173476 sauteed chicken breast mustard sage food kitchens Recipes

  • Chicken Breast Pudding
    chicken breast, without the skin and bones, milk, cream and
    2 More
    chicken breast, without the skin and bones, milk, cream, sugar, starch flour
    15 min, 5 ingredients
  • Sauteed Chicken with Sage Browned Butter
    skinless, boneless chicken breast halves, salt and
    9 More
    skinless, boneless chicken breast halves, salt, black pepper, all-purpose flour, butter, sage sprigs, minced shallots, chopped fresh thyme, lemon juice, fresh sage leaves (optional)
    11 ingredients
  • Sauteed Chicken with Sweet Potatoes and Pears
    olive oil and
    8 More
    olive oil, skinless, boneless chicken-breast halves, 2 pork tenderloins, halved (1 1/2 to 2 lb total), or 1 1/2 lb skinless salmon fillet (4 pieces), kosher salt, freshly ground black pepper, sweet potato, peeled and cubed (1 1/2 cups), firm pear -- peeled, cored, and cubed, red wine vinegar, dijon mustard, fresh tarragon leaves, chopped
    30 min, 9 ingredients
  • Chicken Breast with Prosciutto and Quince Paste Chicken Breast with Prosciutto and Quince Paste
    chicken breasts (about 200g each), fennel seeds and
    8 More
    chicken breasts (about 200g each), fennel seeds, quince paste, prosciutto, leeks, washed,trimmed and halved, olive oil, cracked black pepper, sea salt, dry white wine, bay leaves
    35 min, 10 ingredients
  • Sauteed Chicken With Gnocchi in Sage-Brown Butter Sauce Sauteed Chicken With Gnocchi in Sage-Brown Butter Sauce
    boneless skinless chicken breast, gnocchi, unsalted butter and
    4 More
    boneless skinless chicken breast, gnocchi, unsalted butter, fresh sage leaves, thinly sliced, grated fresh lemon zest, lemon juice, grated low-fat parmesan cheese
    40 min, 7 ingredients
  • Chicken Breasts Stuffed With Sage and Mustard Chicken Breasts Stuffed With Sage and Mustard
    fresh sage leaves, butter, softened, coarse grain mustard and
    8 More
    fresh sage leaves, butter, softened, coarse grain mustard, salt & freshly ground black pepper, chicken breasts, prosciutto, olive oil, white wine, garlic clove, fresh sage leaf, salt & freshly ground black pepper
    50 min, 11 ingredients
  • Chicken Breast with Feta, Celery and Radish Salad (Food Network Kitchens) Chicken Breast with Feta, Celery and Radish Salad (Food Network Kitchens)
    extra-virgin olive oil and
    9 More
    extra-virgin olive oil, boneless skinless chicken breast halves (about 1 1/2 lb), kosher salt and freshly ground black pepper, romaine lettuce heart , torn into bite size pieces (about 4 cups), ribs celery, thinly sliced, radishes, quartered, fresh feta, crumbled, extra-virgin olive oil, kosher salt and freshly ground black pepper, lemon, quartered
    25 min, 10 ingredients
  • Chicken Breast with Feta, Celery and Radish Salad (Food Network Kitchens) Chicken Breast with Feta, Celery and Radish Salad (Food Network Kitchens)
    extra-virgin olive oil, plus more for drizzling and
    7 More
    extra-virgin olive oil, plus more for drizzling, boneless skinless chicken breasts (about 1 1/2 lb), kosher salt and freshly ground black pepper, romaine lettuce heart , torn into bite-size pieces (about 4 cups), ribs celery, thinly sliced, radishes, quartered, fresh feta, crumbled, lemon, quartered
    30 min, 8 ingredients
  • Chicken a la King (Food Network Kitchens) Chicken a la King (Food Network Kitchens)
    unsalted butter, shallots, minced, all-purpose flour and
    20 More
    unsalted butter, shallots, minced, all-purpose flour, dry sherry, chicken broth, homemade or low-sodium canned, minced flat-leaf parsley, fresh thyme, kosher salt, plus more , to taste, freshly ground black pepper, plus more , to taste, cayenne pepper, freshly grated nutmeg, shiitake mushrooms, trimmed and cut into 1/2-inch slices, creme fraiche or heavy cream, cubed poached chicken , recipe follows, snipped fresh chives, suggestions : buttered noodles, toast points, biscuits, or crepes, parsley, fresh thyme, onion, halved, carrot, halved, stalk celery, halved, chicken breasts halves, on the bone and fat trimmed, chicken broth, homemade or low-sodium canned
    1 hour 10 min, 23 ingredients
  • Chicken Egg-Drop Soup (Food Network Kitchens) Chicken Egg-Drop Soup (Food Network Kitchens)
    low-sodium chicken broth, ginger, thinly sliced and
    8 More
