23866 sauteed kale and sausage Recipes

  • Italian Beans and Greens
    kale (can sub raw baby spinach, do not pre cook) and
    8 More
    kale (can sub raw baby spinach, do not pre cook), cannellini beans, rinsed, shallots, chopped (can sub onion), roasted garlic (can sub sauteed garlic), italian sausage (or mushrooms), olive oil, sea salt, black pepper, red pepper flakes (optional)
    30 min, 9 ingredients
  • Sauteed Kale
    kale , tough stems and center ribs discarded and leaves c... and
    6 More
    kale , tough stems and center ribs discarded and leaves cut into 1-inch-wide strips (8 cups), olive oil, red onion , halved lengthwise and thinly sliced crosswise, garlic clove, minced, dried hot red pepper flakes, red-wine vinegar , or to taste, salt
    7 ingredients
  • Sauteed Kale With Smoked Paprika
    kale , center ribs and stems removed, leaves coarsely cho... and
    4 More
    kale , center ribs and stems removed, leaves coarsely chopped (from about 1 1/2 lb), olive oil, divided, chopped onion, sweet smoked paprika (or hot ), dry crushed red pepper
    10 min, 5 ingredients
  • Sauteed Kale With Maple Syrup
    kale, olive oil, garlic cloves, tahini, tamari and
    3 More
    kale, olive oil, garlic cloves, tahini, tamari, lemon juice, water, pure maple syrup
    8 ingredients
  • My Favorite Sauteed Kale
    kale, stems and leaves coarsely chopped, olive oil and
    5 More
    kale, stems and leaves coarsely chopped, olive oil, crushed red pepper flakes , to taste (optional), garlic cloves, finely sliced, vegetable stock or 1/2 cup water, salt and pepper, balsamic vinegar
    10 min, 7 ingredients
  • Sauteed Kale with Chorizo and Crispy Garlic
    lacinato kale (about 4 bunches), stems and center ribs di... and
    5 More
    lacinato kale (about 4 bunches), stems and center ribs discarded, vegetable oil, garlic, thinly sliced, spanish chorizo, chopped into 1/4-inch pieces, water, salt
    6 ingredients
  • Sauteed Kale with Smoked Paprika Sauteed Kale with Smoked Paprika
    kale , center ribs and stems removed, leaves coarsely cho... and
    4 More
    kale , center ribs and stems removed, leaves coarsely chopped (from about 1 1/2 lb), olive oil, divided, chopped onion, sweet or hot smoked paprika, generous pinch of dried crushed red pepper
    5 ingredients
  • Sauteed Kale (Anne Burrell) Sauteed Kale (Anne Burrell)
    extra-virgin olive oil, garlic , smashed and
    6 More
    extra-virgin olive oil, garlic , smashed, crushed red pepper, baby kale, stems removed, cut into 1/2-inch lengths, black kale, stems removed, cut into 1/2-inch lengths, kosher salt, chicken stock, sherry vinegar
    15 min, 8 ingredients
  • Sauteed Kale with Cracklings and Garlic Bread Crumbs Sauteed Kale with Cracklings and Garlic Bread Crumbs
    uncooked duck fat , or 3 slices bacon plus 1 tbsp olive o... and
    4 More
    uncooked duck fat , or 3 slices bacon plus 1 tbsp olive oil, fresh bread crumbs, garlic clove, minced, salt, kale (about 1 1/4 lb), rinsed and stems and tough ribs discarded
    5 ingredients
  • Sauteed Kale With Cannellini Beans Sauteed Kale With Cannellini Beans
    olive oil, garlic cloves, minced, dried red chili and
    3 More
    olive oil, garlic cloves, minced, dried red chili, kale , cut into bite sized pieces, vegetable broth, cannellini beans
    20 min, 6 ingredients
  • Tuthill House Sauteed Kale With Shallots Tuthill House Sauteed Kale With Shallots
    kale, stems removed (makes about 6 cups of leaves once bl... and
    5 More
    kale, stems removed (makes about 6 cups of leaves once blanched and chopped), olive oil, shallot, sliced, sauvignon blanc wine or 1/2 cup dry white wine, kosher salt, black pepper
    30 min, 6 ingredients
  • Sauteed Kale (Bobby Flay) Sauteed Kale (Bobby Flay)
    young kale, stems and leaves coarsely chopped, olive oil and
    4 More
    young kale, stems and leaves coarsely chopped, olive oil, garlic, finely sliced, vegetable stock or water, salt and pepper, red wine vinegar
    15 min, 6 ingredients
  • Sauteed Kale with Irish Bacon (Emeril Lagasse) Sauteed Kale with Irish Bacon (Emeril Lagasse)
    rashers irish bacon, chopped, spring onions, chopped and
    7 More
    rashers irish bacon, chopped, spring onions, chopped, garlic, chopped, kale , tough stems removed, leaves rinsed well and left damp, coarsely chopped, irish butter, chicken stock, heavy cream, fresh lemon juice, salt and freshly ground black pepper
    30 min, 9 ingredients
  • Sauteed Kale Sauteed Kale
    young kale, stems and leaves coarsely chopped, olive oil and
    4 More
    young kale, stems and leaves coarsely chopped, olive oil, garlic, finely sliced, vegetable stock or water, salt and pepper, red wine vinegar
    10 min, 6 ingredients
  • Sauteed Kale With Garlic Sauteed Kale With Garlic
    olive oil, head kale, garlic, peeled and slivered and
    1 More
    olive oil, head kale, garlic, peeled and slivered, crushed red pepper flakes
    20 min, 4 ingredients
  • Sauteed Polish Sausage with Sweet Yellow Onions, Sauteed Spinach and Mushroom Risotto Sauteed Polish Sausage with Sweet Yellow Onions, Sauteed Spinach and Mushroom Risotto
    vegetable oil, for sauteing, yellow onion, sliced and
    3 More
    vegetable oil, for sauteing, yellow onion, sliced, links polish sausage, sliced diagonally, sauteed spinach , recipe follows, mushroom risotto , recipe follows
    1 hour 15 min, 5 ingredients
  • Orecchiette with Kale, Sausage and Beans Orecchiette with Kale, Sausage and Beans
    kale stemmed, leaves chopped, evoo, onion chopped and
    6 More
    kale stemmed, leaves chopped, evoo, onion chopped, garlic minced, sweet italian sausage casings removed, crumbled, dry white wine, orecchiette pasta (little ears), cannellini beans (westbrae or progresso best) drained, rinsed, parmesan cheese grated
    9 ingredients
  • Kale, Sausage & Lentil Skillet Kale, Sausage & Lentil Skillet
    extra virgin olive oil (divided ) and
    11 More
    extra virgin olive oil (divided ), precooked chicken sausage, onion , thinkly sliced, chopped garlic, crushed red pepper flakes (to taste), water, red wine, lentils, preferably french green, kale, chopped and stems removed, chopped fresh sage, salt, fresh ground black pepper , to taste
    55 min, 12 ingredients




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