100929 savory beef soup puck pressure cooker Recipes

beef , loin, bottom sirloin butt, tri-tip roast, potato small (1-3/4 to 2-1/2 dia ) potatoes, white, flesh and skin, garlic, soup , beef broth or bouillon, water, pearl onions

beef stew meat, whole tomatoes, undrained, celery ribs, sliced, carrots, sliced, minced garlic, potatoes, peeled and chopped, black pepper, beef bouillon cubes , dissolved in, water, dry onion soup mix (i used lipton beefy onion), frozen peas, cornstarch , dissolved in, cold water

beef chuck roast, flour, bacon, fresh mushrooms, onion, chopped, water, chili sauce, beef bouillon granules, dried thyme, dried basil, black pepper, carrots, cut into chunks, frozen peas, thawed

beef round tip steaks, black pepper, fresh mushrooms, sliced, onion, sliced, vegetable oil, flour, water, beef bouillon cubes, tomato paste, dry mustard, dried oregano leaves, dill weed, worcestershire sauce, wide egg noodles

beef tenderloin steaks, about 1 1/2-inch thick, goya adobo with pepper, to taste, butter, goya extra virgin olive oil, garlic, thinly sliced, chopped fresh parsley

beef stew meat, cut into 3/4-inch cubes, vegetable oil, onion, thinly sliced, garlic cloves, minced, water, divided, ketchup, brown sugar, paprika, worcestershire sauce, salt, dijon mustard, cayenne pepper, flour, hot cooked noodles

ground beef , 95% lean, vegetable beef soup mix, green beans, corn, tomato sauce

beef soup bone, fat trimmed, sirloin steak, fat trimmed, olive oil, fresh mushrooms, sliced, onion, chopped, garlic, chopped in jar, low sodium beef broth, water, quick-cooking barley, dried thyme, dried marjoram, bay leaves, baby carrots

beef soup bones, kosher salt, stalks celery, onion, quartered, ground black pepper, bouqet garni spice balls, baby carrots, fresh parsley, garlic, peeled, barley

beef stock (preferably homemade ), onion, minced, pearl barley, cubed raw beef (like stewing beef), carrots, scraped and diced, potatoes, peeled and diced, celery ribs, diced, dried rosemary

beef, cubed, dried beef soup mix, red wine, dijon mustard, frozen vegetables , of choice

beef , boneless round steak, oil, cooking, broth , beef, water, stalk celery, onion, carrot, thyme, worcestershire sauce, garlic, minced, pepper, black ground, bay leaf, potato (es), turnips, potato(es), sweet

beef flank steak (2 lb), thinly sliced, tomato juice, garlic cloves, minced, minced fresh cilantro, chili powder, ground cumin, salt, ground coriander, onion, sliced, green pepper , julienned, sweet red pepper , julienned, jalapeno , cut into thin strips, flour tortillas (6 inches), sour cream , guacamole, salsa or shredded cheddar cheese, optional

olive oil, salt and pepper, to taste - i like to use jane s crazy & hot shot, beef shank crosscut, this is with the bone, chuck, cut into small pieces, stalks celery, with leaves, diced, carrots, chopped, onion, chopped, head of cabbage, chopped, garlic, minced, water, mixed vegetables, frozen , for soup variety, canned tomatoes, diced, beef soup base

stew beef, carrot, diced potato, onion, garlic powder, dried beans, celery, diced tomato, water, beef soup stock

meaty beef soup bones (beef shanks or short ribs), water, onion, chopped, beef bouillon granules, cider vinegar, salt, pepper, bay leaves, chopped carrots, chopped celery, potatoes, peeled and cubed, pearl barley, dried thyme, dill weed

beef stew meat , cut into 1 to 1-1/2-inch pieces, vegetable oil, salt, white onion, chopped, jalapeno peppers, chopped, beef broth, ready-to-serve, hominy, drained, diced tomatoes, undrained, fresh epazote (optional) or 1 tbsp dried epazote, crushed (optional), zucchini, chopped (2 cups), fresh cilantro, chopped

beef stock, lean stewing beef, cubed, canadian bacon, diced, tomato juice, dry red wine, red potatoes, cubed, chopped onion, sliced mushrooms, sliced carrot, sliced celery, garlic clove, minced, dried thyme, bay leaves, salt and pepper