322760 scallop topped potato celery root puree butter Recipes

  • Celery Root Soup
    celery root ( diced ), onion (diced ), carrot (sliced ) and
    8 More
    celery root ( diced ), onion (diced ), carrot (sliced ), thick cut bacon (diced) (can be replaced with lardon or 2 slices of thin), chicken/vegetable stock, heavy cream, fresh thyme, worcestershire sauce, nutmeg, salt, pepper
    11 ingredients
  • Celery Root and Pear Slaw
    celery root, peeled and julienned, shredded red cabbage and
    15 More
    celery root, peeled and julienned, shredded red cabbage, pears, thinly sliced, golden raisins, chopped red onion, minced fresh parsley, sliced almonds, sour cream, mayonnaise, poppy seeds, lemon juice, prepared horseradish, garlic cloves, minced, honey, grated lemon peel, pepper, crumbled blue cheese
    40 min, 17 ingredients
  • Celery Root and Apple Puree
    unsalted butter and
    10 More
    unsalted butter, fennel bulb, tops and core removed, large-diced, celery root, peeled and (3/4-inch), yukon gold potatoes, peeled and (3/4-inch), golden delicious apples, peeled, cored , and (3/4-inch), kosher salt, fresh ground black pepper, apple cider, good quality, heavy cream, kosher salt , to taste, fresh ground black pepper , to taste
    1 hour 10 min, 11 ingredients
  • Celery Root and Apple Puree (Ina Garten)
    unsalted butter, diced fennel bulb, tops and core removed and
    6 More
    unsalted butter, diced fennel bulb, tops and core removed, celery root, peeled and (3/4-inch) diced, yukon gold potatoes, peeled and (3/4-inch) diced, golden delicious apples, peeled, cored, and (3/4-inch) diced, kosher salt and freshly ground black pepper, good apple cider, heavy cream
    1 hour , 8 ingredients
  • Celery Root and Parsnip Puree
    cubes peeled celery root, cubes peeled parsnips and
    4 More
    cubes peeled celery root, cubes peeled parsnips, cubes peeled russet potato, coarse kosher salt, half and half, warm, reserved pink-peppercorn butter (from pan-seared strip steak recipe ; optional)
    45 min, 6 ingredients
  • Puree Of Celery Root Soup
    olive oil, divided and
    9 More
    olive oil, divided, leek, white part only, coarsely chopped, yellow onion, coarsely chopped, stalk celery, coarsely chopped, garlic, sliced, peeled, chopped celery root (from about 3 baseball-size bulbs), mild chicken or vegetable broth, preferably homemade (see below), salt , plus more to taste, skim milk, chopped chervil , for serving (optional)
    50 min, 10 ingredients
  • Potato and Celery-Root Gratin with Smoked Haddock
    onions , halved lengthwise, thenthinly sliced lengthwise and
    9 More
    onions , halved lengthwise, thenthinly sliced lengthwise, unsalted butter, smoked haddock fillet (finnan haddie), thawed if frozen, shredded with your fingers into 1/2-inch pieces, discarding any tough parts, chopped fresh parsley, celery root (sometimes called celeriac), peeled with a knife, potatoes (preferably russet or yukon gold), peeled, heavy cream, whole milk, salt, black pepper
    2 hour 15 min, 10 ingredients
  • Potato and Celery Root Mash
    mixed russet , yukon gold, and white-skinned potatoes, pe... and
    6 More
    mixed russet , yukon gold, and white-skinned potatoes, peeled, cut into 2 cubes, celery root (celeriac), peeled, cut into 3/4 cubes, horseradish, peeled, coarsely grated, sour cream, dijon mustard, unsalted butter, kosher salt
    7 ingredients
  • Celery Root and Apple Remoulade Celery Root and Apple Remoulade
    celery root, peeled and grated and
    7 More
    celery root, peeled and grated, granny smith apples, peeled and grated, dijon mustard, fresh lemon juice, fresh parsley, chopped, cornichon, minced, kosher salt, fresh ground black pepper
    15 min, 8 ingredients
  • Celery Root Remoulade (Ina Garten) Celery Root Remoulade (Ina Garten)
    celery root, kosher salt, freshly squeezed lemon juice and
    5 More
    celery root, kosher salt, freshly squeezed lemon juice, good mayonnaise, dijon mustard, whole-grain mustard, champagne vinegar or white wine vinegar, freshly ground black pepper
