32371 scallop cashew stir fry Recipes

  • Chicken-Cashew Stir-Fry
    reduced-sodium fat-free chicken broth and
    18 More
    reduced-sodium fat-free chicken broth, oyster sauce (such as kame), cornstarch, honey, low sodium soy sauce, rice vinegar or 2 tsp white wine vinegar, salt, oil, divided, green onion, chopped and divided, onion, cut into 8 wedges, red bell pepper , julienne-cut into 3 x 1/4-inch pieces, carrot, diagonally sliced, mixed mushrooms, sliced, snow peas, chicken thigh , boned and skinned, cut into bite-size pieces, canned pineapple chunks in juice, drained, cashews, crushed red pepper flakes, hot cooked long-grain rice
    30 min, 19 ingredients
  • Asparagus Cashew Stir-Fry
    brown rice, hot cooked (or white , whichever you prefer) and
    15 More
    brown rice, hot cooked (or white , whichever you prefer), soy sauce, cornstarch, water or 1 1/2 cups vegetable stock, gingerroot, minced, toasted sesame oil, dry crushed red pepper, white pepper, safflower oil, fresh asparagus , woody and fibrous bits removed, tender part cut into 3 lengths (3 cups), scallions, chopped, sweet red pepper, chopped, garlic, minced, unsalted dry-roasted cashews or 1 cup slivered almonds, mandarin orange section (optional), toasted sesame seeds (optional)
    16 ingredients
  • Broccoli Cashew Stir-Fry
    sesame oil or 1 tsp canola oil and
    13 More
    sesame oil or 1 tsp canola oil, green onions, sliced, separate the white parts from the green parts, broccoli, chopped, mushrooms, chopped, snow peas, bok choy, chopped, cashews, chopped, water, reduced sodium soy sauce, freshly grated gingerroot, honey, cornstarch, pepper, garlic cloves, finely chopped
    20 min, 14 ingredients
  • Beef & Cashew Stir Fry
    cornstarch, chicken stock (homade is best) and
    13 More
    cornstarch, chicken stock (homade is best), rice wine (dry sherry will work), soy sauce, toasted sesame oil, oyster sauce, thai sriracha chili sauce (i like flying goose brand), peanut oil , as needed, top sirloin steak, scallions, cut into 3/4 inch pieces tops and all, fresh ginger, freshly grated, garlic, freshly minced, roasted cashews, baby carrots , jullienne, fresh thyme
    35 min, 15 ingredients
  • Asparagus Cashew Stir-Fry
    fresh asparagus, trimmed and cut into 1-inch pieces and
    11 More
    fresh asparagus, trimmed and cut into 1-inch pieces, chopped green onions, chopped sweet red pepper, canola oil, garlic clove, minced, cornstarch, vegetable broth, reduced-sodium soy sauce, ground ginger, lightly salted cashews, sesame oil, hot cooked brown rice
    20 min, 12 ingredients
  • Quick Beef Stir-Fry
    beef bouillon granules and
    12 More
    beef bouillon granules, boiled water , slighty cooled (or use 2 cups low sodium beef broth), cornstarch, low sodium soy sauce, white sugar, beef , stir-fry strips (or use sirloin steak sliced thinly), vegetable oil, divided (more if desired), fresh minced garlic, ginger powder, dried chili pepper flakes (optional or to taste), black pepper (or to taste), green onions, chopped, frozen stir fry vegetables (use any choice desired )
    25 min, 13 ingredients
  • Chicken Tofu Stir Fry
    boneless skinless chicken breasts , cut into cubes and
    12 More
    boneless skinless chicken breasts , cut into cubes, stir fry corn, bean sprouts, sliced water chestnuts, shredded carrot, red bell pepper , cut into strips, yellow bell pepper , cut into strips, snow peas, extra firm tofu, cubed, head broccoli, chopped, oil, garlic cloves, minced, stir-fry sauce
    45 min, 13 ingredients
  • Teriyaki Chicken Stir-fry
    boneless skinless chicken, cubed, soy sauce, garlic powder and
    7 More
    boneless skinless chicken, cubed, soy sauce, garlic powder, honey, ginger, salt and pepper, vegetable oil, mushroom pieces, drained, frozen stir fry vegetables (i use safeway), cooked rice
    2 hour 10 min, 10 ingredients
  • Tofu Peanut Stir-Fry
    vegetable oil, frozen stir-fry vegetables and
