247586 scallops herb butter arugula Recipes
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flour, salt, egg, milk, butter, melted and12 Moreflour, salt, egg, milk, butter, melted, chopped fresh herbs, butter, flour, milk (you may use skim), egg yolk, mixed with, cream, nutmeg, salt, white pepper, grated parmesan cheese, divided, grated gruyere, divided, cooked shrimp (or 1/2 lb shrimp and 1/2 lb scallops)50 min, 17 ingredients
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Herbed Butter Crackers (Emeril Lagasse)
butter, cut into pieces, at room temperature and10 Morebutter, cut into pieces, at room temperature, warm water , 120 to 130 degrees f, all-purpose flour, plus more for sprinkling if necessary, nonfat dry milk, sugar, salt, chopped fresh rosemary leaves, chopped fresh thyme leaves, chopped fresh chives, cracked black pepper, kosher salt, for sprinkling43 min, 11 ingredients -
Herb Butter
butter, softened, chopped chives, chopped fresh parsley and3 Morebutter, softened, chopped chives, chopped fresh parsley, dried whole marjoram, dried whole basil, lemon juice6 ingredients -
Herb Butter
butter, softened, shallot, minced, chopped fresh thyme and3 Morebutter, softened, shallot, minced, chopped fresh thyme, fresh lemon juice, freshly ground black pepper, salt6 ingredients -
Herb Butter
butter, softened, minced fresh parsley, minced garlic and1 Morebutter, softened, minced fresh parsley, minced garlic, crushed red pepper flakes5 min, 5 ingredients -
Herb Butter
butter, softened, minced fresh parsley and3 Morebutter, softened, minced fresh parsley, minced garlic cloves, crushed red pepper flakes5 min, 5 ingredients -
Herbed Baked Scallops
sea scallops or 1 lb frozen scallops, thawed and4 Moresea scallops or 1 lb frozen scallops, thawed, butter or 3 tbsp margarine (i use more), chopped italian parsley or 2 tbsp cilantro, dried basil, crushed, salt and pepper35 min, 5 ingredients -
Scallops With Hazelnuts And Brown Butter
unsalted butter and5 Moreunsalted butter, hazelnuts skin removed and coarsly chopped, white wine vinegar, coarse salt and ground pepper to taste, sea scallops (about 12) cut in half horizontally, baby arugula 1/2lb. washed and dried25 min, 6 ingredients -
Scallops Seared in Herb Butter Sauce
frozen scallops, thawed & patted dry, butter, olive oil and7 Morefrozen scallops, thawed & patted dry, butter, olive oil, salt & pepper, butter, shallot finely diced, garlic, dry white wine, minced parsley, lemon zest10 ingredients -
Scallops and Shiitake Mushrooms with Pea Puree
frozen baby peas (2 cups), unsalted butter and6 Morefrozen baby peas (2 cups), unsalted butter, shiitake mushrooms, preferably without stems, sea scallops, herbes de provence, dry vermouth or dry white wine, salt and freshly ground black pepper, chives20 min, 8 ingredients -
Scallops with Jerusalem Artichokes and Lemon Butter (Food Network Kitchens)
jerusalem artichokes and7 Morejerusalem artichokes, golden delicious or braeburn apple, diced, fresh flat-leaf parsley leaves, extra-virgin olive oil, zest and juice of 1 lemon, kosher salt and freshly ground pepper, sea scallops, unsalted butter25 min, 8 ingredients -
Momosita's Scallop Squash (Patty Pan) Gratin
scallop squash, butter, onion, diced, garlic clove, minced and10 Morescallop squash, butter, onion, diced, garlic clove, minced, sweet corn, paprika, sugar, salt and pepper (i use garlic ), handful chopped cherry tomatoes (the sweeter, the better), breadcrumbs, eggs, oregano, basil, parmesan cheese45 min, 14 ingredients
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