19895 sausage jodi mother Recipes

vegetables (at least two of the following - the more the merrier - beans - any kind; corn - whole kernel, not cr), pre-cooked meat or 1/4 lb leftover meat (beef, pork or chicken) or 1/4 lb sausage (including hot dogs or canned sausages) or 1/4 lb bacon (or a combination of two or more, cut into bite-sized pieces), tomato sauce (or tomato soup, tomato puree or juice, pizza sauce, pasta sauce), pasta (more or less , any kind you have on hand, if spaghetti, break into 1-inch pieces), broth (beef, chicken, vegetable, or 1 can and 1 can water or 1 qt water), garlic powder or garlic salt or minced garlic, italian seasoning (or chili powder and cumin, to taste), salt and pepper, shredded carrots or chopped spinach or sliced zucchini or summer squash (optional), chopped bell pepper (optional), onion (optional)

stalks celery (chop leaves ), onions, carrots, grated fine, cubed potato, fresh parsley or 1 1/2 tbsp dried parsley, sweet basil (must be !), salt, margarine, flour, milk, salt, pepper, smoked sausage

bacon ( regular or smoked ), pork sausage ( jimmy dean or equivalent ), onion any type, stuffing bread or old dryed bread, bell poultry seasoning, water as needed, chopped walnuts ( optional )

smoked sausage (or 1 lb sausage, franks, or any sausage and 1 lb pork chops or ribs), sauerkraut, rinsed and drained, applesauce, flour, onion, chopped, caraway seed

penne pasta, honey garlic sausage or 1 lb mild italian sausage or 1 lb hot italian sausage, bell peppers (i used 2 red and 2 green), tomato soup, water, basil, oregano, grated parmesan cheese (optional)

oil, chicken sausage or 6 beef sausages or 6 pork sausage, onion, diced, arborio rice, crushed tomatoes, chicken stock, garlic, worcestershire sauce, carrot, diced, frozen green beans, frozen peas, frozen carrots

canola oil or olive oil, chicken sausage or turkey sausage or italian sausage, garlic, bulb (cloves separated, peeled, and chopped ), jalapeno pepper (seeded and finely chopped ), ground cumin, diced tomatoes (undrained ), chickpeas (if canned, rinsed and drain 19 oz can), chicken stock or 4 cups beef stock, squeeze lime juice, salt, pepper, sour cream, avocado, fresh cilantro, lime wedge

italian sausage or 1 lb hot sausage, sliced 1-inch thick, onion, cut in 1-inch cubes, green pepper, cut in 1-inch cubes, sweet red pepper, diced, tiny new potatoes, cut in 3/4 inch cubes, water, pepper

mild italian sausage or 4 hot italian sausages, onions (cut in half & sliced ), green bell pepper (cored, seeded & sliced ), red bell pepper (cored, seeded & sliced ), extra virgin olive oil, salt, black pepper, dried oregano, white wine or 1/8 cup red wine, shredded parmesan cheese, shredded mozzarella cheese, shredded provolone cheese, hoagie rolls (submarine), marinara sauce (see my recipe 84217)

italian sausage, cut up into slices (or use cooked italian sausage balls), cabbage (head-cut into chunks ), beef broth (or use bouillon and water if needed), apple (cored, skinned, cubed ), carrot, diced, tomato, cut up (or use a tomato sauce 1/2 cup- this cuts some of grease from sausage), green beans (optional), potatoes, cubed, garlic, basil, oregano, salt and pepper

sausages , such as chipolata or 1 lb chipolata sausage, separated into smaller, streaky bacon, cocktail stick

hot italian sausage or 3 lbs sweet italian sausage links, onions, sliced, crushed garlic, red bell peppers or 3 yellow bell peppers or 3 green peppers, cut into strips, crushed tomatoes, tomato paste, italian sandwich buns, split, grated mozzarella cheese, grated parmesan cheese

crescent rolls, frozen tater tots, sausage links or 1 (12 oz) package ground sausage, sausage gravy (or use homemade )

smoked sausage or 16 oz beef , cut into cubes (i use hillshire farms), sweet onion, chopped, green bell pepper, chopped, red bell pepper, chopped, mushrooms, chopped, salt & freshly ground black pepper, butter (optional)

ground beef, ground chicken, ground sausage (mild ), egg rolls, water

smoked ham hocks, chopped onion, chopped cloves fresh garlic, olive oil, more oz cans tomato sauce, sugar, water or chicken broth, whole bay leaves, rosemary(whole) leaves, ham bits if available, dark kidney beans , liquid included, hot portuguese sausages (linguisa) may substitute with chirizo, diced potatoes, diced carrots (may use frozen), head chopped cabbage, macaroni

broiler-fryer, cut up, salt, divided, whole tomatoes, undrained, butter or margarine, divided, all-purpose flour, whipping cream, ground nutmeg, pepper, ground beef, bulk pork sausage, fresh mushrooms, sliced, chopped onion, chopped celery, chopped green pepper, garlic, minced, bay leaf, dried red pepper flakes, spaghetti, sharp cheddar cheese, grated parmesan cheese

russet potatoes, washed and scrubbed, leftover apple sauerkraut from the turkey sausage with apple sauerkraut recipe, leftover cooked sausages from the turkey sausage with apple sauerkraut recipe, finely chopped, shredded cheddar