    15 min, 8 ingredients
  • Celery Root Remoulade Celery Root Remoulade
    celery root, lemon, mayonnaise, dijon mustard and
    4 More
    celery root, lemon, mayonnaise, dijon mustard, minced capers, minced parsley, minced cornichons, salt and pepper
    35 min, 8 ingredients
  • Celery Root and Potato Puree (Anne Burrell) Celery Root and Potato Puree (Anne Burrell)
    idaho potatoes, cut into 1-inch cubes , held in water unt... and
    5 More
    idaho potatoes, cut into 1-inch cubes , held in water until ready for use, kosher salt, celery root , tough outer parts removed, cut into 1-inch cubes, heavy cream, cold butter, cut into pats, special equipment : food mill
    30 min, 6 ingredients
  • Celery Root Rémoulade and Pan-Seared Sea Scallops Celery Root Rémoulade and Pan-Seared Sea Scallops
    mayonnaise, chopped red bell pepper and
    9 More
    mayonnaise, chopped red bell pepper, chopped yellow bell pepper, chopped drained capers, dijon mustard, chopped fresh tarragon leaves , or to taste, chopped fresh chives, fresh lemon juice , or to taste, a 1 1/4-lb celery root (sometimes called celeriac), sea scallops (about 30), olive oil
    11 ingredients
  • Seafood in Celery Root and Lovage Broth Seafood in Celery Root and Lovage Broth
    celery root (sometimes called celeriac), peeled with a kn... and
    15 More
    celery root (sometimes called celeriac), peeled with a knife and cut into 1/2-inch pieces (1 1/3 cups), fresh lovage sprigs, coarsely chopped , or 1/4 cup coarsely chopped tender inner leaves from celery ribs, table salt, water, unsalted butter, oyster mushrooms, trimmed, diced (1/3-inch) fennel bulb (sometimes called anise; 5 oz), diced (1/3-inch) sweet onion such as vidalia or walla walla (2 1/2 oz), dry white wine, heavy cream, sea scallops (1lb ), tough muscle removed from side of each if necessary, jumbo shrimp (10 to 15 per lb ), peeled, shucked kumamoto oysters in their liquor, coarsely ground black pepper, coarse sea salt to taste, garnish: fresh lovage or celery leaves, chopped
    1 hour , 16 ingredients
  • Chilled Cream Of Celery Root Soup Chilled Cream Of Celery Root Soup
    celery root or 1 large (2 lb), buttermilk, salt and
    2 More
    celery root or 1 large (2 lb), buttermilk, salt, white pepper, chopped chives or 1/2 cup green onion top
    27 min, 5 ingredients
  • Potato, Chestnut, and Celery Root Purée Potato, Chestnut, and Celery Root Purée
    chopped onion, unsalted butter and
    6 More
    chopped onion, unsalted butter, trimmed, peeled, and coarsely chopped celery root (about 1 lb) or 2 cups thinly sliced celery, russet (baking) potatoes, canned or vacuum-packed whole chestnuts, rinsed, drained well, and patted dry if using canned, chicken broth, water, celery leaves for garnish
    8 ingredients
  • Sauteed Chilean Sea Bass Served with Celery Root Mashed Potatoes and Leffe Blond Beurre Blanc Sauteed Chilean Sea Bass Served with Celery Root Mashed Potatoes and Leffe Blond Beurre Blanc
    potato, cut into large dice and
    23 More
    potato, cut into large dice, celery root, cut into large dice, cream, butter, grating nutmeg, spinach , washed thoroughly and dried, grating nutmeg, butter, clarified butter, for sauteing, olive oil, for sauteing, sea bass fillet, salt and freshly ground black pepper, flour , for dredging, blond beer, shallot, sliced, rosemary, thyme, red wine vinegar, cream, butter, cut into small pieces, north sea grey shrimp, poached and diced, tomato, diced, chives, for garnish, rosemary, for garnish
    1 hour 10 min, 24 ingredients
  • Celery Root Puree (Michele Urvater) Celery Root Puree (Michele Urvater)
    unsalted butter, onion, finely chopped, celery knob and
    4 More
    unsalted butter, onion, finely chopped, celery knob, boiling potato, peeled and diced, more heavy cream or 2 tbsp butter or more to taste, chopped parsley, salt and freshly ground pepper
    45 min, 7 ingredients




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