12204 savoy cabbage topper Recipes

  • Savoy Cabbage Chips
    savoy cabbage, cored, leaves separated , small leaves res... and
    1 More
    savoy cabbage, cored, leaves separated , small leaves reserved for another use, kosher salt
    2 ingredients
  • Savoy Cabbage Risotto
    savoy cabbage, onions, vegetable broth, olive oil, butter and
    5 More
    savoy cabbage, onions, vegetable broth, olive oil, butter, risotto rice (i like vialone nano better than aborio but you can use either of them.), white wine, red camembert cheese (diced ), dill , and, pepper
    45 min, 10 ingredients
  • Savoy Cabbage and Radicchio Slaw with Blood Orange Dressing
    fresh blood orange juice, rice vinegar, honey, olive oil and
    6 More
    fresh blood orange juice, rice vinegar, honey, olive oil, mayonnaise, chopped shallot, savoy cabbage, halved, sliced 1/4 inch thick, head of radicchio, halved, sliced 1/4 inch thick, red bell pepper, sliced, dried cranberries
    10 ingredients
  • Savoy Cabbage Au Gratin
    unsalted chicken stock and
    6 More
    unsalted chicken stock, head savoy cabbage, cored and finely shredded, unsalted butter, flour, milk, buttered bread crumb, sliced lemon
    40 min, 7 ingredients
  • Savoy Cabbage Potato Soup
    head savoy cabbage (about 500g), potatoes, red onions and
    5 More
    head savoy cabbage (about 500g), potatoes, red onions, white onions, garlic cloves, vegetable broth, oil, nutmeg , black pepper, salt to season with
    50 min, 8 ingredients
  • Savoy Cabbage With Bacon
    bacon (preferably applewood-smoked), garlic cloves, minced and
    9 More
    bacon (preferably applewood-smoked), garlic cloves, minced, tender leeks, thinly sliced (split, & rinsed ), savoy cabbage, thinly sliced (core removed), low sodium chicken broth, dry white wine, cooked white beans or 1 (15 7/8 oz) can white beans, rinsed and drained, julienned fresh sage, julienned snipped chives or 3 tbsp finely julienned scallions, fresh coarse black pepper , to taste, crushed red pepper flakes , to taste
    25 min, 11 ingredients
  • Croatian Kale (Savoy Cabbage) Stew (Kelj Cuspajz)
    savoy cabbage (1 medium head ) and
    6 More
    savoy cabbage (1 medium head ), bacon (pancetta, smoked, dried), potatoes, lard (preferably , but oil can do), garlic, flour, ground paprika (red, dried )
    30 min, 7 ingredients
  • Seared Savoy Cabbage with Mixed Sausages
    kosher salt and
    9 More
    kosher salt, head savoy cabbage, cut into 8 wedges with some core attached, crustless bread cubes, mustard powder (such as colman s), olive oil, divided, dijon mustard, white wine vinegar, freshly ground black pepper, mixed sausages (such as sweet italian , kielbasa, and smoked garlic), chopped fresh tarragon
    40 min, 10 ingredients
  • Sautéed Savoy Cabbage with Scallions and Garlic
    scallions, olive oil and
    2 More
    scallions, olive oil, savoy cabbage, cored and thinly sliced (8 cups), water
    20 min, 4 ingredients
  • Savoy Cabbage and Pintos Pasta Topper Savoy Cabbage and Pintos Pasta Topper
    pasta, pinto beans, canned drained rinsed, oil and
    11 More
    pasta, pinto beans, canned drained rinsed, oil, onion, chopped, garlic cloves, minced, carrots, diced, savoy cabbage, shredded, fresh thyme, salt, broth, fresh flat-leaf parsley, chopped, balsamic vinegar, pepper, fontina cheese, shredded
    40 min, 14 ingredients
  • Savoy Cabbage and Corn Chowder Savoy Cabbage and Corn Chowder
    savoy cabbage, shredded, red onion, minced, carrot, diced and
    10 More
    savoy cabbage, shredded, red onion, minced, carrot, diced, potatoes, cubed, red chili pepper, chopped and seeded, fresh coriander, chopped, corn, frozen, stalk celery, chopped, dried rosemary, vegetable stock powder, milk, boiling water, fresh thyme, for garnish
    45 min, 13 ingredients
  • Savoy Cabbage Rolls with Halibut, Browned Butter, and Capers Savoy Cabbage Rolls with Halibut, Browned Butter, and Capers
    ice cubes, savoy cabbage leaves and
    5 More
    ice cubes, savoy cabbage leaves, unsalted butter, room temperature, divided, drained capers, divided, chopped fresh italian parsley, coarse kosher salt, halibut fillets
    45 min, 7 ingredients
  • Savoy Cabbage and Arugula Salad Savoy Cabbage and Arugula Salad
    half a 2-lb head savoy cabbage, arugula leaves and
    3 More
    half a 2-lb head savoy cabbage, arugula leaves, extra-virgin olive oil, red-wine vinegar, sugar
    5 ingredients
  • Savoy Cabbage and Lemon Slaw Savoy Cabbage and Lemon Slaw
    sliced savoy cabbage (about 1 1/4 lb), chopped fresh basil and
    6 More
    sliced savoy cabbage (about 1 1/4 lb), chopped fresh basil, low-fat (2%) buttermilk, low-fat mayonnaise, grated onion, fresh lemon juice, grated lemon peel, chopped fresh thyme or 1/2 tsp dried
    8 ingredients
  • Savoy Cabbage, Carrot, and Apple Salad Savoy Cabbage, Carrot, and Apple Salad
    apple juice, fresh lemon juice, olive oil and
    5 More
    apple juice, fresh lemon juice, olive oil, caraway seeds, lightly crushed, head savoy cabbage, cored and very thinly sliced (4 cups), carrots , very thinly julienned (2 cups), granny smith apple, quartered, cored , and sliced crosswise 1/8 inch thick, fresh parsley leaves (preferably flat-leaf )
    1 hour , 8 ingredients
  • Savoy Cabbage With Peppers Savoy Cabbage With Peppers
    canola oil, caraway seed, mustard seeds and
    7 More
    canola oil, caraway seed, mustard seeds, sliced savoy cabbage, jalapeno pepper, seeded and finely chopped, reduced-sodium vegetable broth or 1/4 cup low sodium chicken broth, chopped bottled roasted red pepper, salt, fresh ground pepper, crushed red pepper flakes (optional)
    20 min, 10 ingredients
  • Savoy Cabbage Slaw Savoy Cabbage Slaw
    mayonnaise, prepared pesto sauce, head savoy cabbage
    10 min, 3 ingredients
  • Cabbage With Juniper Berries and Cream Cabbage With Juniper Berries and Cream
    savoy cabbage (or green cabbage, about 1 1/2 lb), sea salt and
    7 More
    savoy cabbage (or green cabbage, about 1 1/2 lb), sea salt, fresh ground black pepper, butter, leek , including 1-2-inch of greens, diced, juniper berries , bruised in a mortar (or spice grinder or food processor-1 or 2 pulses), cream, cabbage , about 1 1/2 lb (savoy or green), cubes blue cheese (1/2-inch, or gorgonzola or roquefort)
    25 min, 9 ingredients




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