92 savory green bell pepper Recipes

crushed savory crackers (eg ritz crackers), melted butter, olive oil, balsamic vinegar or 1 tbsp red wine vinegar, french mustard, salt & freshly ground black pepper (just a dash of each), powdered gelatin, boiling water, cream cheese, softened, canned tomato juice, ground red chili powder, red bell peppers or 1 medium green bell pepper, finely chopped, stalk celery, finely chopped, spring onions, finely chopped, chopped fresh basil, cucumber, thinly sliced,for garnish

south coast portuguese fish chowder, recipe from: 50 chowders, this chowder has a relationship to new bedford and the area new englanders call south coast, which includes that part of southeastern massachusetts west of cape cod and a small piece of eastern rhode island. the area is ethnically diverse, with a large portuguese population, but everyone, even those who aren tsp portuguese, loves good food. i served this chowder recently to a group at sakonnet vineyards in little compton, rhode island. as soon as word got out that there was chourico (a dry, spicy, garlicky portuguese sausage) in the chowder, the crowd demolished it. almost everyone in this region loves chourico, which the locals pronounce shore-eese. all over new england where the portuguese have settled, chourico is included in clambakes, clam boils, and other traditional yankee fare., its translucent reddish broth and colorful pieces of bell pepper, tomato, chourico, potato, fish, and cilantro, this portuguese-style chowder is very enticing. it has a splendid aroma and a savory spicy flavor, making it an interesting and exciting alternative to milder creamy chowders., i like to serve this chowder with toasted garlic bread or a crusty loaf of portuguese or italian bread., serves: 8 as a main course, equipment, you will need a 4- to 6-quart heavy pot with a lid, a wooden spoon, a slotted spoon, and a ladle., olive oil, dried bay leaves, garlic, finely chopped (1 tbsp), onions (14 oz), cut into 1/4-inch dice, green bell pepper (6 oz), cut into 1/2-inch dice, ground allspice, yukon gold , maine, pei, or other all-purpose potatoes, peeled and sliced 1/3 inch thick, fish stock , chicken stock, or water (as a last resort), canned whole tomatoes in juice (from a 28-oz can), cut into 1/2-inch dice (measured with their juice), spicy chourico or andouille sausage, casing removed and sliced 1/4 inch thick, kosher or sea salt and freshly ground black pepper, skinless silver hake , cod, haddock, or bass fillets, pinbones removed 10 sprigs fresh cilantro, leaves and tender stems finely chopped (1/4 cup), coarsely chopped fresh italian parsley

cubes cooked ham (any smoked sausage is good, can also use 2/3 lb. of cooked bacon, cut/torn in pieces), diced tomatoes in juice, drained, pork and beans, rinsed, drained, black beans, rinsed, drained, butter beans, rinsed, drained (can use frozen ), pinto beans, rinsed, drained, onion, chopped, red bell pepper, chopped (3/4 cup. roasted red peppers are good here too), green bell pepper, chopped, dark brown sugar (note : i used 1/4 cup packed dark brown sugar and might even go a little lower than that), cola-flavored soda (can use root beer), lemon-lime soda, curry powder (i like 1 tsp garam masala and 1 tsp ), dried savory, garlic powder (i use 2-3 garlic cloves, minced), cayenne pepper

cubes cooked ham, diced tomatoes in juice, drained, pork and beans, rinsed, drained, black beans, rinsed, drained, butter beans, rinsed, drained, pinto beans, rinsed, drained, onion, chopped, red bell pepper, chopped, green bell pepper, chopped, dark brown sugar, cola-flavored soda, lemon-lime soda, curry powder, dried savory, garlic powder, cayenne pepper

ground beef, rice, paprika, dried savory, salt and pepper, flour, water, beef bouillon cubes, green onion, sliced, green bell pepper, chopped, carrots, peeled, sliced thin, tomatoes, peeled & chopped, yellow chile, split, parsley, minced, egg, lemon (juice only)

breakfast sausage, eggs, milk, dry mustard, cheddar cheese or 8 oz colby-monterey jack cheese, bread, cubed, salt and pepper, sliced mushrooms (optional), chopped tomato (optional), chopped bell pepper (optional), green onion (optional), precooked potato, chunks (optional), green chili (optional)

