58 sauce for fried cod Recipes

  • Fried Fish Sandwiches
    grouper , mahi mahi, cod, or halibut fillets and
    13 More
    grouper , mahi mahi, cod, or halibut fillets, greek seasoning, divided, salt, divided, freshly ground pepper, divided, all-purpose flour, yellow cornmeal, baking powder, cold beer, egg, lightly beaten, vegetable oil, sesame seed hamburger buns, tartar sauce or mayonnaise, green leaf lettuce leaves, tomato slices
    24 min, 14 ingredients
  • Cajun Cod Cakes And Tartar Sauce
    cooked cod fillets, flaked and
    21 More
    cooked cod fillets, flaked, leftover mashed potatoes (should be from about 1lb of potatoes), egg, beaten, green onions, chopped, garlic, minced, red or yellow bell pepper, diced, fresh dill, minced, fresh parsley, minced, creole mustard, louisiana hot sauce, juice from about 1/2 lemon, panko bread crumbs, kosher or sea salt and plenty of fresh ground pepper, oil and butter for frying, mayonnaise, dill pickle relish, grated onion, fresh lemon juice, creole mustard, several dashes louisiana hot sauce, cajun seasoning(extra black pepper , if the seasoning isn t heavy with it, already
    30 min, 23 ingredients
  • Yeast And  Beer Batter Deep Fried Fish
    good sized portions of cod fillet, skin on, fresh yeast and
    7 More
    good sized portions of cod fillet, skin on, fresh yeast, beer..whatever you have to hand, flour, salt, flour for dusting fish, oil for deep-frying, homemade deep fried chips, homemade tartare sauce(see recipe )
    10 min, 9 ingredients
  • Twice Fried Fish
    hoisin sauce, canned tomato sauce, dry sherry and
    9 More
    hoisin sauce, canned tomato sauce, dry sherry, ground black pepper, dark soy sauce, white sugar, salt, cod fillets, vegetable oil, lard, cornstarch, water
    30 min, 12 ingredients
  • Beer Battered Fish Fry With Homemade Tartar Sauce
    fish, biscuit mix, dried dill weed, onion powder and
    14 More
    fish, biscuit mix, dried dill weed, onion powder, garlic powder, salt, pepper, beer, eggs, slightly beaten, fish fillets*, cut into serving-size pieces, biscuit mix, halibut , ling cod, salmon, trout, red snapper, bass and catfish do very nicely, tartar sauce, i have never measured this in my life! do a taste test and adjust if needed - i think this should be right), dukes real mayo, minced onion (white or green ), dill relish (sold by the pickles, it s just minced dill pickles), juice from a lemon wedge
    10 min, 18 ingredients
  • Fish with Spicy Herb Sauce
    coarsely chopped fresh coriander and
    10 More
    coarsely chopped fresh coriander, coarsely chopped fresh parsley leaves, garlic, minced, fresh lemon juice, paprika, ground cumin, cayenne , to taste, vegetable oil , plus additional for frying the fish, skinless firm-fleshed white fish fillets, such as tilapia,catfish,cod or halibut,cut into 4 equal pieces, all-purpose flour, seasoned with, salt and pepper, for dredging the fish
    25 min, 11 ingredients
  • Codfish Cakes using Salt Cod
    salt cod fish, dried breadcrumbs, milk, mashed potatoes and
    5 More
    salt cod fish, dried breadcrumbs, milk, mashed potatoes, melted butter, pepper, hot pepper sauce, vegetable oil, for frying, chopped fresh parsley, for garnish
    8 hour 10 min, 9 ingredients
  • Cod Sandwich (Robert Irvine) Cod Sandwich (Robert Irvine)
    vegetable oil, for frying and
    11 More
    vegetable oil, for frying, eight 2- to 3-oz cod medallions, cut on bias, all-purpose flour, seafood seasoning, egg wash (equal parts milk and whipped eggs), japanese breadcrumbs (panko), salt and freshly ground black pepper, unsalted butter, softened, soft kaiser rolls, tartar sauce, shredded iceberg or bibb lettuce, pickles , sliced lengthwise
    35 min, 12 ingredients
  • Chunky Cod Stir-Fry Chunky Cod Stir-Fry
    cornstarch, chicken broth and
    10 More
    cornstarch, chicken broth, sherry or additional chicken broth, reduced-sodium soy sauce, crushed red pepepr flakes, garlic clove, minced, canola oil, frozen stir-fry vegetable blend, thawed, sweet red pepper , julienned, cod, cut into 1-inch cubes, chopped peanuts, hot cooked rice
    30 min, 12 ingredients
  • Fish Sticks with Tartar Sauce (Food Network Kitchens) Fish Sticks with Tartar Sauce (Food Network Kitchens)
    boneless, skinless cod and/or boneless chicken strips and
    8 More
    boneless, skinless cod and/or boneless chicken strips, panko (japanese coarse bread crumbs), all-purpose flour, kosher salt, plus for seasoning, eggs, freshly ground black pepper, corn oil, for frying, tartar dipping sauce , recipe follows, if also making chicken fingers , follow the same method and use separate pans.
