82 sausage bulb Recipes

  • Sausage Fennel Stuffing
    sweet italian sausage , casing discarded, unsalted butter and
    7 More
    sweet italian sausage , casing discarded, unsalted butter, onions, chopped fine, fennel bulbs (sometimes called anise, about 2 medium), stalks trimmed flush with bulbs and bulbs chopped fine (about 4 1/2 cups), fennel seeds, chopped fine, pernod or other anise-flavored aperitif, dried thyme, crumbled, dried tarragon, crumbled, cupscorn bread for stuffing or packaged corn bread stuffing
    9 ingredients
  • Sausage and Chickpea Soup
    canola oil or olive oil and
    14 More
    canola oil or olive oil, chicken sausage or turkey sausage or italian sausage, garlic, bulb (cloves separated, peeled, and chopped ), jalapeno pepper (seeded and finely chopped ), ground cumin, diced tomatoes (undrained ), chickpeas (if canned, rinsed and drain 19 oz can), chicken stock or 4 cups beef stock, squeeze lime juice, salt, pepper, sour cream, avocado, fresh cilantro, lime wedge
    1 hour 10 min, 15 ingredients
  • Sausage and Lentil Soup
    sweet italian sausage, links and
    11 More
    sweet italian sausage, links, carrot , cut lengthwise in half, then crosswise into 1/4-inch slices, onion, chopped, fennel bulb, trimmed and cut into 1-inch pieces, garlic cloves, crushed, lentils, rinsed and picked through, water, carton chicken broth (4 cups), diced tomatoes with juice, thyme, salt, black pepper, coarsely ground
    1 hour , 12 ingredients
  • Sausage-and-Fennel Stuffing
    olive oil, sweet italian turkey sausage, casings removed and
    10 More
    olive oil, sweet italian turkey sausage, casings removed, unsalted butter, fennel bulbs (about 2 1/2 lb. total), cored and chopped into 1/4-inch dice (about 4 cups), onion, chopped into 1/4-inch dice (about 1 cup), stalks celery, finely chopped (about 1 cup), salt and pepper, minced fresh thyme, minced fresh parsley, fennel seeds, day-old bread, crusts removed , cut into 1-inch pieces (about 5 cups), low-sodium chicken broth
    20 min, 12 ingredients
  • Tortellini with Italian Sausage, Fennel, and Mushroom
    olive oil and
    10 More
    olive oil, fennel bulb, trimmed , halved through core, thinly sliced lengthwise (about 3 cups), fronds chopped, spicy italian sausages, casings removed , sausage coarsely crumbled, sliced fresh crimini (baby bella) mushrooms, garlic cloves, pressed, fennel seeds, coarsely crushed, heavy whipping cream, more) low-salt chicken broth, dried tortellini with pesto filling or fresh tortellini with 3-cheese filling, fresh baby spinach leaves, grated parmesan cheese plus additional (for serving)
    50 min, 11 ingredients
  • Italian Sausage With Peppers & Penne
    olive oil and
    12 More
    olive oil, bermuda onion , halved lengthwise and thinly sliced, red bell pepper, seeded and thinly sliced, yellow bell pepper, seeded and thinly sliced, green bell pepper, seeded and thinly sliced, fennel bulb, trimmed and thinly sliced, garlic cloves, thinly sliced, canned diced tomato, salt & freshly ground black pepper, cooked italian pork sausage (hot, sweet , or a combination), penne pasta, chopped basil, chopped flat leaf parsley
    50 min, 13 ingredients
  • Tomato Sausage Stew
    turkey italian sausage links, casings removed and
    13 More
    turkey italian sausage links, casings removed, onion, chopped, garlic cloves, minced, chopped carrots, fennel bulb, chopped, chopped celery, reduced-sodium chicken broth, tomatoes, peeled, seeded and chopped, dried basil, dried oregano, salt, uncooked small pasta shells, navy beans, rinsed and drained, shredded parmesan cheese
    10 min, 14 ingredients
  • Fennel and Sausage Risotto
    extra-virgin olive oil and
    11 More
    extra-virgin olive oil, sweet italian sausage , casings removed meat crumbled, fennel bulb, halved cored and thinly sliced, chicken stock, preferably homemade, onion, finely chopped, salt and freshly ground pepper, arborio rice (10 oz), saffron threads, dry white wine, freshly grated pecorino-romano cheese, unsalted butter, chopped flat-leaf parsley
    12 ingredients
  • Sausage and Polenta-- a Layered Baked Casserole-- Sausage and Polenta-- a Layered Baked Casserole--
    sausage, casings removed, onions, medium, diced and
    13 More
    sausage, casings removed, onions, medium, diced, fennel bulbs, chopped, garlic cloves, minced, oregano, fresh, chopped (or 2tsp. dry ), pepper, coarse, tomatoes , italian do not drain, tomato sauce, italian, feta cheese, crumbled, parmesan cheese, fresh grated, italian parsley, chopped, coarse cornmeal, chicken broth, butter, salt and pepper
    1 hour 15 min, 15 ingredients
  • Sausage Stuffed Fennel Au Gratin Sausage Stuffed Fennel Au Gratin
    fennel bulbs, 3/4 lb each, trimmed and
    6 More
