312011 sausages with pepper ragu and polenta Recipes

sausage, onion, chopped, butter, flour, milk, chicken bouillon, worcestershire sauce, seasoning salt, pepper

sausage (pork or beef both work well), streaky bacon, chopped, onion, chopped, olive oil, red wine, flour, garlic clove, chopped, dried herbs, salt and pepper

sausage, chopped onion, chopped celery, chopped green pepper, minced garlic clove, cream cheese, cubed, chopped green onion tops, minced fresh parsley, refrigerated crescent dinner rolls, egg, lightly beaten

sausage (i like the mild ), refrigerated crescent roll dough, cheese, of your choice (i like the pepper jack or swiss), mustard

sausage , any link saugage of your choice, milk, toast, salt and pepper

sausage, cooked and drained, white bread, cubed and no crust, swiss cheese, shredded, sharp cheddar cheese, shredded, eggs, slightly beaten, half-and-half, milk, prepared mustard, chopped mushrooms, drained, salt and pepper

sausages, oil, onion, paprika, flour, tomatoes, stock, thyme, salt, pepper, pepper

chopped cabbage (1/4 to 1/3 of a large head), chopped celery (4-6 stalks ), chopped onion (about 1/2 medium onion), oil, kielbasa (i use turkey sausage), pepper, garlic salt, pillsbury refrigerated crescent dinner rolls (or crescent recipe creations)

sausages , pork, onion, thinly sliced, sunflower oil (if required), haricot beans (canned or canelini beans, rinsed and drained), tomatoes (canned chopped ), dry cider, caster sugar, herbs (mixed dried ), salt and freshly round black pepper, to taste, parsley (fresh, chopped to garnish (optional)

sausage, diced potatoes, onion, chopped, garlic cloves, finely chopped, salt, pepper, crushed red pepper flakes, chicken broth, water, frozen chopped broccoli, cannellini beans, rinsed and drained, half-and-half

sausage, browned and drained, minute rice, uncooked (or 2 of the boil in the bag packs), cream of chicken soup, cream of mushroom soup, milk, onion, chopped, bell pepper, chopped, velveeta cheese , chunked

sausage, minced garlic, onion, potatoes, quartered and sliced, chicken base, water, evaporated milk, kale, chopped, stems removed, salt and pepper

sausage (sweet italian ), rapini (broccoli rabe ), frozen pasta (such as cavetelli or orichetti), garlic clove, olive oil, locatelli cheese, grated, red pepper flakes (optional), salt & pepper

sausage, casings removed, breadcrumbs, fresh parsley, thyme, marjoram, black pepper, pork tenderloin

crawfish tails, cream of potato soup, light cream cheese, creamed corn, whole kernel corn, fat-free half-and-half, smoked turkey sausage, pepper, whole wheat flour

sausage, casing removed, unsalted butter, leeks, trimmed, washed & cut in 1/2-inch moons, celery ribs, finely chopped, granny smith apples, cored, peeled & cut into 1/2-inch pieces, dried thyme, salt, pepper, cubed day-old white bread, low sodium chicken broth, half-and-half, chopped parsley

italian sausage (i prefer to use turkey sausage but have used pork as well), bell peppers, sliced (i like to use a combination of red, yellow, green or orange), yellow onion, sliced, potatoes, peeled and sliced thin, eggs, beaten, garlic clove, depending on taste pressed, olive oil, shredded cheddar cheese (optional)