56648 sauteed brussels sprouts bacon raisins Recipes
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Sauteed Brussels Sprouts with Bacon-Parmesan Soufflesbrussels sprouts, bacon slices, salt and2 Morebrussels sprouts, bacon slices, salt, freshly ground pepper, bacon-parmesan souffles5 ingredients
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Laura Calder's Brussels Sprouts & Baconbrussels sprout, bacon, butter and1 Morebrussels sprout, bacon, butter, salt and pepper (to season)30 min, 4 ingredients
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Brussels Sprouts with Raisins and Pine Nutsbrussels sprouts, trimmed and halved, golden raisins and6 Morebrussels sprouts, trimmed and halved, golden raisins, pine nuts, apple juice, cider vinegar, salt, black pepper, reduced-fat bacon (such as gwaltney), cooked and crumbled21 min, 8 ingredients
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Sauteed Brussels Sprouts With Hazelnutsbrussels sprout, extra-virgin olive oil (or 4 tsp butter) and5 Morebrussels sprout, extra-virgin olive oil (or 4 tsp butter), salt, fresh ground black pepper, chopped hazelnuts, balsamic vinegar (or freshly squeezed lemon juice), shredded fresh mint (or dill or parsley)40 min, 7 ingredients
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Sauteed Brussels Sprouts and Red Cabbage (Danny Boome)brussels sprouts, unsalted butter and2 Morebrussels sprouts, unsalted butter, red cabbage or 1/2 large cabbage, finely sliced, coarse salt and freshly ground black pepper25 min, 4 ingredients
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Sauteed Brussels Sprouts with Chorizobrussels sprouts, extra-virgin olive oil and5 Morebrussels sprouts, extra-virgin olive oil, links spanish hard chorizo, diced into 1/4-inch pieces, white onion, finely diced, garlic, minced, chicken stock, butter50 min, 7 ingredients
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Sauteed Brussel Sproutsolive oil. i use lemon-infused olive oil of my own making... and4 Moreolive oil. i use lemon-infused olive oil of my own making ., brussel sprouts, enough to fill a 10-inch skillet, salt, pepper, basalmic vinegar , the best you can afford10 min, 5 ingredients
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Sauteed Brussel Sproutsbrussel sprouts, chopped onion, olive oil, pepper and1 Morebrussel sprouts, chopped onion, olive oil, pepper, sea salt5 ingredients
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Sauteed brussel sproutsbrussel sprout leaves , separated from cores and4 Morebrussel sprout leaves , separated from cores, fresh lemon juice, grapeseed oil, minced shallots, shelled pistachios25 min, 5 ingredients
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Sauteed Brussels Sprout Leavesbrussels sprouts, olive oil, chopped shallots and3 Morebrussels sprouts, olive oil, chopped shallots, chopped parsley, fresh or 1/2 tsp dried thyme leaves, salt and pepper6 ingredients
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