80 sausage eggs potatoes bake Recipes

jimmy dean sausage (hot ), eggs, potatoes (diced ), onion, bell peppers (diced ), sweet red peppers (diced ), monterey jack pepper cheese (diced ), sharp cheddar cheese (grated ), salt, half-and-half, hot sauce, baking soda, pepper, olive oil

vegetable oil, potatoes, baked and cubed, green pepper, chopped, onion, chopped, salt, onion powder, garlic powder, seasoning salt, pepper, eggs, lightly beaten, milk, bacon or 1 lb sausage, fully cooked & crumbled, cheddar cheese, shredded, salsa (optional)

baking potato , like russets, peeled and cut into 1/2-inch cubes, eggs, salt, white pepper, grated asiago cheese or 1/2 cup shredded cheddar cheese, chorizo sausage, removed from casing and crumbled, onion, finely chopped, green bell pepper, finely chopped

baking potatoes, ground pork sausage, butter, onion, sliced, seasoning salt, shredded cheddar cheese, eggs, lightly beaten, salt and pepper to taste

bulk sausage, browned and drained, bacon, cooked, drained and crumbled, frozen hash browns, potato, green bell pepper, chopped, chopped green onions, shredded cheddar cheese or 2 cups monterey jack cheese, divided, bisquick reduced-fat baking mix, low-fat milk, salt, eggs, garlic salt , to taste

leftover mashed potatoes, shredded cheddar cheese, eggs, milk, unsweetened pineapple juice, butter, melted, all-purpose flour, baking powder, johnsonville smoked sausage, pineapple tidbits, drained, maple syrup

frozen shredded hash brown potatoes, bulk pork sausage, cooked and drained, bacon strips, cooked and crumbled, green pepper, chopped, shredded cheddar cheese, divided, green onion, chopped, reduced-fat biscuit/baking mix, salt, eggs, milk

frozen hash brown potatoes, thawed, cream cheese, softened, milk , plus, milk, green onion, salt, pepper, uncooked breakfast sausage links, baking mix (like bisquick), egg, ground nutmeg, paprika

ground sausage ( hot or sage flavored), chopped onion, frozen cubed hash brown potatoes, eggs, lightly beaten, shredded sharp cheddar cheese (2 cups), milk, baking mix, salt, pepper

links good quality sausages, bacon, flat mushrooms, ripe tomato, egg, bread, black pudding (optional), baked beans (optional), cooked potato, thinly sliced (optional)

baking potatoes , like russets, peeled and cut into 1/2-inch cubes, eggs, salt, white pepper, grated asiago, olive oil, chorizo sausage, removed from the casings and crumbled, yellow onion, finely chopped, garlic, minced, green bell pepper, finely chopped, cornmeal-crusted fried oysters , recipe follows, sauce piquante , recipe follows, cornmeal crusted fried oysters, recipe courtesy emeril lagasse , 2000, dozen shucked oysters, salt, pepper, cornmeal, flour, sauce piquant, recipe courtesy emeril lagasse , 1999, olive oil, chopped onions, chopped green bell peppers, seeded and minced jalapeno peppers, minced garlic, chopped fresh thyme, chopped fresh oregano, salt, freshly ground black pepper, peeled, seeded and chopped tomatoes, bay leaves, crushed red pepper, chicken stock, chopped parsley

baking potatoes, washed and cut into bite sized cubes, bacon , cut into bite sized pieces (sausage links work good too), onion, chopped, dozen egg, milk, salt and pepper, flour tortillas

canola oil, divided, mexican chorizo sausage, garlic cloves, minced, enchilada sauce, grated white onion, kosher salt, fresh ground black pepper, yukon gold potatoes or 3 lbs baking potatoes, peeled and shredded, egg, lightly beaten, shredded sharp cheddar cheese, chopped avocado, fresh lemon juice, fresh cilantro leaves, chopped white onion, radishes, thinly sliced

saltine crackers, finely crushed (or bread crumbs), flour, salt, divided, plus more for seasoning, freshly ground black pepper, divided, plus more for seasoning, original essence , recipe follows, baking powder, eggs, whole milk, boneless breakfast pork chops (small, thin cuts, about 1/4-inch thick each), vegetable oil, cooked and crumbled andouille sausage, buttermilk mashed potatoes , recipe follows, essence creole seasoning (also referred to as bayou blast), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, combine all ingredients thoroughly ., recipe from new new orleans cooking , by emeril lagasse and jessie tirsch, published by william and morrow, 1993., buttermilk mashed potatoes, idaho potatoes, peeled and cut into 1-inch pieces, buttermilk, unsalted butter, salt, ground black pepper

left over baked potatoes, chopped up skins and all, onion chopped, a green pepper chopped (if you have 1), garlic minced, olive oil, eggs, cheese, breakfast meat , ham sausage or bacon (chopped)

extra large eggs, unbleached all purpose flour , plus 1/2 cup for dusting your work surface, olive oil, baked potatoes, peeled and mashed, fresh bread crumbs, leftover meat or sausage, chopped or crumbled, grated parmigiano, milk, salt and pepper, cinnamon, butter, veal stock

biscuit/baking mix, bulk pork sausage, cooked and drained, cold milk, eggs, frozen shredded hash brown potatoes, green onion, chopped, green pepper, chopped, salt, shredded cheddar cheese, divided, sliced bacon, cooked and crumbled

yellow onion, chopped, frozen hash brown potatoes, mushroom, sliced, butter, breakfast sausage, cooked and crumbled, eggs, scrambled (cooked ), pickled jalapeno pepper, chopped, cheddar cheese, shredded, pioneer peppered gravy, prepared, bacon, cooked and chopped, pioneer biscuit and baking mix, milk, green onions, white and light green parts, sliced thinly