770 sausage tomato juice Recipes

spicy sausage (casings removed if necessary), onion, okra, sliced (about 5 cups), tomatoes, chopped (about 3 cups), low-sodium tomato juice or 2/3 cup vegetable stock, salt, crushed red pepper flakes (i omit salt and use cajun spice mix) or 1/2 jalapeno, minced (i omit salt and use cajun spice mix)

olive oil, onions, peeled and chopped, green bell pepper, chopped, garlic, minced, dried basil, dried oregano, dried thyme leaves, lean ground beef, lean ground pork , veal or crumbled sausage, heinz tomato juice, heinz chili sauce , chunky with sweet peppers, heinz tomato paste, heinz worcestershire sauce, oven-ready lasagna noodles, shredded mozzarella cheese

sweet poek sausage links,casings removed ,meat crumbled., chicken broth (i used 3 cups more and some water), dried lentils ,sorted and washed, ditalini, sea salt, ground black pepper, diced tomatoes (with the juice)

boneless skinless chicken breast, cubed, loop sausage beef polska kielbasa, sliced, green bell pepper, diced, yellow onion, chopped, celery ribs, chopped, garlic cloves, minced, scallion, chopped, diced tomatoes , with juices, chicken broth, grain rice, worcestershire sauce, bay leaves, dried basil, dried oregano, dried sage, paprika, tony chacere s creole seasoning , no substitutes for tony s, salt, cracked black pepper

sized good-quality italian sausages , or good fat cumberlands, olive oil, purple-sprouting broccoli or cima di rapa, juice of 1/2 a lemon, extra virgin olive oil, sea salt and freshly ground black pepper, a small handful of fresh thyme tips, olive oil, red onion, peeled and finely chopped, garlic, peeled and finely sliced, cinnamon, dried red chilies, crumbled, red wine vinegar, plus extra for dressing, good-quality plum tomatoes, lenticchie di castelluccio or puy lentils, garlic, peeled, bay leaf, red wine vinegar or sherry vinegar

tomatoes , halved lengthwise, garlic clove, minced, olive oil, kosher salt & freshly ground black pepper, fennel bulb, trimmed (fronds reserved), vegetable broth or 2 -3 cups shrimp broth or 2 -3 cups water, butter, kosher salt, white pepper, coarse corn grits , soaked overnight if necessary (see package instructions), kosher salt, fresh bay leaf, butter, cream cheese, white pepper, fresh lemon juice, hot sauce, olive oil, shrimp, peeled and deveined, smoked sausage, cooked and crumbled or 1 cup breakfast sausage, fresh lemon juice, hot sauce, kosher salt, fresh parsley, chopped

italian sausage, onion, chopped, garlic, minced, crushed red pepper flakes, salt, dried basil, dried oregano, ground black pepper, whole canned tomatoes, chopped , juices reserved, tomato sauce, tomato paste, dry red wine, heavy cream, sugar

olive oil, onion, diced, carrot, sliced, celery rib, sliced, garlic cloves, minced, red pepper flakes, diced tomatoes, drained , reserve juices (or equivalent fresh), sugar, fresh basil, chopped, loosely packed day old bread, 1-inch dice (sourdough gives the best flavor), chicken broth, beef broth, low-fat smoked sausage, cubed (or any low fat sausage), fresh grated parmesan cheese, chopped fresh italian parsley

sausage, water (if using fresh sausage), olive oil, bell peppers, any color, seeded and cut into strips, yellow onion, chopped, garlic clove, minced, white beans, rinsed and drained, red beans, rinsed and drained, diced tomatoes , with their juice, dry red wine, salt and pepper

refrigerated pie crust, bulk italian sausage, chopped onion, garlic, minced, dijon mustard, egg, light cream, salt and pepper to taste, shredded mozzarella cheese, divided, tomatoes, sliced, dried oregano , or to taste, dried basil , or to taste, chopped fresh basil, egg, lemon juice, vegetable oil, salt to taste

diced tomatoes in juice, olive oil, sweet or hot italian sausage, casings removed, onion, finely chopped, salt, ground pepper, arborio rice, dry white wine, spinach, grated parmesan cheese, plus more for serving (optional), butter

frenched lamb rack, salt, freshly ground black pepper, olive oil, bermuda honey, brioche crumbs, chopped sun-dried tomatoes, red wine, beef or lamb stock, beef stock, onion, finely chopped, butter, plus more , as needed, diced portuguese chourico (garlic-paprika sausage), arborio rice, tomato juice, salt and freshly ground pepper, grated parmesan

chopped onion, chopped capsicum, butter, eggs, tomato juice, rolled oats, salt, dry mustard, minced beef, ground pork

head cabbage, uncooked rice (i prefer wild rice, but long grain white or a mix of the two will work), boiling water, butter, onion, peeled, minced, salt, pepper, ground beef (optional) or 1/2 lb ground sausage (optional), tomato juice, butter, melted, salt, black pepper

johnsonville mild ground italian sausage, johnsonville hot italian sausage links, onion, chopped, cooked long grain rice, shredded cabbage, tomato sauce, brown sugar, lemon juice, worcestershire sauce, pepper, seasoned salt

diced tomatoes in juice, olive oil, sweet or hot italian sausage, casings removed, onion, finely chopped, coarse salt and ground pepper, arborio rice, dry white wine, flat-leaf spinach (10 to 14 oz), washed well , tough stems removed, chopped (about 7 cups), grated parmesan cheese, plus more for serving (optional), butter, chicken broth or water, whichever you perfer

diced tomatoes , in juice, olive oil, sweet or hot italian sausage, onion finely chopped, salt, pepper, arborio rice, dry white wine, flat leaf spinach, parmesean cheese grated, butter

vegetable oil, andouille, or other spicy , smoked link sausage, cut into 1/2-inch pieces, chopped yellow onions, minced garlic, chili powder, essence , recipe follows, ground cumin, dark beer, whole tomatoes, crushed , and their juices, tomato paste, sugar, cooked red kidney beans, drained and rinsed, salt and freshly ground black pepper, grated cheddar cheese, garnish, chopped green onions, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme