351614 scallop topped root butter sauce Recipes

unsalted butter, sage leaves, finely chopped, lemon , grated zest and juice, salt

salt, asparagus spears , cut into 2-inch pieces (large), red pepper, sliced thin (small), almond butter, tamari, coconut sugar crystals or 1 tsp other raw sugar, lemon juice, water, salt, pepper

italian parsley, coarsely chopped, lemon, tilapia fillets, seasoning salt, flour, divided, butter, divided, dry white wine

sole fillets, salt, divided, freshly ground black pepper, dry white wine, fat-free , less-sodium chicken broth, chopped shallots, minced fresh garlic, butter, cut into small pieces, chopped fresh chives, chopped fresh tarragon

white bread, cubed, raisins, egg, evaporated milk, water, sugar, ground cinnamon, ground nutmeg, butter, sugar, egg yolk, beaten, water, bourbon , optional

king arthur unbleached all-purpose flour, salt, paprika, pepper, turkey breast cutlets, canola oil, green onion, chopped, garlic cloves, minced, reduced-sodium chicken broth, lime juice, butter, cubed, minced chives, minced fresh dill, grated lime peel, salt and pepper to taste

boneless skinless chicken breast halves (4 oz each), butter, divided, white wine or chicken broth, heavy whipping cream, minced fresh rosemary

king arthur unbleached all-purpose flour, sugar, baking powder, ground cinnamon, salt, milk, eggs, lightly beaten, canola oil, peach halves, drained and finely chopped, corn syrup, sugar, butter, cubed, egg, vanilla extract

shrimp, peeled and devained, unsalted butter, ginger, peeled and grated, dry sherry, cilantro , coarsley chopped (can sub parsley)

white wine, sun-dried tomato packed in oil, and sliced, cold butter, capers, lemon juice, fresh parsley

fish stock, unsalted butter, cut into small pieces, halibut steaks, pernod, shallots, chopped finely, salt and pepper, white wine, white wine vinegar

freshly squeezed orange juice, orange zest, 1/2-inch, shallot , julienned, bay leaf, whole black peppercorn, garlic clove, smashed, fresh thyme, dry white wine, heavy cream, cold unsalted butter, cut into small pieces (2 sticks), salt, fresh ground black pepper, salmon fillets, skin on , 6 oz each, canola oil or 2 tbsp vegetable oil

broiler-fryer, cut up, salt, pepper, butter, melted, lemon juice, chopped fresh parsley

boneless chicken breast, butter, fresh rosemary, heavy whipping cream, plain flour, white wine

littleneck clams, cornmeal, chopped onion, chopped shallots, chablis or other dry white wine, grated lemon rind, fresh lemon juice, garlic, minced, butter , cut into pieces, minced fresh parsley, minced green onions, salt, ground white pepper

acorn squash (about 1 1/2 lb), water, butter, maple syrup, ground nutmeg, salt

mountain trout fillets, cut into 4-oz portions, salt and pepper to taste, king arthur unbleached all-purpose flour, canola oil, butter, juice of 2 lemons, chicken or brown gravy, optional