29351 sausage pinwheels pastry Recipes

ground pork sausage, onion, finely chopped, stalks celery, finely chopped, chopped fresh parsley, ground black pepper to taste, frozen puff pastry, thawed

refrigerated crescent dinner rolls, uncooked bulk pork sausage (choose your own favorite), chives, finely chopped, cheddar cheese, grated

tube (8 oz) refrigerated crescent rolls, uncooked bulk pork sausage, minced chives

bob evans original recipe sausage roll, at room temperature, crescent roll dough

biscuit mix, milk, butter or margarine, melted, bulk sausage

shortening, king arthur unbleached self-rising flour, buttermilk, raw bulk pork sausage, room temperature

king arthur unbleached all-purpose flour, divided, baking powder, minced chives, divided, dried parsley flakes, divided, dried tarragon, divided, seasoned salt, sugar, baking soda, cold butter, divided, buttermilk, reduced-fat bulk pork sausage, fat-free half-and-half, chicken bouillon granules, pepper, crushed red pepper flakes

prepared unbaked pastry shell, ground beef, italian sausage, casings removed (or use 2 lb ground beef), seasoning salt, black pepper, grated parmesan cheese (or to taste), dried chili pepper flakes, onion, chopped, minced fresh garlic, celery ribs, diced, carrots, peeled and diced, sliced mushrooms, drained, canned corn niblets, drained, worcestershire sauce, beef broth (undiluted ) or 1 (10 oz) can consomme (undiluted), very soft butter, flour

sausage roll, biscuit mix, melted margarine or butter, milk

self-rising flour, shortening (sticks), buttermilk, sausage cooked and drained

crescent roll tube, bulk pork sausage (maple flavor), chives

sausage, cooked and drained well, cream cheese, softened, mayonnaise, mushroom pieces, drained, crescent roll dough

count) package refrigerated crescent dinner rolls, sausage, uncooked, honey butter

sausage, apple, peeled and chopped, eggs beaten, dry herb stuffing mix, green onions sliced thin, mushrooms, cleaned and sliced, egg white beaten, sesame seeds, puff pastry

olive oil, butter, boneless skinless chicken legs , cut into pieces, leeks, trimmed, washed and sliced into 1/2 inch pieces, carrots, peeled and roughly chopped, celery, finely sliced, dried thyme or 2 -3 sprigs fresh thyme, flour, white wine, milk, sea salt, fresh ground black pepper, good pork sausage, puff pastry, egg