6339 sauteed kale and quinoa Recipes

kale , tough stems and center ribs discarded and leaves cut into 1-inch-wide strips (8 cups), olive oil, red onion , halved lengthwise and thinly sliced crosswise, garlic clove, minced, dried hot red pepper flakes, red-wine vinegar , or to taste, salt

kale, washed and trimmed , cut into 2 inch pieces, salt, olive oil, fresh lemon juice, red pepper flakes (to taste), grated parmesan cheese

kale, olive oil, garlic cloves, tahini, tamari, lemon juice, water, pure maple syrup

salad, quinoa, water, kale , torn into bite-sized pieces, avocado - peeled, pitted, and diced, chopped cucumber, chopped red bell pepper, chopped red onion, crumbled feta cheese, dressing, olive oil, lemon juice, dijon mustard, sea salt, ground black pepper

lacinato kale (about 4 bunches), stems and center ribs discarded, vegetable oil, garlic, thinly sliced, spanish chorizo, chopped into 1/4-inch pieces, water, salt

quinoa, olive oil, sweet potatoes, peeled and cut into 3/4-inch pieces, button mushrooms, quartered, garlic, thinly sliced, kale , stems discarded and leaves torn into 2-inch pieces, dry white wine, grated parmesan (1 oz)

kale , center ribs and stems removed, leaves coarsely chopped (from about 1 1/2 lb), olive oil, divided, chopped onion, sweet or hot smoked paprika, generous pinch of dried crushed red pepper

quinoa, water, divided, kale, stems removed , cut into ribbons, pumpkin seeds, dried cranberries , juice-sweetened preferred, pumpkin seed butter or 1/4 cup almond butter, apple cider or 1/4 cup apple juice, fresh lemon , juice of, salt (reduce if preferred)

water, tomato juice, quinoa, rinsed, onion, chopped, olive oil, garlic clove, minced, crushed red pepper flakes, coarsely chopped fresh kale, pine nuts, dried currants, balsamic vinegar, lemon juice, grated lemon peel, salt, pepper

extra-virgin olive oil, garlic , smashed, crushed red pepper, baby kale, stems removed, cut into 1/2-inch lengths, black kale, stems removed, cut into 1/2-inch lengths, kosher salt, chicken stock, sherry vinegar

uncooked duck fat , or 3 slices bacon plus 1 tbsp olive oil, fresh bread crumbs, garlic clove, minced, salt, kale (about 1 1/4 lb), rinsed and stems and tough ribs discarded

olive oil, garlic cloves, minced, dried red chili, kale , cut into bite sized pieces, vegetable broth, cannellini beans

kale, stems removed (makes about 6 cups of leaves once blanched and chopped), olive oil, shallot, sliced, sauvignon blanc wine or 1/2 cup dry white wine, kosher salt, black pepper

young kale, stems and leaves coarsely chopped, olive oil, garlic, finely sliced, vegetable stock or water, salt and pepper, red wine vinegar

rashers irish bacon, chopped, spring onions, chopped, garlic, chopped, kale , tough stems removed, leaves rinsed well and left damp, coarsely chopped, irish butter, chicken stock, heavy cream, fresh lemon juice, salt and freshly ground black pepper

young kale, stems and leaves coarsely chopped, olive oil, garlic, finely sliced, vegetable stock or water, salt and pepper, red wine vinegar

olive oil, head kale, garlic, peeled and slivered, crushed red pepper flakes