elbow macaroni, shells , etc, safflower oil, onion, chopped, garlic, minced, green bell pepper, chopped, vegetable stock or 3 cups water, tomato paste , 2/3 cup, chickpeas, rinsed well, then drained, kidney beans , drained (rinsed well, then drained), black pepper, summer savory, thyme leaves, cayenne pepper, parmesan cheese, grated (optional)

chicken broth, chicken breast, boneless skinless cubed, corn, tomatoes, chopped, chopped onion, chopped green bell pepper, minced jalepeno chili, minced garlic, dried savory, thyme, milk, cornstarch, salt and pepper

smoked sausage, sliced, light red kidney beans, drained and rinsed, great northern beans, drained and rinsed, diced tomatoes, water, chopped onions, chopped green bell pepper, garlic cloves, minced, dried thyme, dried savory, bay leaf, salt and pepper

extra lean ground beef, turkey breakfast sausage, crumbled sourdough bread, mushroom and herb couscous, mushrooms, carrots, grated, zucchini, chopped, parmesan cheese, grated, sharp cheddar cheese, grated, chopped onion, chopped red bell pepper, chopped green bell pepper, italian seasoned breadcrumbs, eggs, garlic cloves, crushed, tabasco sauce, thyme, savory, parsley, chives, chili powder, poultry seasoning, ginger, tarragon, seasoning salt

vegetable oil, eye of round roast , visible fat removed, bite-size pieces, vegetable oil, olive oil, chopped onion (about 2 medium), beef broth (low-sodium variety), dried thyme, crumbled, dried marjoram, crumbled, bay leaf, broken in half, red potatoes, unpeeled (about 3 medium), carrots, fresh mushrooms (3 to 3-1/2), red bell pepper, diced (1 medium), green onion, thinly sliced (green and white parts ), beef broth (low-sodium variety), cornstarch, tomato paste (low sodium variety), salt-free italian herb seasoning, pepper, salt

crushed tortilla chips, butter melted, cream cheese softened, eggs, pepper jack cheese, chopped green chilies drained, sour cream, chopped yellow bell peppers, chopped green olives, chopped black olive, chopped tomatoes

seeded, diced tomato, chopped cucumber, chopped green bell pepper, shredded carrot, sliced green onions, red wine vinegar, dried savory, low-fat cottage cheese

frozen parkerhouse roll, thawed, salsa, shredded cheddar cheese, bell pepper, diced (red and green ), green onions, diced, sliced black olives, drained

butterflied boned leg of lamb , trimmed of excess fat, garlic cloves, thinly sliced, minced fresh thyme, dried savory, minced fresh rosemary, green onions, trimmed, extra-virgin olive oil, french-bread baguettes , each cut crosswise into five 4- to 4 1/2-inch pieces, aioli, red bell pepper sauce, purchased tapenade

prepared mustard, worcestershire sauce, salt, fresh ground black pepper, bacon, chopped onion, chopped green bell pepper, potatoes, cooked,cubed ,and preferably kept warm (yukon gold are great), hard-boiled eggs, sliced, vinegar or 1/4 cup lemon juice or 1/4 cup lime juice, salt, fresh ground black pepper, dry mustard, sugar (optional), extra virgin olive oil, garlic (optionsl), chopped fresh herbs of choice , such as thyme,tarragon,summer savory,basil (optional)

bacon, diced, onions, chopped, chopped green bell peppers, garlic, minced, diced tomatoes, undrained, tomato paste, brown sugar, worcestershire sauce, salt, pepper, dried basil, bay leaf, cooked medium shrimp, peeled and deveined, whole mushrooms, drained, butter or 2 tbsp margarine, lemon juice, savory, hot cooked rice

bow tie pasta or 5 oz farfalle pasta, cream-style cottage cheese, cream cheese, softened, egg, oil, chopped onion, chopped green bell pepper, lean ground beef, tomato sauce, salt, dried marjoram or 1/2 tsp savory, crushed, pepper, freshly grated parmesan cheese