    9 More
    vegetable oil, frozen stir-fry vegetables, minced fresh ginger, salt and pepper to taste, eggs, beaten, cornstarch, salt and pepper to taste, firm tofu, drained and cubed, vegetable oil, peanut sauce, chopped peanuts
    30 min, 11 ingredients
  • Tofu Vegetable Stir Fry
    citrus sake sauce, holland house sake cooking wine and
    13 More
    citrus sake sauce, holland house sake cooking wine, orange juice, light soy sauce, toasted sesame oil, grated or minced fresh ginger, cornstarch, chopped cilantro (optional), toasted sesame seeds, stir fry, firm tofu, drained, cooking oil, fresh or frozen sugar snap peas, carrots, thinly sliced, sliced onion
    15 min, 15 ingredients
  • Orange Chicken Stir-Fry
    orange juice, soy sauce, garlic, chopped and
    11 More
    orange juice, soy sauce, garlic, chopped, grated orange zest, ground ginger, red pepper flakes (optional), vegetable oil, skinless, boneless chicken breast halves, thinly sliced, chicken broth, cornstarch, frozen stir-fry vegetables, sugar snap peas, broccoli florets, sliced carrot
    40 min, 14 ingredients
  • Citrus Chicken Stir Fry
    dry whole-wheat noodles, chicken stock, orange marmalade and
    7 More
    dry whole-wheat noodles, chicken stock, orange marmalade, tamari sauce, ginger root, peeled, ground black pepper to taste, lemon, juiced, peanut oil, skinless, boneless chicken breast halves, cut into thin strips, frozen stir-fry vegetables, thawed
    1 hour , 10 ingredients
  • Savory Beef Stir-Fry
    beef bouillon cube, boiling water, low-sodium soy sauce and
    7 More
    beef bouillon cube, boiling water, low-sodium soy sauce, cornstarch, teriyaki sauce, white sugar, beef round steak , cut into thin strips, olive oil, frozen stir-fry vegetables, sliced water chestnuts, undrained
    25 min, 10 ingredients
  • Chicken Pineapple Stir- Fry
    soy sauce, sugar, cider vinegar, ketchup, ginger and
    7 More
    soy sauce, sugar, cider vinegar, ketchup, ginger, minced garlic, cornstarch, boneless skinless chicken breast , cut into 2 inch strips, vegetable oil, frozen stir fry vegetables, pineapple chunks, drained , reserve 1/4 cup juice, hot cooked rice
    22 min, 12 ingredients
  • Tofu Cashew Stir-fry Tofu Cashew Stir-fry
    oil, onion, finely chopped, garlic, crushed and
    7 More
    oil, onion, finely chopped, garlic, crushed, red chili sauce, grated ginger, firm organic tofu, half a head of broccoli florets, cashews, soy sauce, toasted sesame oil for garnish
    12 min, 10 ingredients
  • Chicken-Cashew Stir-Fry Chicken-Cashew Stir-Fry
    low-sodium chicken broth, soy sauce, sugar, cornstarch and
    10 More
    low-sodium chicken broth, soy sauce, sugar, cornstarch, boneless, skinless chicken breasts , cut into 1-inch pieces, crushed red pepper, vegetable oil, fresh ginger, grated (about 1 1/2 tsp.), garlic, minced, scallions, sliced, white and green parts separated, red bell pepper, seeded , cut into thin strips, snow peas, trimmed, salt, chopped roasted , salted cashews
    35 min, 14 ingredients
  • Fragrant Beef Stir-Fry Fragrant Beef Stir-Fry
    cornstarch, canned beef broth, fresh lemon juice and
    5 More
    cornstarch, canned beef broth, fresh lemon juice, grated lemon peel, stir-fry oil, thick top sirloin steak , thinly sliced crosswise, mixed cut-up vegetables (such as bell peppers, broccoli florets, onion, mushrooms and cauliflower florets), chopped fresh cilantro
    8 ingredients
  • Singapore Shrimp Stir-Fry Singapore Shrimp Stir-Fry
    thai oil or other flavored cooking oil and
    6 More
    thai oil or other flavored cooking oil, uncooked medium shrimp, peeled, deveined, mixed stir-fry vegetables (including snow peas, carrots, onion and celery; about 3 cups), canned unsweetened coconut milk, ginger-flavored or spicy soy sauce, thai red or green curry paste, chopped green onions
    7 ingredients




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