281278 scallops shrimp lime vodka butter Recipes
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shrimp, limes, shallot, minced, ripe tomatoes, diced and8 Moreshrimp, limes, shallot, minced, ripe tomatoes, diced, canned serrano chiles en escabeche, chopped, jalapeno chile, seeded and minced, olive oil, dried oregano, kosher salt, freshly ground black pepper, fresh cilantro leaves, avocados, diced12 ingredients
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shrimp, raw shrimp, cut into bite size pieces, butter and22 Moreshrimp, raw shrimp, cut into bite size pieces, butter, olive oil, cumin, a couple dashes of garlic salt or sea salt, pico de gallo, sweet onion, diced finely, jalapeno peppers (per your preference), diced finely, tomato, seeded and diced, cilantro leaves (or you may serve this on the side if some people don tsp care for cilantro), sea salt, cumin, shredded cabbage, grated mexican cheese blend (or cheddar if you can tsp get the mexican blend, or grate your own pepperjack, etc), cilantro leaves (if not added to the pico de gallo), spicy mayo (kraft makes a great already-made - or make your own with 1/2 cup each mayo and sour cream, and 1 to 3 chipotles in adobo - seeds removed and peppers diced finely - with a tbsp or 2 of the adobo sauce), pico de gallo (recipe above), soft corn tortillas, hard corn tortillas, soft flour tortillas10 min, 25 ingredients
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Scallop Pie (Irish)scallops, milk, salt and pepper, butter, flour and3 Morescallops, milk, salt and pepper, butter, flour, mixed mushrooms, sliced, sweet white wine, fresh mashed potatoes1 hour 15 min, 8 ingredients
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Shrimp Scampi (Emeril Lagasse)shrimp, peeled and deveined - tails left on and11 Moreshrimp, peeled and deveined - tails left on, salt and freshly ground black pepper, olive oil, onion, sliced thinly, chopped garlic, lemon, juiced, white wine, shrimp stock , recipe follows, cold butter, chopped parsley leaves, lemon slices, for garnish, rice , as accompaniment20 min, 12 ingredients
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Shrimp And Corn Bisqueshrimp and corn bisque, butter, onion chopped and12 Moreshrimp and corn bisque, butter, onion chopped, raw shrimp peeled and in bite sizes (i cut them in thirds) can use frozen, whole kernel corn with juice, tomato soup, cheddar cheese soup, cream of mushroom soup (used 98%fat free), half and half, white balsamic vinegar, chopped fresh parsley, garlic(i use only 1), tony s creole seasoning (might want a tad more), salt and pepper to taste, cooking sherry(optional-did not use )35 min, 15 ingredients
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Shrimp in Ginger Butter Sauceshrimp, peeled and devained, unsalted butter and3 Moreshrimp, peeled and devained, unsalted butter, ginger, peeled and grated, dry sherry, cilantro , coarsley chopped (can sub parsley)30 min, 5 ingredients
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Shrimp Newburgshrimp , already cooked, butter, flour, milk and4 Moreshrimp , already cooked, butter, flour, milk, dry sherry or 2 tbsp chicken broth, lemon juice, french bread, cut into 1/2 inch cubes, butter, melted40 min, 8 ingredients
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Shrimp and Mushroom Casserolebutter , no substitutes, all-purpose flour, half-and-half and5 Morebutter , no substitutes, all-purpose flour, half-and-half, sliced button mushroom, grated parmesan cheese, peeled deveined, and chopped shrimp, garlic powder, buttered bread crumb45 min, 8 ingredients
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Shrimp Bilbainashrimp, olive oil, butter, garlic, crushed and7 Moreshrimp, olive oil, butter, garlic, crushed, anchovy fillets, mashed, tomato paste, lemon juice, dry white wine, minced fresh parsley, salt and pepper, cooked rice , made into a rice ring (1 cup per person)20 min, 11 ingredients
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