Cottage Cheesy Beef Bake Recipe

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Cottage Cheesy Beef Bake
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Ingredients:

Directions:

  1. In large saucepan, cook noodles per package directions until just tender; drain.
  2. While noodles are cooking, combine cottage cheese, cream cheese and egg in a small bowl.
  3. Beat until fluffy.
  4. In skillet, brown onion and bell peppers until softened.
  5. Add ground beef and cook until meat is browned; drain off fat.
  6. Stir in tomato sauce, salt, marjoram, pepper and the cooked, drained noodles.
  7. Place half of this mixture in a greased 10x6-inch baking dish.
  8. Spread cheese mixture over meat mixture.
  9. Top with remaining meat mixture.
  10. Sprinkle top with Parmesan cheese.
  11. Bake (uncovered) at 350 degrees for about 40 minutes, until heated through and bubbling at edges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 327.2 Kcal (1370 kJ)
Calories from fat 113.16 Kcal
% Daily Value*
Total Fat 12.57g 19%
Cholesterol 98.01mg 33%
Sodium 636.67mg 27%
Potassium 328.33mg 7%
Total Carbs 22.66g 8%
Sugars 3.46g 14%
Dietary Fiber 3.1g 12%
Protein 29.67g 59%
Vitamin C 9.2mg 15%
Vitamin A 0.2mg 7%
Iron 6.1mg 34%
Calcium 75.9mg 8%
Amount Per 100 g
Calories 160.98 Kcal (674 kJ)
Calories from fat 55.67 Kcal
% Daily Value*
Total Fat 6.19g 19%
Cholesterol 48.22mg 33%
Sodium 313.23mg 27%
Potassium 161.53mg 7%
Total Carbs 11.15g 8%
Sugars 1.7g 14%
Dietary Fiber 1.53g 12%
Protein 14.6g 59%
Vitamin C 4.5mg 15%
Vitamin A 0.1mg 7%
Iron 3mg 34%
Calcium 37.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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