    31 min, 9 ingredients
  • Spanish Salt Cod Fritters with Spicy Tomato Sauce (Emeril Lagasse) Spanish Salt Cod Fritters with Spicy Tomato Sauce (Emeril Lagasse)
    salt cod, unsalted butter, diced spanish onion, water and
    27 More
    salt cod, unsalted butter, diced spanish onion, water, kosher salt, cayenne pepper, all-purpose flour, vegetable oil, for frying, eggs, essence, for seasoning , recipe follows, spicy tomato sauce , recipe follows, olive oil, chopped onions, kosher salt, freshly ground black pepper, minced garlic, crushed red pepper flakes, tomato paste, peeled, seeded, and chopped tomatoes, bay leaf, chicken stock, chopped fresh basil leaves, chopped fresh oregano leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 45 min, 31 ingredients
  • Easy Cod Fish Fritters Easy Cod Fish Fritters
    olive oil, red bell pepper, diced, onion, diced and
    9 More
    olive oil, red bell pepper, diced, onion, diced, garlic cloves, minced, stalks scallions, diced, hot pepper sauce (optional), egg, beaten, milk, cod, baked, flour, baking powder, vegetable oil (for frying )
    15 min, 12 ingredients
  • Beer-Battered Cod with Tartar Sauce Beer-Battered Cod with Tartar Sauce
    mayonnaise, dijon mustard and
    12 More
    mayonnaise, dijon mustard, scallion including green top, chopped, lemon juice, chopped dilled gherkins, chopped capers, chopped fresh parsley, salt, fresh-ground black pepper, cooking oil, for frying (approximately 1 quart), flour, egg, beaten to mix, beer, cod fillets, cut into approximately 1 1/2-by-3-inch pieces
    14 ingredients
  • Pecan Crusted Cod Fish (Emeril Lagasse) Pecan Crusted Cod Fish (Emeril Lagasse)
    roasted pecans, bread crumbs, cod fillets, olive oil and
    18 More
    roasted pecans, bread crumbs, cod fillets, olive oil, essence , recipe follows, fried shoestring potatoes, creole meunier sauce (any beurre blanc sauce with 1 tbsp of essence added), warm, chopped green onions, for garnish, brunoise red peppers, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, minced shallots, minced garlic, white wine, butter, cut into 1-inch cubes, cold, essence (emeril s creole seasoning)
    45 min, 22 ingredients
  • Beer Batter Fish and Spicy Chips with Lemon-Habanero Tartar Sauce and Serrano Vinegar (Bobby Flay) Beer Batter Fish and Spicy Chips with Lemon-Habanero Tartar Sauce and Serrano Vinegar (Bobby Flay)
    canola or peanut oil, for frying and
    25 More
    canola or peanut oil, for frying, all-purpose flour , plus 1 cup for dredging, salt, plus more for seasoning, ground black pepper, plus more for seasoning, beer, eggs, cod or haddock, cut into 3-oz pieces, serrano vinegar , recipe follows, spicy chips , recipe follows, lemon-habanero tartar sauce , recipe follows, white wine vinegar, serrano chiles , pricked with a fork, salt, baking potatoes , such as russets, about 3 lb, peeled and cut into matchstick slices 1/4-inch thick, canola oil, for frying, kosher salt, ancho chile powder, chile de arbol powder, chopped cilantro leaves, freshly squeezed lemon juice, good-quality mayonnaise, anchovy fillets, minced, habanero pepper, minced, cornichons, minced, capers, drained, salt and freshly ground black pepper
    26 ingredients
  • Fish Sticks with Tartar Sauce (Food Network Kitchens) Fish Sticks with Tartar Sauce (Food Network Kitchens)
    boneless, skinless cod or 1 lb (about 4 fillets) grey sole and
    9 More
    boneless, skinless cod or 1 lb (about 4 fillets) grey sole, panko (japanese coarse bread crumbs), all-purpose flour, orange or lime, zest finely grated, kosher salt, plus for seasoning, eggs, oil for frying, freshly ground black pepper, lemon, cut into wedges, tartar sauce , recipe follows
    26 min, 10 ingredients
  • Chicharrones Fish Tacos with Chipotle Tartar Sauce (Ingrid Hoffmann) Chicharrones Fish Tacos with Chipotle Tartar Sauce (Ingrid Hoffmann)
    mayonnaise, garlic cloves, finely chopped and
    19 More
    mayonnaise, garlic cloves, finely chopped, scallion, white and light green parts only, sliced, chipotles in adobo , seeds removed and finely chopped, lime, juiced, salt, skinless pacific cod (or other firm , flaky white fish), cut into 1-inch chunks, garlic cloves, coarse salt, plus additional for seasoning, worcestershire sauce, freshly ground black pepper, all-purpose flour, vegetable oil, for frying, salt, flour tortillas, cucumber, peeled , halved lengthwise, seeded, halved crosswise and sliced into 1/2-inch thick strips, for serving, arugula, stems removed , for serving, fresh cilantro leaves , for serving, ripe hass avocado, halved, pitted, peeled, and sliced , for serving, oranges , zested, for serving, lime wedges, for serving
    50 min, 21 ingredients
  • Pan-Fried Fish Balls Pan-Fried Fish Balls
    water, chili powder, divided, salt, black pepper, eggs and
    7 More
    water, chili powder, divided, salt, black pepper, eggs, white bread, cod or other flaky whitefish fillets, chopped, chopped fresh parsley, garlic cloves, minced, vegetable oil, all-purpose flour, prepared cocktail sauce
    12 ingredients




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