291529 sauteed beets orange onion fennel Recipes

beets with, olive oil, divided, garlic, minced, chopped onion (optional), salt and pepper to taste, red wine vinegar (optional)

beet with greens, extra virgin olive oil, onion, finely diced, garlic cloves, minced, salt & freshly ground black pepper, to taste, red wine vinegar (or knob of butter)

beets with beet greens attached, oranges, sweet onion , cut through root end into thin wedges, red wine vinegar, extra-virgin olive oil, garlic cloves, minced, grated orange peel

beets, green onions, extra virgin olive oil, garlic cloves, minced, ground coriander, salt, pepper, orange zest, grated, orange juice

beets, orange juice, orange zest, grated, brown sugar , packed, cornstarch, crystallized ginger, chopped

olive oil, onion, chopped, minced garlic, beet greens - stems discarded and leaves shredded, capers, chopped oil-packed sun-dried tomatoes, sea salt to taste, cracked black pepper to taste

baby beets, well drained and cut in half, navel orange, raspberry vinegar, extra virgin olive oil, salt, fresh ground pepper, shallot, finely chopped, honey, fresh raspberries (to garnish ) (optional)

dole tender garden blend, oranges, peeled and cut in half slices, fennel bulb, trimmed, cored and thinly sliced lengthwise, pitted kalamata olives, cut in half, orange vinaigrette (recipe below )

beets, stems removed, fennel bulb, about 3/4 lb, core and stems removed, and quartered, olive oil, salt, ground black pepper, sliced yellow onion, diced carrot, diced celery, minced garlic, chicken stock, or canned , low-sodium chicken broth, sour cream, apple sauce, minced fresh mint, minced fresh sage, toasted, crushed pistachios

beets , with greens attached, olive oil, chopped onion, minced garlic, pesto, balsamic wine vinegar, salt and pepper to taste

greens from 1 bunch of beets , torn into pieces, olive oil, garlic, minced, red onion, freshly ground black pepper, freshly ground sea salt

boneless rabbit loins with flap intact, cold water, red wine vinegar, salt, black peppercorns, pure olive oil, fennel (about 1 lb) core removed and sliced into 1/4-inch batonettes, spanish onion, fennel seeds, basic tomato sauce , recipe follows, dry white wine, balsamic vinegar, salt and pepper, day old bread, white wine vinegar, parsley sprigs, capers, drained and rinsed, garlic, thinly sliced, cooked and chopped spinach, chopped fresh thyme leaves, chopped fennel fronds, extra virgin olive oil

beets, butter, fresh lemon juice, salt and pepper, chopped fresh dill or parsley

olive oil, fennel bulb (about 1 1/4 lb), cut into 1/2-inch slices, dried rosemary, crumbled, salt, canned low-sodium chicken broth or homemade stock, boneless, skinless chicken breasts (about 1 1/3 lb in all ), fresh-ground black pepper, garlic, minced, chopped flat-leaf parsley

whole chicken, fennel bulb, yellow onion, garlic cloves, white wine or 2 1/2 tbsp, olive oil, sour orange, sweet orange, lime, salt, pepper

fresh orange juice, dry white wine, white-wine vinegar, shallots, chopped fine, fennel seeds, orange zest, removed with a vegetable peeler, water, sole or orange roughy fillets (about 1 lb), unsalted butter

fennel bulb, trimmed and thinly sliced, oranges, seedless medium peeled, black olives (oil cured), olive oil, red wine vinegar, salt and pepper