106 sauteed red bell onions Recipes

  • Quick Sauteed Curry Style Vegetables
    zucchini, chopped, white onion, chopped and
    9 More
    zucchini, chopped, white onion, chopped, snap pea pods, trimmed, red bell pepper, diced (optional), red pepper flakes, salt, black pepper, garlic powder, curry powder, lemon, olive oil
    15 min, 11 ingredients
  • Spiced Chicken with Sauteed Collards and Peppers
    olive oil, boneless, skinless chicken breasts and
    6 More
    olive oil, boneless, skinless chicken breasts, ground cumin, cayenne pepper, kosher salt and black pepper, red onion, thinly sliced, red bell pepper, thinly sliced, collard greens, thick stems removed
    20 min, 8 ingredients
  • Ethiopian Sauteed Lamb or Beef
    lean lamb or 12 oz beef sirloin, garlic clove, minced and
    7 More
    lean lamb or 12 oz beef sirloin, garlic clove, minced, olive oil or 1 tbsp vegetable oil, sweet onion, thinly sliced, green hot peppers , quartered lengthwise, red bell pepper, thinly sliced, salt, butter, berbere mixed spice , recommend berbere spice mix (ethiopian)
    30 min, 9 ingredients
  • Spaghetti Squash Sauteed With Shrimp
    spaghetti squash, cut in half and
    7 More
    spaghetti squash, cut in half, shrimp, without heads, deveined, garlic clove, mashed in press (i used more, but start with 1), red bell pepper, green onions, colored pepper (i used an orange-yellow 1, whatever suits you), butter, salt and pepper
    20 min, 8 ingredients
  • Catalan Sauteed Polenta and Butter Beans
    olive oil, divided and
    10 More
    olive oil, divided, prepared polenta, cut into 1/2-inch cubes, garlic clove, minced, onion, halved and thinly sliced, red bell pepper, diced, paprika, butter beans, rinsed, baby spinach, low sodium vegetable broth, monterey jack cheese, shredded, sherry wine vinegar
    25 min, 11 ingredients
  • Panini With Sauteed Mushrooms and Gruyère
    butter, mushrooms, sliced, dijon mustard and
    6 More
    butter, mushrooms, sliced, dijon mustard, whole wheat bread, sliced roasted red bell peppers, chopped onion, shredded gruyere cheese, butter, melted
    9 ingredients
  • Chaurice and Sauteed Pepper Hoagies (Emeril Lagasse) Chaurice and Sauteed Pepper Hoagies (Emeril Lagasse)
    olive oil and
    6 More
    olive oil, chaurice sausage (creole/cajun hot pork sausage), sliced into 2-inch diagonal cuts, minced garlic, sliced onions, red bell pepper , julienned, yellow bell pepper , julienned, hoagie rolls, toasted
    20 min, 7 ingredients
  • Cedar Plank Salmon Parmesan with Asian Reduction Sauce over Sauteed Julienned Vegetables Cedar Plank Salmon Parmesan with Asian Reduction Sauce over Sauteed Julienned Vegetables
    soy sauce, brown sugar, minced garlic and
    14 More
    soy sauce, brown sugar, minced garlic, freshly minced thai basil leaves, minced lemon grass, minced fresh ginger, red bell pepper , julienne, green bell pepper , julienne, onion , julienne, carrots, peeled and julienne, cedar planks, olive oil, salmon fillets, parmesan, salt and freshly ground black pepper, minced garlic, paprika or parsley, for garnish
    40 min, 17 ingredients
  • Spinach Salad With Sauteed Pears Spinach Salad With Sauteed Pears
    fresh spinach, water, lemon juice, bosc pears and
    12 More
    fresh spinach, water, lemon juice, bosc pears, bacon, chopped, olive oil, onion, sliced, red bell pepper, sliced, white wine vinegar or 1 cup red wine vinegar, sugar, grated orange rind, dried thyme, dried basil, salt, cracked pepper, hot sauce
    30 min, 16 ingredients
  • Two-Potato Sauté with Bacon and Cream Two-Potato Sauté with Bacon and Cream
    white-skinned potatoes, peeled , cut into 3/4-inch pieces and
    6 More
    white-skinned potatoes, peeled , cut into 3/4-inch pieces, red-skinned sweet potatoes (yams), peeled , cut into 3/4-inch pieces, bacon slices, diced, chopped onion, chopped red bell pepper, whipping cream, chopped italian parsley
