242406 savory parmesan pain perdu poached eggs Recipes
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eggs, field salad greens (mache, corn salad), water and14 Moreeggs, field salad greens (mache, corn salad), water, vinegar, butter, onion, chopped, concentrated tomato paste, egg yolks, cream, salt , to taste, pepper , to taste, sugar, oil (use olive or grape for health reasons), vinegar (i prefer white balsamic), soy sauce, black caviar, tomatoes, cut into 8 parts each15 min, 17 ingredients
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eggs , free-range chicken and8 Moreeggs , free-range chicken, vinegar, (rice , white wine, or apple cider), chicken or vegetable broth, onion, chopped, sliced crimini mushrooms, tomato , seeds and excess pulp removed, chopped, garlic, chopped, spinach, frozen, thawed , excess water removed, salt and pepper to taste9 ingredients
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oil, onion, finely chopped, mushroom, diced and9 Moreoil, onion, finely chopped, mushroom, diced, red chili peppers, seeded and finely chopped, grated fresh ginger, garlic cloves, finely chopped, cooked shrimp, diced, eggs, lightly beaten, green onions, chopped, salt and pepper, cooked basmati rice, chopped fresh cilantro (coriander)35 min, 12 ingredients
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How To Cheat At Poaching Eggsegg, saucepan 3/4 filled with water, mug and1 Moreegg, saucepan 3/4 filled with water, mug, ziploc bag or plastic wrap10 min, 4 ingredients
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Pain Perdu Roanoke (Lost Bread)corn muffin mix, milk, egg and11 Morecorn muffin mix, milk, egg, corn kernels, drained or 1 cup cooked corn, cayenne pepper, savory, eggs, milk, sugar, nutmeg, vanilla, oil, for frying, sugar, maple syrup1 hour , 14 ingredients
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