47739 sauteed halibut spinach dressing Recipes

  • Sauteed Halibut with Pecan Shallot Topping
    thick) pieces halibut fillet (6 oz each), skinned and
    7 More
    thick) pieces halibut fillet (6 oz each), skinned, olive oil, chopped shallot (6 oz), pecans (2 oz), chopped, unsalted butter, grated fresh lemon zest, chopped fresh flat-leaf parsley, lemon wedges
    30 min, 8 ingredients
  • Sauteed Halibut with Gazpacho Salsa
    alaskan halibut or any fresh fish available, salt, pepper and
    3 More
    alaskan halibut or any fresh fish available, salt, pepper, olive oil, salad greens or mixed lettuces, gazpacho salsa
    18 min, 6 ingredients
  • Sauteed Halibut with Lemon-Pesto Butter
    butter, softened, refrigerated pesto, chopped fresh basil and
    6 More
    butter, softened, refrigerated pesto, chopped fresh basil, chopped shallots, grated lemon rind, skinless halibut fillets, salt, freshly ground black pepper
    9 ingredients
  • Sauteed Baby Spinach and Garlic
    baby spinach, well cleaned and dried and
    4 More
    baby spinach, well cleaned and dried, garlic cloves, sliced thin, olive oil, kosher salt, fresh grated nutmeg (optional)
    15 min, 5 ingredients
  • Sauteed Portabellas & Spinach
    butter, portabella mushrooms, sliced and
    6 More
    butter, portabella mushrooms, sliced, frozen chopped spinach, thawed and drained, dried basil, black pepper, garlic cloves, chopped, dry red wine, grated parmesan cheese
    20 min, 8 ingredients
  • Sauteed Baby Spinach With Shallots
    baby spinach, washed and stems removed and
    3 More
    baby spinach, washed and stems removed, shallots, thinly sliced, olive oil, salt and pepper, to taste
    10 min, 4 ingredients
  • Sauteed Garlic Spinach
    olive oil, garlic clove, pressed and
    2 More
    olive oil, garlic clove, pressed, fresh spinach , thoroughly washed, salt and pepper to taste
    9 min, 4 ingredients
  • Striped Bass with Toasted-Shallot Vinaigrette and Spinach
    extra-virgin olive oil, shallots, sliced into rings and
    5 More
    extra-virgin olive oil, shallots, sliced into rings, capers, chopped, red wine vinegar, kosher salt and pepper, striped bass or halibut, spinach (about 1 lb), trimmed
    30 min, 7 ingredients
  • Sauteed Spinach with Pancetta
    spinach, coarse stems removed and
    2 More
    spinach, coarse stems removed, pancetta, cut into 1/4-inch dice (3 tbsp), olive oil
    30 min, 3 ingredients
  • Spinach Salad With Pecans and Sun-Dried Tomato
    sauteed mushroom, fresh spinach and
    5 More
    sauteed mushroom, fresh spinach, toasted roughly chopped pecans, sun-dried tomatoes packed in oil, drain slightly , on paper towel and chop, good balsamic vinegar, raspberry-flavored olive oil, salt and pepper
    20 min, 7 ingredients
  • Sauteed Halibut With Wilted Spinach and Tomato Dressing Sauteed Halibut With Wilted Spinach and Tomato Dressing
    roma tomatoes, skinned , died in 1/2-inch pieces and
    21 More
    roma tomatoes, skinned , died in 1/2-inch pieces, red onions, diced, garlic cloves, chopped, lemon , zest of, orange , zest of, fresh thyme, chopped, fresh italian parsley, chopped, ripe olives, sliced, anchovies, minced (optional), salt, black pepper, sugar, red wine vinegar, extra virgin olive oil, yellow onion, diced, white wine, fresh spinach, salt, pepper, extra virgin olive oil, halibut fillets, skin removed, salt and pepper, to taste
    4 hour 30 min, 22 ingredients
  • Sauteed Garlic Spinach Sauteed Garlic Spinach
    spinach, washed and stems removed, garlic, finely chopped and
    3 More
    spinach, washed and stems removed, garlic, finely chopped, olive oil, salt, pepper
    15 min, 5 ingredients
  • Sauteed Halibut with Lemon-Vegetable Relish Sauteed Halibut with Lemon-Vegetable Relish
    tomatoes, seeded, chopped and
    12 More
    tomatoes, seeded, chopped, cucumber, peeled, seeded, chopped, green bell pepper, chopped, chopped red onion, chopped fresh parsley, garlic cloves, chopped, grated lemon peel, cayenne pepper, olive oil, fresh lemon juice, halibut fillets, all purpose flour, eggs, beaten to blend
    13 ingredients
  • Sauteed Halibut with Lobster Risotto and Foie Gras Butter Sauteed Halibut with Lobster Risotto and Foie Gras Butter
    spanish onion, diced, olive oil, arborio rice and
    19 More
    spanish onion, diced, olive oil, arborio rice, white cooking wine, lobster broth, cooked lobster meat, unsalted butter, grated asiago, white wine, diced shallot, fresh thyme, fresh bay leaves, whole black peppercorn, heavy cream, unsalted butter cut into large dice, diced a or b grade foie gras, butter, fresh chanterelle mushrooms, ears fresh corn , kernels cut off the cob, tomatoes, for garnish, halibut, olive oil
    1 hour 5 min, 22 ingredients
  • Sauteed Baby Spinach With Garlic, Mushrooms and Beans Sauteed Baby Spinach With Garlic, Mushrooms and Beans
    olive oil, chopped garlic, sliced mushrooms, baby spinach and
    1 More
    olive oil, chopped garlic, sliced mushrooms, baby spinach, cannellini beans
    10 min, 5 ingredients
  • Sauteed Pear & Spinach Salad Sauteed Pear & Spinach Salad
    chopped pecans, olive oil, bosc pears, brown sugar and
    8 More
    chopped pecans, olive oil, bosc pears, brown sugar, minced shallot, salt, black pepper, apple juice, cider vinegar, dijon mustard, baby spinach, gorgonzola
    40 min, 12 ingredients
  • Sauteed Garlicky Spinach Sauteed Garlicky Spinach
    olive oil, garlic cloves, thinly sliced, baby spinach and
    2 More
    olive oil, garlic cloves, thinly sliced, baby spinach, salt, freshly ground black pepper
    5 min, 5 ingredients
  • Sauteed Spinach with Parmesan Cheese Sauteed Spinach with Parmesan Cheese
    spinach, olive oil, garlic, minced, salt and
    3 More
    spinach, olive oil, garlic, minced, salt, fresh ground black pepper, tomatoes, peeled,seeded,and diced, freshly grated parmesan cheese
    20 min, 7 ingredients




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