161668 scallops cream vintage Recipes

  • Scallop Casserole
    scallops , cut large in half, butter and
    8 More
    scallops , cut large in half, butter, onion, chopped finely, celery, chopped, fresh mushrooms, chopped, cream of mushroom soup, milk, soft fresh breadcrumb, grated cheddar cheese, fresh ground pepper
    40 min, 10 ingredients
  • Scallops With Pureed Shallots And Black Peppered T...
    scallops, olive oil, knob of butter, coarse sea salt and
    14 More
    scallops, olive oil, knob of butter, coarse sea salt, brandy, tangerines , juice only, thick chives (approx 2 chives per scallop), olive oil, knob of butter, shallots, peeled and thinly sliced, double cream, salt and freshly ground black pepper, tangerine segments, oil, for greasing, butter, for brushing, black pepper
    18 ingredients
  • Scallops in Garlic Cream Sauce
    scallops, butter, garlic cloves, crushed, chopped parsley and
    5 More
    scallops, butter, garlic cloves, crushed, chopped parsley, scallions or 2 green onions, sliced thinly, white wine (optional), salt, pepper, cream
    30 min, 9 ingredients
  • Scallops in Cream Sauce
    scallops, washed, cut in half if large and
    10 More
    scallops, washed, cut in half if large, flour , for dredging, milk, kosher salt (to taste), pepper (to taste), butter, shallot, chopped, fish stock or 1/4 cup chicken broth, vermouth, cream, penne or 1 lb linguine
    45 min, 11 ingredients
  • Scallops Dijon
    scallops, dry sherry, coarse grained dijon mustard and
    2 More
    scallops, dry sherry, coarse grained dijon mustard, heavy cream, salt and pepper
    3 min, 6 ingredients
  • Bay Scallops With Capers
    olive oil, sesame oil, red onion, chopped, garlic, minced and
    15 More
    olive oil, sesame oil, red onion, chopped, garlic, minced, brown sugar, cooking sherry, capers, dijon mustard, lemon juice, chicken broth, bay leaf, thyme, fresh dill, bay scallops, cream, cornstarch, noodles, cooked, parsley, paprika (optional)
    30 min, 19 ingredients
  • Scalloped Potatoes Chicken Supper
    scalloped potatoes mix, poultry seasoning, boiling water and
    5 More
    scalloped potatoes mix, poultry seasoning, boiling water, condensed cream of chicken soup, undiluted, cubed cooked chicken, shredded carrot, celery, chopped onion
    55 min, 8 ingredients
  • Scallops And Mushrooms In A Creamy Sauce
    scallops, butter (divided ), minced shallots and
    6 More
    scallops, butter (divided ), minced shallots, sliced mushroom, diced tomato, dry white wine, cream, salt, pepper
    13 min, 9 ingredients
  • Scallops Charlotte
    scallops, butter or 2 tbsp margarine and
    7 More
    scallops, butter or 2 tbsp margarine, shallots or 2 tbsp onions, finely chopped, mushroom, sliced, whipping cream, marsala wine, salt , to taste, white pepper , to taste, chives, finely chopped for garnish
    25 min, 9 ingredients
  • Scalloped Chicken Supper
    scalloped potatoes, boiling water and
    6 More
    scalloped potatoes, boiling water, condensed cream of chicken soup, undiluted, poultry seasoning, cubed cooked chicken, shredded carrots, chopped celery, chopped onion
    55 min, 8 ingredients
  • Scallops With Gin Cream...vintage?...retro? Scallops With Gin Cream...vintage?...retro?
    butter or 4 tbsp oleo, oil, flour (approximately ) and
    7 More
    butter or 4 tbsp oleo, oil, flour (approximately ), sea scallops or 1 lb bay scallop, gin (or less ) or 3/4 cup sherry wine, cream or 1 cup half-and-half, lemon , juice of, salt & pepper, chopped tarragon, chopped parsley
    16 min, 10 ingredients
  • Amish Brown Sugar Ham Steak and Scalloped Potato Skillet, Vintag Amish Brown Sugar Ham Steak and Scalloped Potato Skillet, Vintag
    ready -to-eat ham, margarine (we used to call it oleo!) and
    9 More
    ready -to-eat ham, margarine (we used to call it oleo!), brown sugar, cream of mushroom soup, evaporated milk (small can), water, chopped onion, salt, pepper, sliced potatoes, sliced raw carrot
    1 hour , 11 ingredients
  • Scallops With  Orange Hollandiase Sauce Scallops With Orange Hollandiase Sauce
    a very popular appetizer i served at 1 time and
    10 More
    a very popular appetizer i served at 1 time, scallops (if large cut in half crosswise), egg yolks, cream, melted butter, cooled to room temperature, lemon juice or white wine vinegar, salt, cayenne pepper, amount of orange zest, all purpose flour for dusting scallops, evoo or clarified butter enough to saute scallops
    11 ingredients
  • Creamy shrimp and scallop casserole Creamy shrimp and scallop casserole
    frozen phyllo pastry sheets, , thawed and
    12 More
    frozen phyllo pastry sheets, , thawed, unpeeled, medium-size fresh shrimp, frozen chopped spinach, thawed, butter, divided, garlic, minced, fresh bay scallop, cream cheese, softened, sour cream, shredded parmesan cheese, salt, ground red pepper, all-purpose flour, half-and-half
    1 hour 40 min, 13 ingredients
  • Scallops With Roasted Garlic Cream Sauce Scallops With Roasted Garlic Cream Sauce
    scallops, minced garlic cloves, olive oil, paprika and
    4 More
    scallops, minced garlic cloves, olive oil, paprika, lemon , juice of, white pepper, salt, heavy cream
    35 min, 8 ingredients
  • Scalloped Potatoes Scalloped Potatoes
    scalloped potatoes, butter and
    9 More
    scalloped potatoes, butter, sized ) russet potatoes, peeled, sliced 1/8-inch thick, yellow or white onion, thinly sliced, chopped fresh parsley, chopped fresh chives (optional), thick slices of bacon, cooked and chopped, grated swiss or gruyere cheese (about 8 oz), grated parmesan cheese (about 2 oz), half-and-half (half milk, half cream ), salt and pepper
    2 hour , 11 ingredients
  • Scalloped Potatoes Scalloped Potatoes
    scalloped potatoes, butter and
    13 More
    scalloped potatoes, butter, fresh bread crumbs (do not use store-bought fine bread crumbs that are intended for breading), all-purpose flour, dried thyme, salt, black pepper, freshly ground, potatoes (baking or russets), peeled and thinly sliced (1/8-inch slices), onion, peeled and very thinly sliced, rings separated, chicken broth, heavy cream (whipping cream), dijon mustard, butter a 9x13-inch baking dish , and preheat the oven to 400of., over medium heat, melt the 1-1/2 tablelspoons butter and stir in the fresh bread crumbs. saute until golden, remove from heat and set aside., in a small bowl, combine the flour, thyme, salt and pepper.
    1 hour 30 min, 15 ingredients
  • Baked Scallop Mousse With Sweet Orange Bouillon Baked Scallop Mousse With Sweet Orange Bouillon
    maine scallops (u10), cream, egg whites and
    15 More
    maine scallops (u10), cream, egg whites, langoustines (or jumbo shrimp), orange, peeled and cut in segments, carrots, celery stalk, onion, water, butter, phyllo pastry, bay leaf, olive oil, micro greens, ground nutmeg , to taste, salt and white pepper, to taste, edible orchid flowers
    35 min, 18 ingredients




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