25309 sausage and fennel ragout with Recipes
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extra virgin olive oil, bulk sweet italian sausage and13 Moreextra virgin olive oil, bulk sweet italian sausage, red onion, thinly sliced, fennel bulb, cut in half lengthwise, cored, and thinly sliced, garlic cloves, chopped fresh thyme leaves, salt, fresh ground black pepper, chicken broth, milk, dry white wine, chopped fresh flat-leaf parsley, quick-cooking polenta, unsalted butter, grated parmigiano-reggiano cheese45 min, 15 ingredients
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coarsely crumbled buttermilk corn bread and10 Morecoarsely crumbled buttermilk corn bread, sweet italian sausage , casings discarded, unsalted butter, onions, finely chopped (2 cups), fennel (sometimes called anise; 2 medium), stalks cut off and discarded and bulbs coarsely chopped, salt, black pepper, fennel seeds, dried thyme, crumbled, dried tarragon, crumbled, turkey giblet stock or low-sodium chicken broth3 hour 45 min, 11 ingredients
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sweet italian sausage , casing discarded, unsalted butter and7 Moresweet italian sausage , casing discarded, unsalted butter, onions, chopped fine, fennel bulbs (sometimes called anise, about 2 medium), stalks trimmed flush with bulbs and bulbs chopped fine (about 4 1/2 cups), fennel seeds, chopped fine, pernod or other anise-flavored aperitif, dried thyme, crumbled, dried tarragon, crumbled, cupscorn bread for stuffing or packaged corn bread stuffing9 ingredients
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olive oil, vertically sliced onion, sliced fennel bulb and5 Moreolive oil, vertically sliced onion, sliced fennel bulb, garlic cloves, thinly sliced, chicken and sun-dried tomato sausage, thinly diagonally sliced, submarine rolls or hoagie rolls, tomato-basil pasta sauce, provolone cheese8 ingredients
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italian sweet sausages with fennel seeds (about 3 1/2 sau... and11 Moreitalian sweet sausages with fennel seeds (about 3 1/2 sausages), chopped onion, dry white wine, italian plum tomatoes with basil, dried crushed red pepper, fresh basil leaves , slivered, fresh whole-milk ricotta cheese or 1 15-oz container whole-milk ricotta cheese, cubes mild imported provolone cheese (provola) or sharp domestic provolone cheese, freshly grated parmesan cheese, coarsely ground black pepper, manicotti (large tubular pasta), olive oil12 ingredients
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tepary , anasazi, or rio zape beans*, sorted carefully fo... and6 Moretepary , anasazi, or rio zape beans*, sorted carefully for debris and rinsed, fennel bulb, trimmed , feathery tops reserved, olive oil, divided, carrot, diced, onion, chopped, kosher salt, chopped fresh thyme leaves, divided7 ingredients
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veal shanks, cut into 2- to 3-inch lengths (see notes ) and13 Moreveal shanks, cut into 2- to 3-inch lengths (see notes ), salt and pepper, head fennel (about 3 1/2 in. wide ), onion (about 8 oz.), peeled and chopped, diced carrots, diced celery, minced garlic, olive oil, fat-skimmed chicken broth, dry white wine, tomato paste, minced fresh sage leaves or 3/4 tsp dried sage, cannellini beans, rinsed and drained, fresh sage sprigs, rinsed14 ingredients
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Hickory Grilled Lamb Loin with Cannellini Bean, Braised Lamb Shank and Tuscan Fennel Sausage Ragout and Basil Pureelamb shanks , preferably hind shank, vegetable oil and19 Morelamb shanks , preferably hind shank, vegetable oil, salt and freshly ground black pepper, to taste, spanish yellow onion, medium, diced, i carrot, medium, diced, rib celery, diced, garlic cloves, bay leaf, chianti or dry red wine, chicken stock, dried cannellini beans , or great northern beans, chicken stock, water, bay leaf, yellow onion, chopped, carrot, chopped, rib celery, split, salt and freshly ground black pepper, to taste, extra virgin olive oil, garlic cloves, crushed, rosemary branch2 hour 30 min, 21 ingredients
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Grilled Sausage, Fennel, and Baby Artichoke Spring Pastasweet sausages, fennel, quartered and15 Moresweet sausages, fennel, quartered, salt and freshly ground black pepper, olive oil, for grilling, dry farfalle ( butterfly or bowtie) pasta, lemon, halved, onion, diced, salt, pepper, baby artichokes, trimmed, red wine vinegar, dijon mustard, walnut oil, salt, sugar, pepper, flat leaf parsley , leaves picked1 hour 20 min, 17 ingredients
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Pork and Fennel Ragout (Food Network Kitchens)fennel seeds, kosher salt and freshly ground pepper and10 Morefennel seeds, kosher salt and freshly ground pepper, zest and juice of 1 lemon, thick boneless pork loin chops (1 lb total), trimmed and sliced into 1/4-inch-wide strips, all-purpose flour, chopped fresh parsley, extra-virgin olive oil, sliced shallots, fennel bulb, trimmed and chopped, tomato paste, cremini mushrooms, sliced, red or white wine39 min, 12 ingredients
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Sausage Stuffing With Caramelized Onionsbreakfast sausage, fennel, 1/2-inch dice and13 Morebreakfast sausage, fennel, 1/2-inch dice, carrot, 1/4-inch dice, celery, 1/4-inch dice, leek, white part only, washed and finely chopped, onion, 1/2-inch diced, garlic clove, minced, salt & freshly ground black pepper, fennel seed, eggs, lightly beaten, chicken broth, crusty french bread, cubed and dried overnight, golden raisin , soaked in hot water and drained, chopped thyme, chopped sage30 min, 15 ingredients
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Sausage, Fennel, and Provolone Calzonessweet italian sausage and8 Moresweet italian sausage, sliced fennel bulb (about 1 medium bulb), sliced red bell pepper, vertically sliced onion, all-purpose pizza dough, egg, water, grated sharp provolone cheese, yellow cornmeal9 ingredients
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Sausage, Cheese, Bread Stuffingitalian sausage , with fennel, fresh parsley and6 Moreitalian sausage , with fennel, fresh parsley, parmesan cheese, mozzarella cheese, grated, eggs, seasoned bread crumbs, garlic powder , to taste, salt & pepper, to taste1 hour , 9 ingredients
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Sausage, Pumpkin and Arborio Soup (Rachael Ray)evoo, plus more for drizzling and13 Moreevoo, plus more for drizzling, bulk italian sweet sausage with fennel, garlic, chopped, onion, chopped, bay leaf, butternut squash or small pumpkin (2 lb), peeled and cut into 3/4-inch dice, kosher salt and freshly ground pepper, freshly grated nutmeg, chicken stock, half-and-half, tuscan kale, stemmed and chopped, arborio rice, a few fresh sage leaves , torn, shaved parmigiano-reggiano , for serving1 hour 10 min, 14 ingredients
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Green Beans and Fennel Ragoutgarlic cloves, minced or pressed, chopped onions and11 Moregarlic cloves, minced or pressed, chopped onions, olive oil, potatoes, cut into 1/2inch cubes (about 3 1/2 cups), undrained chopped fresh or canned tomatoes (28oz can), dried thyme, water, green beans, sliced fresh fennel bulb (1/4inchthick slices), saffron threads, freshly grated orange peel, juice of 1/2 lemon, salt and ground black pepper to taste13 ingredients
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