153004 sauteed pork tenderloin medallions sauce Recipes
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French Onion Pork Tenderloin Medallionspork tenderloin (about 450g/16oz), chopped fresh rosemary and7 Morepork tenderloin (about 450g/16oz), chopped fresh rosemary, salt and pepper, vegetable oil, onions, thinly sliced, red pepper, thinly sliced, garlic cloves, finely chopped, beef stock, worcestershire sauce30 min, 9 ingredients
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Pork Tenderloin Medallions With Marsala Sauce and Pastasalt, pappardelle pasta or 1 lb fettuccine and11 Moresalt, pappardelle pasta or 1 lb fettuccine, pork tenderloin, trimmed (1 1/2-1 3/4 lb, total wt.), black pepper, all-purpose flour, all-purpose flour, extra-virgin olive oil, butter, cremini mushroom, thinly sliced, garlic cloves, finely chopped, marsala, chicken stock, fresh flat-leaf parsley, finely chopped45 min, 13 ingredients
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Sautéed Pork Tenderloin Medallions with Lemon-Garlic Saucepork tenderloin trimmed, salt divided and7 Morepork tenderloin trimmed, salt divided, black pepper divided, olive oil divided, garlic minced, dry white wine (for non-alcoholic sub low-sodium chicken broth), low-sodium chicken broth, lemon juice from lemon and grated zest, fresh parsley chopped9 ingredients
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Kalamata Pork Tenderloin With Rosemarypork tenderloin , medallions, all-purpose flour, salt and8 Morepork tenderloin , medallions, all-purpose flour, salt, pepper, olive oil, chopped fresh rosemary, garlic clove, minced, dry red wine, chicken stock, sliced kalamata olive, minced lemon zest20 min, 11 ingredients
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Thick-Cut Pork Tenderloin Medallionspork tenderloin (2 pieces), kosher salt and2 Morepork tenderloin (2 pieces), kosher salt, ground black pepper, vegetable oil30 min, 4 ingredients
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Sauteed Pork Tenderloin and Pears in Mustard-Port Sauceunsalted butter and7 Moreunsalted butter, firm medium bartlett pears (about 25 oz total), cored, peeled, quartered, pork tenderloin , sliced into twelve 1/2-inch-thick medallions, all purpose flour, canned low-salt chicken broth, tawny port, whole grain dijon mustard, dijon mustard8 ingredients
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Stir Fried Pork Tenderloin With Chili Saucepork tenderloin, soy sauce, cornstarch, cold water and15 Morepork tenderloin, soy sauce, cornstarch, cold water, canned water chestnuts, carrot, green onion, soy sauce, rice vinegar, chinese chili sauce, dry white wine, granulated sugar, water, cornstarch, sesame oil, fresh ground pepper, vegetable oil, chopped fresh ginger, garlic clove, chopped15 min, 19 ingredients
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Really the Best Pork Tenderloinpork tenderloin, soy sauce, hoisin sauce, dry sherry and5 Morepork tenderloin, soy sauce, hoisin sauce, dry sherry, black bean sauce, gingerroot, brown sugar, garlic clove, sesame oil19 min, 9 ingredients
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Bourbon-Marinated Pork Tenderloinpork tenderloin, soy sauce and11 Morepork tenderloin, soy sauce, bourbon (maker s mark, preferably), worcestershire sauce, water, canola oil, garlic cloves, minced, brown sugar, ground black pepper, white pepper, ground ginger, salt, fresh parsley sprig55 min, 13 ingredients
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Grilled Pork Tenderloins with Wasabi Saucepork tenderloin, soy sauce and4 Morepork tenderloin, soy sauce, frozen orange juice concentrate, thawed, sesame oil, wasabi, sliced pickled ginger , if desired25 min, 6 ingredients
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