39246 savory toast pepperoni Recipes
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cream cheese, softened, sour cream, dried oregano and8 Morecream cheese, softened, sour cream, dried oregano, garlic powder, cayenne pepper, pizza sauce, chopped green pepper, pepperoni slices, quartered, sliced green onion, shredded mozzarella cheese, toasted bread rounds or stick25 min, 11 ingredients
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cream cheese, softened, sour cream, dried oregano and8 Morecream cheese, softened, sour cream, dried oregano, garlic powder, cayenne pepper, pizza sauce, chopped green pepper, pepperoni, quartered, sliced green onions, shredded part-skim mozzarella cheese, toasted bread rounds or breadsticks25 min, 11 ingredients
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Pepperoni And Roasted Red Pepper Cheese Spreadpepperoni slices and10 Morepepperoni slices, roasted bell peppers (drained) or pimentos, mozzarella cheese (shredded ), parmesan cheese (shredded ), kraft real mayonnaise, cream cheese (softened ), minced garlic (from jar-not dry ), basil & oregano seasoning blend, dried parsley flakes, dried basil, ground rosemary11 ingredients
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Toasted Pecan Butter Cookiestoasted pecans , halves, butter, powdered sugar, vanilla and2 Moretoasted pecans , halves, butter, powdered sugar, vanilla, kosher salt, flour6 ingredients
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Savory Salami Stratabutter, softened, bread, crusts removed and9 Morebutter, softened, bread, crusts removed, diced fresh tomato, diced green pepper, salami or pepperoni, shredded mozzarella cheese, egg, lightly beaten, milk, dried basil, salt1 hour 10 min, 11 ingredients
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Savory Mini-Blue Cheese Cakes with Port Reduction (Emeril Lagasse)fine dry bread crumbs, chopped toasted walnuts and16 Morefine dry bread crumbs, chopped toasted walnuts, unsalted butter, melted, goat cheese, crumbled, at room temperature, roquefort or stilton, rind removed and crumbled, at room temperature, cream cheese, at room temperature, eggs, minced garlic, minced fresh tarragon leaves, salt, freshly ground black pepper, ruby port, sugar, arugula, stems removed, washed and spun dry, sliced ripe pears, accompaniment, ripe red grapes, accompaniment, toasted walnut halves, sliced french bread, lightly toasted, accompaniment18 ingredients
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Savory Bread Pudding with Roasted Shallots, Pecans, and Herbsunsalted butter, shallots, roughly cut, unsalted butter and17 Moreunsalted butter, shallots, roughly cut, unsalted butter, heaping tbsp chopped garlic, shiitake mushroom caps, thinly sliced, brandy, chopped fresh chives, heaping tbsp chopped fresh thyme, fresh sage leaves, chopped, salt and freshly ground black pepper, cream, whole eggs, pecans, toasted, nutmeg, salt, freshly ground black pepper, pecans, toasted, stale bread, diced into 3/4-inch cubes, butter, note : bread should be stale and not completely dry. focaccia and brioche types work well. avoid crusty bread because the hard crust does not absorb as well as softer breads.2 hour , 20 ingredients
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