4 sauteed brussels sprouts with lemon and pistachios Recipes

  • Sauteed Brussels Sprouts with Lemon and Pistachios
    grapeseed oil, minced shallot and
    3 More
    grapeseed oil, minced shallot, brussels sprouts (about 1 1/2 lb), trimmed , leaves separated from cores (about 8 cups), cores discarded, shelled unsalted natural pistachios, fresh lemon juice
    5 ingredients
  • Sauteed Brussels Sprouts With Lemon and Pistachios
    grapeseed oil or 3 tbsp olive oil, minced shallot and
    3 More
    grapeseed oil or 3 tbsp olive oil, minced shallot, brussels sprouts, trimmed , leaves separated from cores and cores discarded (about 1 1/2 lb), natural unsalted shelled pistachio, fresh lemon juice
    20 min, 5 ingredients
  • Sauteed brussel sprouts Sauteed brussel sprouts
    brussel sprout leaves , separated from cores and
    4 More
    brussel sprout leaves , separated from cores, fresh lemon juice, grapeseed oil, minced shallots, shelled pistachios
    25 min, 5 ingredients




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