72483 savory figs speck ham bread Recipes

water, granulated yeast, sugar, butter, warm milk, flour, salt, sugar, sliced ham, smoked bacon, butter, olive, raisins, egg (to varnish )

bread, whole round loaf, unsliced (see the description above for suggestions), cooked pumpkin, mashed , unseasoned (canned is fine), light cream cheese, at room temperature (neufchatel), garlic powder, pumpkin pie spice (to taste), deli ham, thinly sliced, cut into small pieces, red bell pepper, diced, green bell pepper, diced, black olives, sliced, drained

figs (fig preserves), shortening, eggs, white sugar, all-purpose flour, vanilla, baking soda, baking powder

elbow macaroni cooked al dente, alouette savory vegetable soft spreadable cheese, milk, grated parmesan, panko bread crumbs, chopped parsley

bread, cream cheese, room temperature, shredded sharp cheddar cheese, cubed fully cooked ham, chopped green onion, chopped fresh chives, italian bread, sliced into bite-size cubes

ham (or any leftover cooked meat...), no-sugar-added strawberry preserves, chopped cherries, mascarpone cheese, shredded havarti cheese (or your favorite cheese), egg white, green onions, chopped (green part only ), fresh ground pepper, salt , if needed (depending on your meat), sheets phyllo dough, thawed (see tip ), butter-flavored cooking spray

figs (chopped ), flour, salt, sugar (white ), sugar (brown ) (for the fig mixture), baking powder, brown sugar (for the dough), butter (soft )

ham (sliced thin deli works best), cheddar cheese, grated, bread dough (i use kittencal s hamburger/burger buns)

bread (maybe half a large loaf, cubed or torn into 1-inch pieces, leaving crusts on), onion, cut in half and thinly sliced, olive oil, salt, ground black pepper, garlic cloves, minced, ham, finely chopped, eggs, milk, spicy brown mustard, good quality, dried rosemary, minced into small pieces, salt, ground black pepper, white pepper (optional), parmesan cheese, finely shredded

bread (i use rustic italian), dijon mustard, honey, ham, brie cheese, sliced, butter

all-purpose flour, sugar, baking powder, ground cinnamon, ground ginger, baking soda, salt, ground allspice, ground nutmeg, chopped walnuts, dried black mission figs, chopped, low-fat buttermilk, molasses, vegetable oil, eggs

ham, fresh green beans , snapped into pieces, potatoes, peeled and quartered, salt and pepper, to taste

bread slices, fig preserves, shredded barbecued pork, sliced red onion, fresh figs, sliced, provolone cheese slices, loosely packed baby spinach, melted butter

thickly sliced lean ham, chopped, olive oil, potatoes, cut into 1-inch cubes, fat-free low-sodium chicken broth, flour, paprika, white wine vinegar, tomato paste, cayenne

bread crumbs, baking powder, ground cinnamon, ground nutmeg, butter, milk, eggs, beaten, white sugar, dried figs, quartered, chopped pecans

unsalted butter, chopped onions (about 1 lb), chopped celery (4 to 5 stalks ), granny smith apples (about 2 medium), peeled, cored, cut into 1/2-inch cubes, chopped fresh italian parsley, chopped fresh sage, chopped fresh marjoram, more) low-salt chicken broth, diced dried apricots, dried sweetened cranberries, diced stemmed dried figs, generous ) 1-inch cubes day-old pain rustique or ciabatta bread with crust (about 1 1/4 lb), eggs, fine sea salt, coarsely ground black pepper

ripe bananas, maple syrup, canola oil, soymilk, vanilla extract, almond extract, orange zest, cornmeal, all-purpose flour, baking powder, baking soda, cinnamon, salt, dried apricots, dried figs, pecans

bread, buttered on 1 side, turkey ham (or regular ham), velveeta cheese, eggs, milk, ground mustard, salt (optional), crushed corn flakes, melted butter