3421 sauteed haddock Recipes

fresh rosemary, fresh thyme, whole dried bay leaves, whole black peppercorns, unsalted butter, leeks, white and pale green parts only, cut into 1/2-inch pieces (about 2 cups total), fennel bulb, cut into medium dice (about 2 cups total ), heavy cream, smoked haddock, flaked (about 2 cups total ), minced fresh dill

boneless smoked haddock fillets (about 18 oz), unsalted butter, leek (white and pale-green parts only), minced, celery stalk, minced, dry mustard, yukon gold potatoes, peeled, cut into 1/3 cubes, thyme, heavy cream, minced fresh chives, common crackers

onions , halved lengthwise, thenthinly sliced lengthwise, unsalted butter, smoked haddock fillet (finnan haddie), thawed if frozen, shredded with your fingers into 1/2-inch pieces, discarding any tough parts, chopped fresh parsley, celery root (sometimes called celeriac), peeled with a knife, potatoes (preferably russet or yukon gold), peeled, heavy cream, whole milk, salt, black pepper

butter, flour, salt and pepper, nutmeg, milk, cheddar cheese, grated, haddock, skinned and boned, sherry wine (optional), paprika

sweet onion, chopped, shallot, chopped, yukon gold potatoes or 3 medium russet potatoes, not peeled, cut into 1-inch cubes, carrots, peeled, thinly sliced, peas (fresh or frozen ), butter, haddock, half-and-half cream, coarse sea salt, fresh ground black pepper, fresh thyme (optional), sherry wine , harvey bristol cream, fresh parsley, chopped

smoked haddock, onion, peeled and finely chopped, milk, butter, cooked mashed potatoes, salt and pepper, bay leaf, chopped parsley, water, toast points (as an accompaniment)

light mayonnaise (light or 1/3 cup reduced fat ), prepared horseradish, parmesan cheese, grated, haddock fillet, 1/2 to 3/4 lb, deboned, butter

fresh boneless haddock fillets, onion, finely chopped, butter, miracle whip

fish (haddock, cod or tilapia), butter, old bay seasoning (to taste), garlic salt (to taste)

butter, melted, divided, shallots, minced, dry white wine, divided, haddock fillets (cut into 4 serving pieces), lemon juice, salt and pepper, to taste, fresh breadcrumb, dijon mustard, fresh parsley, minced or 1 -2 tbsp dried parsley, lemon, cut into 8 wedges

butter, chopped onion, green bell pepper, chopped, dried basil, crumbled, tomatoes, drained,chopped, salt and pepper, to taste, haddock fillets, grated mozzarella cheese

frozen chopped spinach (about 2 packages 10 oz each), salt, butter or 1 tbsp margarine, sliced onion, nutmeg , freshly grated if possible, haddock fillets, diced tomatoes, undrained, dried leaf thyme, dried tarragon leaves, butter or 1 tbsp margarine, chopped onion, cornstarch

smoked haddock, streaky bacon (chopped ), baby new potatoes, onion (chopped ), sweetcorn, milk, fish stock, double cream, butter, smoked paprika (to taste), cayenne pepper (to taste)

butter, leeks (white and pale green parts only), thinly sliced, red-skinned potatoes, peeled , cut into 1/2-inch pieces, bottled clam juice, chopped fresh thyme or 2 tsp dried, whipping cream, haddock or other firm white fish fillet, cut into 1-inch pieces

fine dry breadcrumb, toasted sliced almonds, butter or 2 tbsp oleo, melted (not tub or spread product), haddock fillets or 2 (6 oz) cod fish fillets or 2 (6 oz) other fish fillets, flour, good quality mayonnaise, water

milk, salt, breadcrumbs, parmesan cheese, grated, ground thyme, haddock fillets, butter, melted

butter, leeks, washed and finely sliced, potatoes , cut into cubes, milk, stock, smoked haddock , cut into bite sized chunks, ground pepper

cod fish fillets (1/2 to 3/4 in thick, fresh or frozen, thawed if frozen ) or 1 lb haddock fillet (1/2 to 3/4 in thick, fresh or frozen, thawed if frozen), whipping cream, grated parmesan cheese (divided ), dry white wine, garlic clove, minced, salt, pepper (or more to taste)