766 sausage mushroom eggs Recipes

bulk pork sausage, whole wheat bread, cubed, mushroom stems and pieces, drained, shredded cheddar cheese, shredded swiss cheese, eggs, lightly beaten, milk, half-and-half cream, worcestershire sauce, pepper

italian hot sausages, casings removed, dried oregano, freshly grated parmesan cheese (about 3 oz), worcestershire sauce, garlic powder, cream cheese, room temperature, egg yolk, olive oil, diameter ) mushrooms, stemmed, dry white wine

bob evans sausage, cooked and drained, monterey jack cheese, shredded, eggs, beaten, milk , i use skim, canned mushrooms, drained, dry mustard, white pepper, salt , i like seasoned, pillsbury grands refrigerated buttermilk biscuits

hot italian sausages, casings removed, dried oregano, freshly grated parmesan cheese, freshly grated (about 3 oz), worcestershire sauce, garlic powder, cream cheese, room temperature, egg yolk, olive oil, mushrooms, stemmed, dry white wine

bulk italian sausage, sliced fresh mushrooms, red onion, chopped, garlic cloves, minced, reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted, frozen chopped spinach, thawed and squeezed dry, half-and-half cream, shredded part-skim mozzarella cheese, shredded parmesan cheese, sheets phyllo dough (14 inches x 9 inches), butter, melted, egg, water

mushrooms, bulk italian sausage, onion, chopped, garlic cloves, finely chopped, olive oil, breadcrumbs, egg, parmesan cheese , plus, parmesan cheese, to garnish

italian sausage, skin removed, onion, chopped, mushroom, fresh and chopped, cream cheese, softened, roasted red peppers, diced, salt, black pepper, basil, parmesan cheese, finely shredded plus more for garnish, pizza dough , from refrigerator case, egg, water

corn , flake crumbs, butter, melted, sweet italian sausage, ground (will cook down to 3/4 cup), sweet onion, finely diced, portabella mushroom cap, sliced 1/4-inch thick , then chopped, swiss cheese, shredded, eggs, beaten, half-and-half cream, dried whole thyme, salt, fresh ground black pepper, chives, chopped

sausage, sliced (holmes smokehouse original pecan smoked preferred), onion, peeled and sliced, green bell pepper, seeded and chopped, red bell pepper, seeded and chopped, fresh mushrooms, sliced, egg noodles , cooked in salt water, pasta sauce (barilla sweet pepper sauce preferred)

portabella mushrooms (stems removed ), olive oil, salt, italian sausages (casings removed ), green onions (very finely chopped ) or 3 minced yellow onions, chopped fresh parsley, dried basil or 2 tsp fresh basil, chopped, cayenne pepper or 1 dash tabasco sauce or 1 dash louisiana hot sauce, minced fresh garlic , to taste or 1/2 tsp garlic powder, garlic-flavored croutons (ground fine , measure 2 cups after grinding), milk, grated parmesan cheese, eggs, lightly beaten, black pepper, grated mozzarella cheese (use any amount desired)

extra-virgin olive oil, onion, cut into 1/2-inch dice, kosher salt, garlic , smashed and finely chopped, shiitake mushrooms, stemmed and julienned, sage, leaves finely chopped, bulk italian sausage, crumbled, turkey breast, removed from the bone , about 4 lb, bread crumbs, grated parmigiano-reggiano, eggs, water, caul fat, sliced bacon, carrots, peeled and cut into 1/2-inch dice, ribs celery, cut into 1/2-inch dice, chicken stock, dry white wine, thyme bundle, all-purpose flour

turkey sausage or crumbled turkey bacon, green bell pepper, chopped, onion, chopped, egg whites, mushrooms, reduced fat cheddar cheese, shredded

herbed croutons ., shredded cheddar cheese ., bob evans sausage, cooked and drained ., eggs ., dry mustard ., milk ., cream of mushroom soup ., mushrooms .

sl whole wheat bread cubed, bulk sausage, cn 4oz mushroom pieces, drain, shredded cheddar, shredded swiss, eggs lightly beaten, milk, ts worchestershire, ts pepper

italian sausages (casings removed and cooked until well browned), low-sodium cream of mushroom soup, undiluted (divided , use low-sodium if possible), milk, eggs, grated parmesan cheese, turkey-flavor seasoned stuffing mix, butter, onion , finley chopped, minced fresh garlic (or to taste), stalks celery, finely chopped, green bell pepper, seeded and finely chopped, jalapeno pepper, seeded and finely chopped, sliced mushrooms, well drained, cayenne pepper , to taste (optional), low sodium chicken broth (use only low-sodium broth) or 3 cups water, water, black pepper

extra virgin olive oil, unsalted butter, sweet italian sausage, portabella mushroom, stem removed, yellow onion, chopped, garlic cloves, chopped, fresh rosemary sprigs, leaves stripped and finely chopped, crushed red pepper flakes, salt, fresh ground black pepper, chicken broth, lemon , zest of, lemon , juice of, ricotta cheese, egg, grated parmigiano-reggiano cheese, plain breadcrumbs, prepared polenta , cut into 21 disks about 1/4 inch thick (plain or flavored), shredded mozzarella cheese

mushroom caps, sweet onions, sliced 1/4 in thick, sweet peppers or 3 -4 hot peppers, halved horizontally & seeded, grated parmesan cheese (optional) or 1 cup romano cheese (optional), cream cheese, melted butter, bulk sausage, celery, onion, oregano, basil, poultry seasoning, salt, pepper , to taste, italian style breadcrumbs, olive oil, grated parmesan cheese or 2 cups romano cheese, garlic powder, beaten eggs, water, enough to moisten

extra-virgin olive oil, garlic, thinly sliced, whole plum tomatoes, lightly crushed, dried oregano, kosher salt and freshly ground pepper, two 4-oz packages mixed mushrooms, coarsely chopped, sweet italian sausage, removed from casings, mozzarella cheese, two 15-oz containers ricotta cheese, egg, fresh lasagna sheets (about 7 oz), chopped fresh parsley, suggestions : green salad and garlic bread