270697 sauteed greens garlic por Recipes
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Spanish Sauteed Green and Yellow Beans With Oliveslink spanish chorizo, diced (use spanish chorizo is the h... and11 Morelink spanish chorizo, diced (use spanish chorizo is the hard cured sausage, vs mexican chorizo which is the soft, then cut length), onion, cut in quarters and thin sliced, garlic, minced, yellow beans, trimmed and cut in 1 1/2-inch pieces, green beans, trimmed and cut in 1 1/2-inch pieces, kalamata olive, pitted and halved (black olives would be a substitute), chicken broth, olive oil, butter, salt, pepper, lemon, cut in wedges (2 wedges to squeeze over the dish, the rest as a garnish)15 min, 12 ingredients
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Chinese Restaurant-style Sauteed Green Beansless-sodium soy sauce, honey, unsalted butter and4 Moreless-sodium soy sauce, honey, unsalted butter, extra-virgin olive oil, green beans,trimmed, kosher salt, minced garlic10 min, 7 ingredients
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Delicous Sauteed Green Beansfresh green beans (snapbeans) and3 Morefresh green beans (snapbeans), smart choice butter or any butter will work, garlic and parsly salt, dried chopped onions15 min, 4 ingredients
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Spicy Sauteed Green Beanskosher salt and pepper, green beans, olive oil and2 Morekosher salt and pepper, green beans, olive oil, garlic, thinly sliced, crushed red pepper5 ingredients
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Green Beans with Sauteed Cherry Tomatoesgreen beans, tomatoes, olive oil and3 Moregreen beans, tomatoes, olive oil, garlic, peeled and pressed or minced, dried basil, salt and pepper6 ingredients
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White Cheddar Polenta with Sauteed Greens and Garlic-Roasted Portobellosportobello mushrooms, olive oil, garlic cloves, minced and8 Moreportobello mushrooms, olive oil, garlic cloves, minced, chopped fresh parsley, water, salt, polenta (coarse cornmeal) or yellow cornmeal, butter, grated sharp white cheddar cheese (about 4 oz), swiss chard , ribs cut away, leaves cut in 3x1-inch strips, fresh spinach leaves11 ingredients
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Swamp Bottom Greens (Escarole Sauteed with Garlic and Crushed Red Pepper) (Emeril Lagasse)olive oil, minced garlic, crushed red pepper and5 Moreolive oil, minced garlic, crushed red pepper, heads escarole, about 1 1/2 lb total, rinsed and cut into 1-inch slices crosswise, chicken broth, kosher salt, lemon, juiced , for serving, or to taste, extra-virgin olive oil, for drizzling , optional17 min, 8 ingredients
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Seasame Sauteed Greenskale, trimmed and chopped, vegetable oil, garlic, minced and4 Morekale, trimmed and chopped, vegetable oil, garlic, minced, onion, sliced, cayenne pepper, sesame oil, sesame seeds, toasted7 ingredients
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Macaroni and Sauteed Greens With Roasted Vegetable Cashew Pureebutternut squash, eggplant, garlic and11 Morebutternut squash, eggplant, garlic, kale , chopped into good bite-sized pieces (big stems removed), raw cashews , soaked a few hours, onion, diced, red pepper, diced, macaroni , large (or other tube type pasta, cooked), nutmeg, salt & pepper, vegetable broth, white wine, white miso, olive oil (or more )40 min, 14 ingredients
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Cold, Tangy Gently Sweet/Sour Sauteed Greenswater, onions, chopped or 1 tbsp onion powder, cooking oil and5 Morewater, onions, chopped or 1 tbsp onion powder, cooking oil, sugar, artificial sweetener, vinegar, garlic salt, pepper15 min, 9 ingredients
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Roasted Beets with Sauteed Greensfresh beets with leaves (about 6 medium) and7 Morefresh beets with leaves (about 6 medium), olive oil, divided, kosher salt, divided, freshly ground black pepper, divided, garlic cloves, minced, balsamic vinaigrette, toasted walnuts, coarsely chopped, goat cheese, crumbled8 ingredients
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Orange-Ginger Salmon with Sauteed Greenslow-sodium soy sauce, grated peeled fresh ginger and10 Morelow-sodium soy sauce, grated peeled fresh ginger, brown sugar, grated fresh orange zest, skinless salmon fillets (about 1 inch thick ), vegetable oil, coarsely chopped fresh basil, salt, freshly ground black pepper, garlic cloves, minced, fresh spinach, stems trimmed (about 16 cups), dark sesame oil12 ingredients
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Sauteed Persimmons and Green Beans with Chivesgreen beans, trimmed and cut diagonally into 1/2-inch pie... and3 Moregreen beans, trimmed and cut diagonally into 1/2-inch pieces, olive oil, ripe fuyu (not hachiya) persimmons* (about 1 lb), cut into 1/4-inch-thick slices and each slice cut into 1-inch pieces, fresh chives4 ingredients
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