    fennel bulbs, 3/4 lb each, trimmed, italian sweet sausage, about 1/3 lb total , casings discarded and meat crumbled, sweet onion, finely chopped, garlic clove, minced, cream, fresh breadcrumbs, parmesan cheese, freshly grated
    40 min, 7 ingredients
  • Sausage and Summer Vegetable Sauté Sausage and Summer Vegetable Sauté
    fresh pork sausages, water, chopped sweet onion and
    4 More
    fresh pork sausages, water, chopped sweet onion, fennel bulb, chopped, grape tomatoes (5 oz), ears corn , kernels cut from cob, coarsely chopped dill
    35 min, 7 ingredients
  • Sausage Stuffed Quail (Anne Burrell) Sausage Stuffed Quail (Anne Burrell)
    extra-virgin olive oil and
    14 More
    extra-virgin olive oil, fennel bulb, cut into 1/4-inch dice, onion, cut into 1/4-inch dice, crushed red pepper, kosher salt, bulk fennel sausage, breadcrumbs, grated parmigiano, egg, fresh italian parsley, finely chopped, semi-boneless quail , wingtips removed, bacon, dry port wine, chicken stock, baby arugula, washed and dried
    45 min, 15 ingredients
  • Italian Sausage with Fennel, Peppers, and Onions Italian Sausage with Fennel, Peppers, and Onions
    italian frying peppers (cubanelle) cut into 2-inch pieces and
    4 More
    italian frying peppers (cubanelle) cut into 2-inch pieces, fennel bulb, bulb quartered , then cut into 2-inch-wide pieces and 1/4 cup fronds coarsely chopped (discard stalks), onion, quartered and cut into 2-inch pieces, hot or sweet italian sausage links , halved crosswise, olive oil
    40 min, 5 ingredients
  • Toretellini With Italian Sausage, Fennel and Mushrooms Toretellini With Italian Sausage, Fennel and Mushrooms
    olive oil and
    10 More
    olive oil, fennel bulb, trimmed , halved through core, thinly sliced lengthwise (about three cups), hot italian sausage, casings removed , sausage coarsely crumbled, sliced fresh cremini mushrooms (baby bella), garlic cloves, pressed, fennel seed, coarsely crushed, whipping cream, low sodium chicken broth , more if needed, pesto filled tortellini, packaged, fresh baby spinach leaves, grated parmesan cheese
    1 hour , 11 ingredients
  • Roast Turkey with Sausage Fennel Stuffing and Madeira Gravy Roast Turkey with Sausage Fennel Stuffing and Madeira Gravy
    a 12- to 14-lb turkey, neck nd giblets (excluding liver) ... and
    6 More
    a 12- to 14-lb turkey, neck nd giblets (excluding liver) reserved for m king gr vy, unsalted butter, softened, turkey giblet stock or chicken broth, sercial madeira, all-purpose flour, turkey giblet stock or chicken broth, garnish: fresh small fennel bulbs, (sometimes called anise), quartered with fronds attached, fresh small white onions with greens attached, fresh thyme sprigs
    7 ingredients
  • Sweet and Spicy Sausage Ragu Sweet and Spicy Sausage Ragu
    onions, cut into 1-inch dice and
    13 More
    onions, cut into 1-inch dice, fennel bulb, tops and tough middle stalk removed, cut into 1-inch dice, celery ribs, cut into 1-inch dice, garlic cloves, smashed, extra virgin olive oil, kosher salt, tomato paste, hearty red wine, sweet italian sausage, casings removed, hot italian sausage, casings removed, bay leaves, thyme , bundle tied with butcher s twine, spaghetti, freshly grated parmigiano
    4 hour , 14 ingredients
  • Bean, Sausage, and Spinach Casserole Bean, Sausage, and Spinach Casserole
    italian sausage (i like the hot better than the mild) and
    8 More
    italian sausage (i like the hot better than the mild), fresh spinach leaves, chopped (3 to 5 cups) or 1 small 1 1 lb package of frozen cut spinach leaves, thawed, cannellini beans or 2 (15 oz) cans great northern beans, onion, chopped, garlic cloves, minced (about 1 tbsp), fennel seeds, ground or 1 small fennel bulb, finely chopped, sage, fresh and chopped or 1 tbsp dried ground sage, salt, parmesan cheese, grated
    45 min, 9 ingredients
  • Sweet and Spicy Sausage Ragu Nachos with Pickled Onions (Anne Burrell) Sweet and Spicy Sausage Ragu Nachos with Pickled Onions (Anne Burrell)
    garlic , smashed, ribs celery, cut into 1-inch dice and
    20 More
    garlic , smashed, ribs celery, cut into 1-inch dice, onions, cut into 1-inch dice, fennel bulb, top and tough middle stalk removed, cut into 1-inch dice, extra-virgin olive oil, kosher salt, tomato paste, hearty red wine, spicy italian sausage, casings removed, sweet italian sausage, casings removed, bay leaves, fresh thyme , tied with butcher s twine, red wine vinegar, sugar, kosher salt, really good shots hot sauce , such as tabasco, red onion, sliced into very thin rings, corn tortilla chips, freshly grated parmigianino, grated fontina cheese, arugula, chopped, mascarpone cheese (4 oz)
    4 hour 30 min, 22 ingredients




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