Pan de Jamon (ham bread) Recipe

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Pan de Jamon (ham bread)
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Ingredients
14
Count
Nutrition
1846
Calories
Total time
65
Minutes
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Ingredients:

  • 1 1/2 cups water
  • 1 tsp sugar
  • 250 g butter
  • 1 liter warm milk
  • 2 kg flour
  • 1 tsp salt
  • 1 tsp sugar
  • 1 1/2 kg sliced ham
  • 1/2 kg smoked bacon
  • 250 g butter
  • 1/2 kg olive
  • 1/2 kg raisins
  • 1 egg (to varnish )

Directions:

  1. In a bowl, mix the water and the sugar; add the yeast and let stand for 15 minutes until it has a head .
  2. Add the butter to the warm milk, the sugar and the salt.
  3. Pour the milk onto the flour, mix and add the yeast.
  4. Make a dough and knead for 15 minutes.
  5. Beat down on a table and put in an oiled bowl and cover with a damp cloth.
  6. Set aside for an hour.
  7. Roll out the dough with a rolling pin.
  8. Coat with butter.
  9. Arange the ham, bacon, olives and the raisins (except for a small part at the end, so you can seal the bread up).
  10. Roll it up like a swiss roll and brush the tongue with some egg to seal it.
  11. Bake at 350° F for 3/4 of an hour.
  12. Serve cool.
  13. Can be kept in fridge for up to 4 days.
  14. Sprinkle with water and heat up on a low heat before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1845.79 Kcal (7728 kJ)
Calories from fat 976.23 Kcal
% Daily Value*
Total Fat 108.47g 167%
Cholesterol 242.37mg 81%
Sodium 5991.38mg 250%
Potassium 1292.13mg 27%
Total Carbs 174.64g 58%
Sugars 1.05g 4%
Dietary Fiber 20.71g 83%
Protein 51.79g 104%
Vitamin C 8.5mg 14%
Vitamin A 0.5mg 17%
Iron 11.2mg 62%
Calcium 472.7mg 47%
Amount Per 100 g
Calories 310.71 Kcal (1301 kJ)
Calories from fat 164.33 Kcal
% Daily Value*
Total Fat 18.26g 167%
Cholesterol 40.8mg 81%
Sodium 1008.56mg 250%
Potassium 217.51mg 27%
Total Carbs 29.4g 58%
Sugars 0.18g 4%
Dietary Fiber 3.49g 83%
Protein 8.72g 104%
Vitamin C 1.4mg 14%
Vitamin A 0.1mg 17%
Iron 1.9mg 62%
Calcium 79.6mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45.2
    Points
  • 50
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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