1350 sauce chicken bake Recipes

boneless, skinless chicken breast, brown rice, non-fat low-sodium chicken broth, non-fat sour cream, worcestershire sauce

boneless skinless chicken breasts , cut into cubes, olive oil (i use inexpensive extra virgin from spain), chopped medium onion, chopped red bell pepper, chopped green bell pepper, minced garlic cloves, mushroom, sliced, ketchup (i recommend heinz), chicken broth (i recommend swanson s), worcestershire sauce, ground black pepper, salt (to taste)

boneless skinless chicken breasts , cut into cubes, olive oil, chopped small onion, chopped red bell pepper, chopped green bell pepper, minced garlic cloves, mushroom, sliced, ketchup, chicken broth, worcestershire sauce, ground black pepper, rice

uncooked spaghetti or linguine, broken in half, dark sesame oil, red bell pepper strips, shiitake mushroom caps, sliced, skinless, boneless chicken breast halves, cut into 1/2-inch pieces, minced fresh ginger, garlic cloves, minced, low-sodium soy sauce, fat-free , less-sodium chicken broth, cornstarch, cream sherry, rice vinegar, crushed red pepper, sliced bok choy, sliced green onions, sesame seeds, divided, panko (coarse, dry ) breadcrumbs, butter, melted

butter or 2 tbsp margarine, salad oil, chicken breast halves (2 1/2 to 3 lbs.), cream of chicken soup, light cream (20%), dry sherry, tarragon leaf, worcestershire sauce, chervil, leaves, garlic powder, sliced mushrooms, drained

boneless skinless chicken breasts, all-purpose flour, divided, margarine, sliced mushrooms, low sodium chicken broth, salt, pepper , to taste, mozzarella cheese, parmesan cheese, scallion, sherry wine

boneless skinless chicken breast halves, butter, cream of chicken soup, dry sherry, dried rosemary, worcestershire sauce, garlic powder, mushrooms, drained

flour (i use gluten free ), salt, paprika, pepper, chicken, butter, melted, red bell pepper, chopped, green bell pepper, chopped, onion, chopped, oil, flour (i use gluten free ), chicken broth, sugar (i use splenda ), crushed red pepper flakes, vinegar

cheese ravioli, cooked chicken breast, cubed, fat free chicken broth, zucchini , slices 1/2 inch, chopped red bell pepper, chopped tomato, chopped green onion, low-fat alfredo sauce, fresh grated parmesan cheese, salt, black pepper

swanson chicken broth, skinless chicken thighs, diced celery, diced onion, salt, garlic powder, pepper, chopped potatoes, sliced carrot, whole kernel corn, tomato sauce, salsa, ortega green chilies, flour, cold water, flour, cornmeal, baking powder, salt, egg, milk, melted butter, whole kernel corn

cubed cooked chicken, sliced celery, fresh baby carrots , cut in half crosswise, sliced green onion, creamy pesto sauce mix, ready-to-serve chicken broth, all-purpose flour, yellow cornmeal, baking powder, milk, oil, egg

salmon (skin removed a plus), nori sushi sheet, cucumber (peeled ), cream cheese (block variety), shredded imitation crabmeat or 1/3 fresh lump crab, sushi grade rice, mirin, rice vinegar , unseasoned, sugar, ponzu sauce, mirin, sugar, chicken stock, green onion, sliced, chili sauce , for spicy taste buds

butter or 2 tbsp margarine (melted), liquid hot pepper sauce, cider vinegar, yellow cornmeal, cayenne pepper, salt, chicken tenders (chicken cut into strips), low-fat ranch dressing or bleu cheese salad dressing, for dipping

boneless skinless chicken breasts, baking potatoes , scrubbed, chicken broth, soy sauce, crushed red pepper flakes, cornstarch, garlic cloves, minced, red bell pepper, seeded , cut into small thin strips, summer squash, halved and sliced, fresh pea pods, cut in half, fresh asparagus spear, cut in 1-inch pieces

pillsbury dunkables homestyle frozen waffle sticks, pancake syrup , 3 cups from the package, peach preserves, worcestershire sauce, bone-in skin-on chicken breasts (1 lb), salt, pepper, butter or 1 tbsp margarine, chopped onion (1 medium), chicken broth, poultry seasoning, chopped fresh sage, green giant frozen chopped spinach, thawed, squeezed to drain well (from 1-lb bag), beaten egg white, chopped pecans

maple syrup, peach preserves, worcestershire sauce, bone-in skin-on chicken breasts (1 lb), salt, pepper, frozen buttermilk waffles, butter or 1 tbsp margarine, chopped onion (1 medium), chicken broth, poultry seasoning, chopped fresh sage, beaten egg white, green giant frozen chopped spinach, thawed, drained (about 1 cup), chopped pecans

low sodium chicken broth, kosher salt, heads fennel, coarsely chopped (about 4 cups), yellow onions, quartered, roasting chickens, rinsed, giblets and neck discarded, butter, plus more for buttering the dish, cremini mushrooms, thinly sliced, half-and-half, whole milk, leek , halved lengthwise, rinsed, and thinly sliced (about 1 1/2 cups. use only the white and light green parts.), garlic cloves, chopped, all-purpose flour, hot sauce, freshly grated parmigiano-reggiano cheese, grated emmenthaler cheese (2 1/2 oz), chopped fresh thyme leave, frozen quartered artichoke hearts (about 3 cups), plain breadcrumbs

non-fat powdered milk, cornstarch, instant chicken bouillon, dried onion flakes, cold water, cooked chicken, cubed, frozen mixed vegetables, egg, milk, baking mix (such as bisquick or homemade version)