155 scalloped potatoes and ham Recipes

yukon gold potatoes, peeled, thinly sliced, onion, small, sweet, thinly sliced, peas, frozen, small, young, ham, cooked, thinly sliced, butter, flour, milk , 2, heavy cream (whipping), mustard, dijon, salt, sea, pepper, white, herbes de provence, cheddar cheese, old, grated, cheddar cheese, old, grated, herbes de provence

butter, ham, chopped, onion, chopped, frozen chopped spinach, thawed and drained, scalloped potatoes mix, milk (see potato package for amount), water (see potato package for amount), mozzarella cheese, grated

condensed cream of celery soup (regular or 98% fat free), chicken gravy, milk, baking potatoes, peeled and thinly sliced, onion, thinly sliced, diced cooked ham, shredded cheddar cheese

cream cheese, softened, sour cream, chicken broth, red potatoes, thinly sliced, smoked ham, chopped (luncheon meat), shredded cheddar cheese, frozen peas

baking potatoes, peeled & sliced, cheddar cheese, grated, yellow onion, sliced, bertolli alfredo sauce (or any brand of your choice), spam, cubed (or ham or bacon), butter, olive oil

cream cheese, softened, sour cream, chicken broth, red potatoes, thinly sliced, chopped ham, shredded cheddar cheese, divided, frozen peas

butter or 2 tbsp margarine, onion, thinly sliced and separated into rings, garlic cloves, minced, all-purpose flour, salt, ground black pepper, milk, diced ham, potatoes, peeled and thinly sliced (4 cups), shredded smoked gouda cheese, shredded cheddar cheese, grated parmesan cheese

onion, finely chopped, butter, cubed, flour, dried parsley flakes, salt, pepper, dried thyme, milk, condensed cream of mushroom soup, undiluted, sour cream, potatoes, peeled and thinly sliced, cooked ham, cubed, white cheddar cheese, shredded

butter, onion, finely chopped, king arthur unbleached all-purpose flour, salt, dried parsley flakes, dried thyme, pepper, milk, condensed cream of mushroom soup, undiluted, sour cream, sliced peeled potatoes, cubed fully cooked ham, shredded sharp white cheddar cheese

light cream cheese, light sour cream, chicken broth, potatoes, thinly sliced, deli ham, chopped, cheddar cheese, grated, green onion, sliced

gluten-free flour, olive oil, onion, chopped, gluten-free chicken stock, potatoes, sliced, gluten-free ham, diced, salt and pepper

red potatoes (key ingredient for this, as they are much moister than russets), each wrapped in foil and baked until done (400 degrees for about 1 hour, just until soft when gently squeezed). when done, remove from foil and let them set out to cool down enough to handle, or make them ahead of time and keep in refrigerator (once cooled) until ready to use., smoked ham, cubed into bite size pieces (ask the deli to slice a 3/4 slice of smoked ham if you don tsp have any ham leftovers to use - be sure to use smoked, not honey, ham), tb butter, tb flour, teapsoon garlic powder (don tsp use garlic salt since there s plenty of salt in the ham and butter - you can mince a couple fresh garlic cloves, if you prefer), crazy mixed-up salt (about 1 tsp), pepper (about 1/2 tsp), half-and-half (gives you a richer sauce than milk), grated gruyere cheese, grated velvetta cheese, some thin butter slivers for topping

potatoes, sliced 1/4 inch thick, onion, chopped, salt, pepper, frozen peas, smoked ham, sliced 1/2 inch thick, cream of chicken soup, water

cream cheese, softened, sour cream, chicken broth, red potatoes, thinly sliced, diced, smoked ham, shredded cheddar cheese, divided, frozen peas (optional)

raw potatoes, onion, butter, milk, flour, ham, chunks, shredded cheddar cheese, salt and pepper

frozen hash browns or 4 cups fresh potatoes, evaporated milk, flour, onion, chopped, rotel tomatoes & chilies, chili seasoning mix, shredded mexican blend cheese , more cheese for the top, ham, diced , as much as desired

ready -to-eat ham, margarine (we used to call it oleo!), brown sugar, cream of mushroom soup, evaporated milk (small can), water, chopped onion, salt, pepper, sliced potatoes, sliced raw carrot

boxed hash browns, butter, melted, water, cream of mushroom soup, mexican-style corn (optional), chive and onion sour cream, shredded american and cheddar cheese (6 oz), cubed cooked ham, french-fried onions (regular or cheddar flavor)