Fiesta Bread (Savory Monkey Bread) Recipe

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Fiesta Bread (Savory Monkey Bread)
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Ingredients:

Directions:

  1. Place rolls in greased 9x13 pan to thaw and rise. (This takes about 3 hours straight from the freezer).
  2. Cut each roll in half and pile them in a large bowl or on a plate.
  3. Dip each piece of dough into salsa, then roll in cheese. Place each piece of bread dough back in greased 9x13 pan.
  4. Top with bell pepper, onions and olives.
  5. Bake at 375 F for 30 minutes.
  6. These are tasty hot or cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 53.54 Kcal (224 kJ)
Calories from fat 35.47 Kcal
% Daily Value*
Total Fat 3.94g 6%
Cholesterol 11.87mg 4%
Sodium 184.42mg 8%
Potassium 59.39mg 1%
Total Carbs 1.54g 1%
Sugars 1g 4%
Dietary Fiber 0.43g 2%
Protein 3.12g 6%
Vitamin C 7.6mg 13%
Vitamin A 0.2mg 6%
Iron 3.1mg 17%
Calcium 87.4mg 9%
Amount Per 100 g
Calories 147.12 Kcal (616 kJ)
Calories from fat 97.48 Kcal
% Daily Value*
Total Fat 10.83g 6%
Cholesterol 32.61mg 4%
Sodium 506.78mg 8%
Potassium 163.2mg 1%
Total Carbs 4.24g 1%
Sugars 2.76g 4%
Dietary Fiber 1.17g 2%
Protein 8.57g 6%
Vitamin C 20.9mg 13%
Vitamin A 0.5mg 6%
Iron 8.6mg 17%
Calcium 240.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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