed sage, sweet marsala wine, sweet marsala wine, dried currants, grain white rice, turkey cutlets, freshly grated orange zest, fresh sage leaf (optional)
    1 hour , 13 ingredients
  • Veal in the Style of Trieste, with Red Cabbage: Scaloppine alla Triestina e Cavolo Rosso alla (Mario Batali) Veal in the Style of Trieste, with Red Cabbage: Scaloppine alla Triestina e Cavolo Rosso alla (Mario Batali)
    veal loin, salt and pepper, flour and
    18 More
    veal loin, salt and pepper, flour, whole egg, beaten , plus 1 egg, hard boiled and chopped, bread crumbs, extra-virgin olive oil, green olives, pitted, capers, white wine, butter, lemon slices, salt-packed anchovy fillets, rinsed and drained, red cabbage , recipe follows, extra-virgin olive oil, onion, finely chopped, speck, finely chopped, red cabbage , cut into chiffonade, red wine, red wine vinegar, salt and pepper, red apples, cored and finely chopped
    1 hour 45 min, 21 ingredients
  • Stuffed Veal Scaloppine Rolls With Marsala Wine Sauce Stuffed Veal Scaloppine Rolls With Marsala Wine Sauce
    veal scallopini , cutlets about 1 1/2 lbs. thin and
    8 More
    veal scallopini , cutlets about 1 1/2 lbs. thin, prosciutto , slices, mozzarella cheese , about 4 oz, butter, flour, fresh ground pepper, water, marsala wine, chopped fresh parsley
    40 min, 9 ingredients
  • Parmesan Veal Scaloppine Marsala With Rice and Peas Parmesan Veal Scaloppine Marsala With Rice and Peas
    veal scallopini , thin cutlets, egg, milk and
    14 More
    veal scallopini , thin cutlets, egg, milk, dried breadcrumbs, parmesan cheese, grated, salt, pepper, butter, garlic clove, sliced, water, all-purpose flour, marsala wine, minced fresh parsley, beef bouillon cube, can use 1 envelope, uncooked long grain rice, frozen peas, thawed, butter
    30 min, 17 ingredients
  • Turkey Scaloppine with Porcini and Marsala Turkey Scaloppine with Porcini and Marsala
    fat-free , less-sodium chicken broth, dry marsala and
    8 More
    fat-free , less-sodium chicken broth, dry marsala, dried porcini mushrooms, olive oil, divided, thick) turkey breast cutlets (about 1 lb), salt, freshly ground black pepper, sliced cremini mushrooms (about 8 oz), chopped shallots, all-purpose flour
    10 ingredients
  • Veal Marsala and Potato Cakes Veal Marsala and Potato Cakes
    potato cakes, fat-free , less-sodium chicken broth and
    8 More
    potato cakes, fat-free , less-sodium chicken broth, dry marsala, cornstarch, salt, olive oil, veal scaloppine , cut into 3-inch pieces, freshly ground black pepper, sliced mushrooms, bottled minced garlic
    10 ingredients
  • Saltimbocca alla Romana Saltimbocca alla Romana
    veal scallops or uncooked boneless turkey breast slices (... and
    7 More
    veal scallops or uncooked boneless turkey breast slices (about 8 to 10 oz total weight and each 1/3 inch thick, or 2 boneless skinless chicken breast halves), salt and freshly ground black pepper, fresh sage leaves, prosciutto, olive oil, chicken stock reduced to 1/4 cup, dry marsala , dry white wine, or additional stock, unsalted butter
    25 min, 8 ingredients
  • Veal Scaloppine Alla Jack Veal Scaloppine Alla Jack
    onions, green pepper, mushrooms and
    10 More
    onions, green pepper, mushrooms, veal cutlets, 1/8 inch thick, condensed beef broth, red wine (a sweet red preferred), garlic cloves, flour, butter, dried rosemary, olive oil (vegetable oil is probably fine), salt, black pepper
    1 hour 5 min, 13 ingredients
  • Turkey Scaloppine with Mushroooms Turkey Scaloppine with Mushroooms
    butter, sliced mushrooms, dried thyme, crumbled and
    6 More
    butter, sliced mushrooms, dried thyme, crumbled, fresh lemon juice, marsala wine, canned chicken broth, turkey cutlets, all purpose flour, chopped fresh chives or green onion tops
    9 ingredients
  • Chef Joey's Chicken and Mushroom Scaloppine  for Two Chef Joey's Chicken and Mushroom Scaloppine for Two
    boneless skinless chicken breasts and
    8 More
    boneless skinless chicken breasts, margarine (vegan earth balance), olive oil (extra virgin is best), mushrooms (sliced medium), shallots (chopped fine ), marsala wine (this is a sweet wine), stock (chicken or veggie is good), coffee creamer (plain silk soy is the best), salt and pepper (to taste)
    45 min, 9 ingredients




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