    low-sodium chicken broth, ginger, thinly sliced, scallions, roughly chopped, mirin (sweet rice wine) or dry sherry, skinless, boneless chicken breasts, cut into 1/4-inch cubes, toasted sesame oil, cornstarch, kosher salt and freshly ground white pepper, eggs, well beaten, watercress , tough stems removed
    1 hour , 10 ingredients
  • Chicken Pot-au-Feu (Food Network Kitchens) Chicken Pot-au-Feu (Food Network Kitchens)
    fresh parsley, low-sodium chicken broth, cinnamon stick and
    11 More
    fresh parsley, low-sodium chicken broth, cinnamon stick, black peppercorns, whole allspice, coriander seeds, kosher salt, leeks , outer leaves peeled, halved lengthwise, carrots, trimmed and halved lengthwise, turnips, peeled and halved lengthwise, skin-on, bone-in chicken breasts (about 2 lb), extra-virgin olive oil, winter greens (such as swiss chard or kale), torn, freshly ground pepper
    1 hour 50 min, 14 ingredients
  • Chicken, Sausage and Peppers (Food Network Kitchens) Chicken, Sausage and Peppers (Food Network Kitchens)
    unsalted butter and
    11 More
    unsalted butter, sweet or hot italian sausage, cut into chunks, skinless, boneless chicken breasts, cut into chunks, kosher salt and freshly ground pepper, all-purpose flour, onion, chopped, italian green frying peppers , cut into 1-inch pieces, garlic, roughly chopped, dry white wine, low-sodium chicken broth, roughly chopped fresh parsley, jarred pickled cherry peppers, chopped, plus 2 tbsp liquid from the jar
    35 min, 12 ingredients
  • Chicken With Arugula Pesto (Food Network Kitchens) Chicken With Arugula Pesto (Food Network Kitchens)
    kosher salt, orecchiette (about 1 1/2 cups) and
    11 More
    kosher salt, orecchiette (about 1 1/2 cups), green beans, trimmed and cut into pieces, grated parmesan cheese, extra-virgin olive oil, grated lemon zest, baby arugula, fresh parsley, almonds or hazelnuts, toasted, fresh lemon juice, skinless, boneless chicken breasts (about 1 1/4 lb), tomatoes, halved, whole-wheat breadcrumbs
    40 min, 13 ingredients
  • Chicken With Pickle Sauce (Food Network Kitchens) Chicken With Pickle Sauce (Food Network Kitchens)
    skinless, boneless chicken breasts and
    11 More
    skinless, boneless chicken breasts, kosher salt and freshly ground pepper, all-purpose flour , for dredging, unsalted butter, onion, chopped, chopped fresh thyme, low-sodium chicken broth, egg yolks, coarsely chopped dill pickles , plus 1/3 cup juice from the jar, scallions, finely chopped, chopped fresh parsley, pumpernickel bread and jarred pickled beets, for serving (optional)
    35 min, 12 ingredients
  • Chicken-and-Mushroom Rolls (Food Network Kitchens) Chicken-and-Mushroom Rolls (Food Network Kitchens)
    dried chinese black mushrooms and
    13 More
    dried chinese black mushrooms, skinless, boneless chicken breast, diced, boiled ham, finely diced, minced peeled ginger, kosher salt, chinese rice wine or dry sherry, toasted sesame oil, soy sauce, plus more for dipping, cornstarch, egg white, scallions , halved lengthwise and thinly sliced, diced jicama, head napa cabbage, vegetable oil, for frying
    25 min, 14 ingredients
  • Chicken-in-a-Pot (Food Network Kitchens) Chicken-in-a-Pot (Food Network Kitchens)
    carrots, cut into 1 1/2-inch chunks and
    7 More
    carrots, cut into 1 1/2-inch chunks, onions, halved and thinly sliced, fresh dill, plus 2 tbsp roughly chopped, lemon zest, extra-virgin olive oil, kosher salt, bone-in chicken breast halves, skin removed (2 1/2 to 3 lb), low-sodium chicken broth or stock
    30 min, 8 ingredients
  • Chicken-Peanut Stir-Fry (Food Network Kitchens) Chicken-Peanut Stir-Fry (Food Network Kitchens)
    basmati rice, soy sauce, cornstarch and
    9 More
    basmati rice, soy sauce, cornstarch, rice vinegar (not seasoned ), skinless, boneless chicken breasts , cut into 1-inch pieces, light brown sugar, peanut or vegetable oil, ginger, peeled and thinly sliced, scallions (whites roughly chopped, greens thinly sliced ), jalapeno pepper (red or green), seeded and thinly sliced, head napa cabbage, cored and cut into 2-inch pieces, roasted salted peanuts
    25 min, 12 ingredients
  • Sauteed Chicken Breast in White Wine Sauteed Chicken Breast in White Wine
    chicken breasts flattened, butter drawn, flour and
    5 More
    chicken breasts flattened, butter drawn, flour, garlic smashed, sage crushed, salt, pepper, white wine
    30 min, 8 ingredients




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