94560 savoury sweet glutinous rice Recipes

uncooked long grain rice, garlic clove, minced, butter, chicken or vegetable broth, chopped sweet red pepper, chopped green pepper, dried oregano, salt, pepper, minced fresh parsley

uncooked instant rice, chopped sweet onions, butter, shredded swiss cheese, half-and-half cream

basmati rice (i like to use brown basmati), olive oil, unsalted butter, yellow onion, diced (about 1 cup), salt, garlic clove, finely chopped, dry white wine (or veg. broth), red bell pepper, diced (or yellow pepper) (optional), paprika, cayenne pepper, black pepper, boiling water, cilantro, coarsely chopped (or parsley)

crushed pineapple, drained with juice reserved, instant rice, non-instant vanilla pudding mix, milk, marshmallows, chopped pecans

hot cooked rice, mandarin oranges, drained and chopped, crushed pineapple, drained, chopped red bell pepper, almonds, toasted, sliced green onion, flaked coconut, toasted, hot mango chutney, ground ginger

sweet onion (medium. to lg. size), rice, chicken breasts, frozen carrots, frozen peas, frozen cauliflower, frozen broccoli, cream of celery soup, sour cream, bleu cheese salad dressing, cheddar cheese, grated, butter, salt, pepper

cooked brown rice, nonfat milk, vanilla extract, cinnamon, butter (we use spray to save on fat) or 1/4 cup margarine (we use spray to save on fat), raisins (depending on your taste) or 1/4-1/2 cup chopped apple (depending on your taste), almonds (optional), egg, slightly beaten

uncooked basmati rice, sweet onions, chopped, butter, shredded swiss cheese, heavy whipping cream, minced fresh parsley, salt, white pepper, paprika

water, butter, salt, short-grained glutinous rice (i like to use jasmine because of its added sweetness, pearl rice also works well), milk, cinnamon-sugar and butter

leftover or freshly made coconut rice , recipe follows, lowfat sweetened condensed milk, minced candied ginger, ground cinnamon, diced dried mango (or dried currants, blueberries, papaya), fresh mint sprigs, for garnish , optional, flaked coconut, quick cooking jasmine rice, light coconut milk

lemon , thinly pealed rind of (i grate the rind for ease), water, white sugar, ghee (butter or oil), blanched sliverd almonds, chicken breasts, quartered, sea salt, fresh ground black pepper, cooking onion, sliced, white basmati rice, saffron thread, water, balkan yogurt (to serve )

rice, steamed (directions below ), brown sugar (traditionally use dark palm sugar), water, fresh ginger, grated, desiccated coconut, peanuts, chopped

basmati rice, boiling water, ghee or 1 tsp butter, cinnamon stick, cardamom pods (peeled ), saffron, sugar, nutmeg, raisins or 50 g currants, almonds (to garnish )

sweetened tea, grain white rice (uncooked ), salt, butter, pecans (chopped ), jalapeno chile (seeded and minced ), fresh peach (peeled and diced ), fresh chives (chopped ), salt, pepper

unsweetened coconut milk, sugar, salt, thai sticky rice, unsweetened coconut milk, sugar, kosher salt, mangoes (peeled, pitted, and coarsely chopped ), sesame seeds, toasted

sweet (sticky ) rice, following, all 1/4-inch dice, dried lotus seeds (soaked ), dried lichee, dried dragon eye, (soaked ), dried orange peels , chiffonade, dried mango, toasted almonds, candied ginger, golden raisins, red bean paste, sweetened, butter, fresh mandarin or other oranges, segmented, grand marnier

sweet potatoes (about 1 1/2 lb), rice krispies cereal (crushed to 3/4 cup), garlice salt, onion salt, cayenne pepper, all-purpose flour, egg whites, water