    7 ingredients
  • Chicken and Vegetable Sauté Over Herbed Polenta Triangles Chicken and Vegetable Sauté Over Herbed Polenta Triangles
    canned low-salt chicken broth, fennel seeds, crushed and
    11 More
    canned low-salt chicken broth, fennel seeds, crushed, dried crushed red pepper, olive oil, sliced onion, red bell pepper , cut into strips, yellow crookneck squash , cut into 1/4-inch-thick slices (about 5 cups), all purpose flour, skinless boneless chicken breast halves, cut crosswise into 1/3-inch-wide strips, sliced fresh basil, balsamic vinegar, brown sugar, butter
    13 ingredients
  • Zucchini Parmesan Custards with Sauteed Vegetable Dice Zucchini Parmesan Custards with Sauteed Vegetable Dice
    zucchini, sweet butter, grated onion, milk and
    14 More
    zucchini, sweet butter, grated onion, milk, evaporated milk, eggs, egg yolks (freeze the whites), grated parmesan cheese, salt, white pepper, onion, diced, red bell peppers, diced, pumpkin, diced, sweet butter, brown sugar, ginger, tomato sauce, salt and pepper
    45 min, 18 ingredients
  • Great Sauteed Vegetables Great Sauteed Vegetables
    asparagus spears, cut 1 inch long and
    12 More
    asparagus spears, cut 1 inch long, carrots, cut 1/2 inch long, onion, quartered, red bell pepper, cut 1 inch squares, cauliflower, in bite size pieces, stalk celery, cut 1/2 inch long, yellow squash, cut to equal size as celery, sea salt, garlic powder, white pepper (powder ), basil, white wine, pam cooking spray
    25 min, 13 ingredients
  • Brown Rice and Sauteed Vegetables Brown Rice and Sauteed Vegetables
    vegetable oil, chopped onion, dried basil and
    9 More
    vegetable oil, chopped onion, dried basil, diced red bell pepper, sliced carrot, torn spinach, chopped mushrooms, salt, garlic cloves, minced, low-sodium soy sauce, black pepper, hot cooked long-grain brown rice
    12 ingredients
  • Edamame and Sauteed Vegetable Soup Edamame and Sauteed Vegetable Soup
    olive oil, tomatoes, quartered and
    11 More
    olive oil, tomatoes, quartered, crimini mushrooms, quartered, onion, sliced, red bell pepper , cut into 1/2-inch-wide strips, carrot, peeled , slice, garlic clove, chopped, more) canned vegetable broth, fresh italian parsley sprigs, dried thyme, elbow macaroni, shelled cooked edamame beans (from about 26 oz of pods), grated parmesan cheese
    13 ingredients
  • Edamame and Sauteed Vegetable Soup Edamame and Sauteed Vegetable Soup
    olive oil, tomatoes, quartered and
    11 More
    olive oil, tomatoes, quartered, cremini mushrooms, quartered, onion, sliced, red bell pepper , cut into 1/2-inch-wide strips, carrot, peeled , slice, garlic clove, chopped, canned vegetable broth, fresh italian parsley sprigs, dried thyme, elbow macaroni, shelled cooked edamame (from about 26 oz of pods), grated parmesan cheese
    35 min, 13 ingredients
  • Corn, Zucchini and Poblano Chili Sauté Corn, Zucchini and Poblano Chili Sauté
    poblano chilies* (about 1 lb total ), red bell pepper and
    5 More
    poblano chilies* (about 1 lb total ), red bell pepper, olive oil, zucchini (about 2 lb), trimmed , cut into 1/2-inch pieces, onion , halved lengthwise, thinly sliced, garlic cloves, minced, frozen corn kernels (about 22 oz), thawed
    7 ingredients
  • Balsamic-Roasted Chicken With Sauteed Vegetables Balsamic-Roasted Chicken With Sauteed Vegetables
    whole broiler-fryer chicken, washed and dried (about 5 lb) and
    15 More
    whole broiler-fryer chicken, washed and dried (about 5 lb), balsamic vinegar, extra virgin olive oil, brown sugar, fresh ground black pepper, salt, dried sage, extra virgin olive oil, chopped yellow onion, red bell pepper , sliced crosswise into rings, celery, sliced diagonally, garlic clove, minced, mushroom, sliced, balsamic vinegar, fresh ground pepper, salt
    1 hour 25 min, 16 ingredients




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