176769 scallop topped potato root lemon Recipes

sweet potatoes, peeled, margarine or butter, cut into 1/2 inch cubes, heavy cream, brown sugar, cinnamon, coarsley chopped walnuts

margarine or butter, flour, milk, yellow onion (medium sized), chopped, fresh sage, minced, asiago cheese, finely shredded, garlic salt, pepper, sweet potatoes, butternut squash, olive oil, milk

sweet potato, peeled and sliced, apple, peeled and sliced, dry bread crumbs, light corn syrup, salt, butter, chopped pecans

potatoes (about 1-1/2 lb), shredded cheddar cheese, divided, sour cream, buffalo wing sauce, divided, boneless skinless chicken breasts, cubed, salt, chili powder, canola oil, white vinegar, butter, sour cream and chopped green onions

red potatoes, fresh lemon juice, minced fresh chives, firm ripe avocado, extra virgin olive oil, grated fresh lemon zest, salt and pepper

whole roasting chicken, olive oil, divided, chopped fresh rosemary, grated lemon rind, salt, divided, freshly ground black pepper, divided, garlic cloves, minced, baking potatoes, peeled and cut into 1 1/2-inch pieces (about 2 lb), lemon wedges

potatoes, water, lemon juice, olive oil, garlic cloves, minced, salt, oregano, pepper

potatoes , grated on medium grater, water, lemon juice, potato, boiled, mashed, egg, beaten, milk, salt, vegetable oil , as needed

potato, grated parmesan cheese , about, cornflour, chopped fresh oregano, garlic cloves, crushed, grated fresh lemon rind, paprika, olive oil, butter

sweet potatoes, onions, vegetable oil, salt, butter, all-purpose flour, ground ginger, milk, chopped parsley, salt

butter, fresh thyme, garlic-chopped, grated parmesan, plus more for broiling, ground nutmeg, heavy cream, russet potatoes, peeled and cut into 1/8-inch thick slices, salt and freshly ground black pepper

sweet potatoes, granny smith apples, brown sugar, grated orange rind, salt, ground cinnamon, butter or margarine, cut up

potatoes, peeled and sliced 1/4 inch thick, butter, melted, grated cheddar cheese, salt, corn flakes, crushed to 1 cup, paprika

sea salt, sugar, white pepper, lemon zest, meyer lemon zest, salmon fillets approximately 12 to 14 oz each, head of cauliflower, grapeseed oil, salt and pepper to taste, chicken glaze , recipe follows, lemon juice (1/2 meyer lemon, 1/2 regular), extra virgin lemon oil, salt and pepper to taste, parsley leaves, chervil leaves, chives cut in 1/2-inch pieces, carrot tops cut in 1/2-inch pieces, lemon zest, reserved chopped cauliflower

fat-free sweetened condensed milk, egg substitute, fresh lemon juice, lemon zest, reduced-fat ready-made graham cracker crust, fat-free frozen whipped topping, thawed, garnish: lemon peel strips

potatoes, peeled, oil, butter or 4 tbsp margarine, lemon , grated rind of, lemon , juice of, chopped fresh parsley, garlic cloves, crushed

lemon zest, grated, fresh chives, minced, red bliss potatoes , small size, scrubbed, unpeeled, olive oil, kosher salt, ground black pepper

red potatoes (the ones i m using are about 2 oz each), kosher salt (for water to boil potatoes), garlic cloves, lemon , juice of, kosher salt (for dressing), ground black pepper, mustard, red wine vinegar, balsamic vinegar, vegetable stock (or chicken), olive oil, scallions, fresh rosemary (tarragon, thyme, any fresh herbs will do), shallots (sliced thinly), ears fresh corn