130 sauteed lemon white Recipes
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garlic cloves, minced to a paste, salt and11 Moregarlic cloves, minced to a paste, salt, fresh ground black pepper, cayenne pepper, fresh lemon juice, freshly squeezed lime juice, top sirloin steaks , about 6 oz each, eggs, beaten, fine dry breadcrumb, minced fresh flat-leaf parsley, light olive oil, for sauteeing, minced white onions, for garnish, minced fresh flat-leaf parsley, for garnish20 min, 13 ingredients
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all-purpose flour (about 9 oz), oats, brown sugar and17 Moreall-purpose flour (about 9 oz), oats, brown sugar, baking powder, salt, ground cinnamon, ground ginger, chilled butter, cut into small pieces, low-fat milk, water, water, egg white, lightly beaten, granulated sugar, sliced peeled ripe bosc pears (about 6 pears), fresh lemon juice, butter, brown sugar, vanilla extract, frozen fat-free vanilla yogurt20 ingredients
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Bertha's Favorite Musselsgarlic , smashed with back of knife, anchovy fillets and7 Moregarlic , smashed with back of knife, anchovy fillets, black pepper, lemon, juiced, onion, thinly sliced, olive oil, for sauteeing, mussels , debearded and scrubbed, white wine , plus 1/2 cup, leaves basil50 min, 10 ingredients
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Azerbaijan Sauteed Mushroomsolive oil and8 Moreolive oil, fresh button mushrooms (slice the big ones into thick slices and keep the small ones whole), unsalted butter, sea salt & freshly ground black pepper, minced garlic, minced fresh thyme, fresh lemon juice, dry white wine, chopped fresh flat-leaf parsley (plus more to garnish )30 min, 9 ingredients
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Spinach Salad With Sauteed Pearsfresh spinach, water, lemon juice, bosc pears and12 Morefresh spinach, water, lemon juice, bosc pears, bacon, chopped, olive oil, onion, sliced, red bell pepper, sliced, white wine vinegar or 1 cup red wine vinegar, sugar, grated orange rind, dried thyme, dried basil, salt, cracked pepper, hot sauce30 min, 16 ingredients
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Steamboat Natchez Sauteed Shrimpbutter, shallots, coarsely chopped and9 Morebutter, shallots, coarsely chopped, fresh garlic, finely chopped, chopped fresh oregano leaves, coarsely chopped fresh thyme leaves, crushed red pepper flakes, minced onion, kosher salt, lemon juice, white wine, shrimp, head on/tail on50 min, 11 ingredients
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Pan Sauteed Sole/Flounder Parmesansole fillets or 4 large flounder fillets, eggs, beaten and6 Moresole fillets or 4 large flounder fillets, eggs, beaten, parmesan cheese, grated, vegetable oil, salt, white pepper, paprika , to taste, lemon juice10 min, 8 ingredients
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Sea Scallops Sauteed With Scallionsflour, salt, fresh ground pepper , to taste and7 Moreflour, salt, fresh ground pepper , to taste, sea scallops, cut in half, butter, vegetable oil, scallions, 1 small bunch, sliced, dry white wine, fresh parsley or 3 tbsp chervil, chopped, lemon, cut into wedges15 min, 10 ingredients
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Spiced Shortcakes With Sauteed Pearsflour, oats, brown sugar, baking powder, salt and15 Moreflour, oats, brown sugar, baking powder, salt, ground cinnamon, ground ginger, chilled butter, cut into small pieces, low-fat milk, water, water, egg white, lightly beaten, sugar, sliced peeled ripe bosc pears (about 6 pears), fresh lemon juice, butter, brown sugar, vanilla extract, frozen non-fat vanilla yogurt52 min, 20 ingredients
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Crepes with Sauteed Pears in Wine Sauceall-purpose flour (about 3 1/3 oz), reduced-fat milk and15 Moreall-purpose flour (about 3 1/3 oz), reduced-fat milk, water, egg substitute, lemon juice, sugar, salt, melted butter, bosc pears (about 2 1/2 lb), butter, light brown sugar, divided, remaining ingredients, pear nectar, riesling or other dry white wine, cornstarch, powdered sugar (optional), mint sprigs (optional)17 ingredients
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Mushroom Sauté with Goat Cheese Crostinisun-dried tomatoes (not oil-packed), boiling water, butter and14 Moresun-dried tomatoes (not oil-packed), boiling water, butter, garlic cloves, chopped, dried crushed red pepper, dried thyme, fresh shiitake mushrooms, stemmed, sliced, button mushrooms, sliced, white wine, fresh lemon juice, artichoke hearts from 14-oz can, cut into 1/2-inch wedges, chopped fresh basil, chopped fresh parsley, crusty french-bread baguette, cut diagonally into 1/3-inch-thick slices, butter, melted, freshly grated parmesan cheese, herbed goat cheese17 ingredients
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Artichokes Sauteed in Herb Infused Butterolive oil, butter, white onion, diced, garlic and5 Moreolive oil, butter, white onion, diced, garlic, chili flakes, fresh lemon thyme, fresh chives, globe artichokes, halved trimmed ,choke removed, water, enough to steam artichokes2 hour 20 min, 9 ingredients
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Sea Scallops Sauteed With Mushrooms & Pastasea scallops, quartered (about 10 large) and7 Moresea scallops, quartered (about 10 large), pasta (about 3 cups cooked al dente), fresh mushrooms (about 8 medium sliced ), butter, garlic cloves, white wine, fresh lemon juice, sea salt, freshly ground20 min, 8 ingredients
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Empress Lily Sauteed Oysters on Toast Pointsfirm good quality white bread , such as pepperidge farms and14 Morefirm good quality white bread , such as pepperidge farms, melted butter, fresh oyster (from seafood department of market), flour, eggs, beaten, water, dry breadcrumbs, butter, garlic clove, finely chopped, freshly-squeezed lemon juice, worcestershire sauce, drops tabasco sauce, chablis, salt, chopped fresh parsley25 min, 15 ingredients
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