335603 scallop potato puree lemon brown sauce Recipes

red potatoes, cut into, sour cream, pasteurized prepared cheese product, cut into 1/2-inch cubes, smoked ham, chopped, green onions, sliced, grated parmesan cheese

scalloped potatoes, milk, butter, sliced fresh carrots, precooked beef tips with gravy, italian-style diced tomatoes, drained, red-wine vinegar, italian seasoned bread crumbs, vegetable cooking spray

potatoes,sliced thin, onion,sliced thin, condensed cream of celery soup, milk, butter pats

potatoes, butter (1 stick), salt and pepper, to taste, vidalia or sweet onion, thinly sliced, fresh parsley, minced, paprika (optional), bread crumbs tossed in melted butter (optional)

potatoes-4 cups slice to about 1/8 in. thick, butter-4 heaping tbsp, flour-3 heaping tbsp, water -1 cup, saffron (note : some of the tulips are in bloom here,i use the yellow pollen from them--for saffron,is pollen,and sometime hard to find in the store,and when i do it is to high of a price .), salt and pepper 1/8 tsp, onion-1-finely chopped, green pepper-1-finely chopped, mushroom stems and pieces-1 (8 oz)can

peeled, sliced and rinsed potatoes, chopped onion, evaporated milk, grated cheddar cheese, butter, salt and pepper to taste

butter divided, onion finely chopped and divided, potatoes peeled and thinly sliced, salt, freshly ground black pepper, ground nutmeg, milk, divided, freshly grated parmesan cheese, heavy cream, chopped jalapeno peppers

potatoes, whole fat milk, butter (100g), nutmeg (muscade), salt, pepper

butter, divided, russet baking potatoes, peeled and sliced into 0.125 inch think rounds, half and half cream, garlic , finely chopped, onion minced, salt and pepper to taste, grated cheddar cheese

potatoes, onion, grated cheddar cheese, cream, chicken noodle soup (homebrand works best), crushed garlic , optional

heavy cream, milk, dried thyme or 1 sprig fresh thyme, garlic cloves, chopped, ground nutmeg, butter, russet potatoes , scrubbed and thinly sliced, salt and freshly ground black pepper, diced ham, grated parmesan, grated sharp cheddar

potatoes , slice fairly thin, ham (1 inch square, 1/8 inch thick ) or equivalent (preferably leftover bone-in baked ham), cheddar or swiss cheese (1 inch square 1/8 inch thick), onion (1/8-inch-thick ), flour, butter, milk, salt and pepper to taste

cornstarch, milk, butter, salt, pepper, potatoes peeled and thinly sliced, shredded sharp cheddar cheese, real bacon bits, white onion chopped

melted butter, divided, russet potatoes , about 2 lb, cut into 1/8 slices, garlic clove, minced, shredded gruyere or swiss cheese, salt, black pepper, milk, heated

potatoes peel and sliced, onion diced, cream of chicken soup, sour cream, shredded cheddar cheese, garlic powder to taste, salt and pepper to taste

potatoes, garlic cloves, butter (just enough to coat a casserole dish), heavy cream

potatoes, peeled and sliced, flour, salt and pepper, salmon, drained and flaked, chopped onion, cream of mushroom soup or cream of celery soup, water, nutmeg

philadelphia chive & onion cream cheese spread, fat-free reduced-sodium chicken broth, milk, oscar mayer bacon, cooked, crumbled and divided, yukon gold potatoes (about 12), cut into 1/4-inch-thick slices, onion, thinly sliced, kraft 2% milk shredded colby & monterey jack cheeses