Herb Butter Recipe

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Herb Butter
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Ingredients:

Directions:

  1. Combine all ingredients, and beat until light and fluffy. Store mixture in a covered container in refrigerator until ready to use.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1632.6 Kcal (6835 kJ)
Calories from fat 1655.76 Kcal
% Daily Value*
Total Fat 183.97g 283%
Cholesterol 488.05mg 163%
Sodium 27.74mg 1%
Potassium 103.42mg 2%
Total Carbs 1.05g 0%
Sugars 0.27g 1%
Dietary Fiber 0.46g 2%
Protein 2.59g 5%
Vitamin C 8.9mg 15%
Vitamin A 2.3mg 76%
Iron 0.9mg 5%
Calcium 76.6mg 8%
Amount Per 100 g
Calories 681.59 Kcal (2854 kJ)
Calories from fat 691.25 Kcal
% Daily Value*
Total Fat 76.81g 283%
Cholesterol 203.75mg 163%
Sodium 11.58mg 1%
Potassium 43.17mg 2%
Total Carbs 0.44g 0%
Sugars 0.11g 1%
Dietary Fiber 0.19g 2%
Protein 1.08g 5%
Vitamin C 3.7mg 15%
Vitamin A 0.9mg 76%
Iron 0.4mg 5%
Calcium 32mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 47.9
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • sugar free

Bad Points

  • High in Total Fat

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