112 sauce bearnaise Recipes

  • Poached Eggs and Smoked Salmon with Tarragon Bearnaise
    dry white wine, tarragon vinegar, minced shallot and
    11 More
    dry white wine, tarragon vinegar, minced shallot, chopped fresh tarragon, black peppercorns, lightly crushed, egg yolks, water, hot pepper sauce, salt, very warm to hot clarified butter, chopped fresh tarragon, eggs, smoked salmon, thinly sliced, crumpets or 4 english muffins, split in half,toasted
    20 min, 14 ingredients
  • Bearnaise Sauce
    dried tarragon, red wine vinegar, minced shallots and
    6 More
    dried tarragon, red wine vinegar, minced shallots, egg yolks, water, lemon, juiced, salt, cayenne pepper, butter, melted
    9 ingredients
  • Bearnaise Sauce
    white wine, green onion, chopped finely, tarragon and
    3 More
    white wine, green onion, chopped finely, tarragon, egg yolks, salt, butter, melted
    20 min, 6 ingredients
  • Bearnaise Sauce
    white wine vinegar, dry white wine or 1/4 cup vermouth and
    5 More
    white wine vinegar, dry white wine or 1/4 cup vermouth, tarragon leaves, chopped, shallots, minced, egg yolks, butter, salt and pepper
    7 min, 7 ingredients
  • Bearnaise Sauce
    white wine vinegar, dry white wine, shallot (minced ) and
    6 More
    white wine vinegar, dry white wine, shallot (minced ), fresh tarragon (dried ), egg yolks, unsalted butter , melted in saucepan, tarragon, fresh (minced ), salt, pepper
    30 min, 9 ingredients
  • Bearnaise Sauce
    cider vinegar, white wine, onion, minced, tarragon, dried and
    4 More
    cider vinegar, white wine, onion, minced, tarragon, dried, fresh ground pepper, egg yolks (large eggs), butter, lemon juice
    15 min, 8 ingredients
  • Bearnaise Sauce
    unsalted butter, white wine vinegar and
    8 More
    unsalted butter, white wine vinegar, tarragon, finely chopped, shallot, finely chopped, peppercorns, crushed, egg yolks, cold water, chervil, finely chopped (optional), lemon , juice of, freshly ground salt and black pepper
    35 min, 10 ingredients
  • Bearnaise Sauce
    rice wine vinegar (or other mild vinegar), dry white wine and
    5 More
    rice wine vinegar (or other mild vinegar), dry white wine, fresh tarragon, chopped (or 2 tsp. dried tarragon), shallots, minced, egg yolks, butter, melted, salt
    30 min, 7 ingredients
  • Bearnaise Sauce
    vinegar , wine is best, dry white wine, shallots, minced and
    5 More
    vinegar , wine is best, dry white wine, shallots, minced, tarragon, fresh and minced, egg yolks, butter, parsley, fresh (or tarragon), salt and pepper
    20 min, 8 ingredients
  • Panko/Almond Crusted Steak W/Bernaise and Mushroom Sauce Panko/Almond Crusted Steak W/Bernaise and Mushroom Sauce
    sirloin or 12 oz filet mignon steaks, butter, olive oil and
    9 More
    sirloin or 12 oz filet mignon steaks, butter, olive oil, panko breadcrumbs, almonds, chopped, buttermilk, flour, bearnaise sauce, beef gravy, au jus sauce, mushroom, sliced, cream sherry
    40 min, 12 ingredients
  • Acme Bearnaise Sauce Acme Bearnaise Sauce
    fresh tarragon, rinsed, dry white wine, white wine vinegar and
    6 More
    fresh tarragon, rinsed, dry white wine, white wine vinegar, chopped shallots, cracked black peppercorns, butter, egg yolks (see notes ), hot sauce, salt
    9 ingredients
  • Gazpacho Bearnaise (Bobby Flay) Gazpacho Bearnaise (Bobby Flay)
    whole tomatoes, cucumber, seeded, carrot, red onion and
    14 More
    whole tomatoes, cucumber, seeded, carrot, red onion, garlic, jalapeno pepper, minced and seeded, lime, juiced, fresh cilantro, chopped, cayenne pepper, kosher salt, whole shallot, fresh tarragon, fresh chervil, sherry vinegar, egg yolks, unsalted butter, cut into tbsp, worcestershire sauce, hot pepper sauce , to taste
    50 min, 18 ingredients
  • Fondue Bourguignonne (Emeril Lagasse) Fondue Bourguignonne (Emeril Lagasse)
    vegetable oil , or mix of vegetable and olive oils and
    11 More
    vegetable oil , or mix of vegetable and olive oils, beef tenderloin , cut into small cubes or strips, chicken breast, boneless and skinless , cut into small cubes or strips, olive oil, salt and pepper, ground pork, minced garlic, minced shallots, egg yolk, mustard, red-skinned potatoes, quartered and cooked until tender, sauces (such as aioli, barbecue sauce, bearnaise and/or horseradish cream)
    12 ingredients
  • Beef with Sauce Bearnaise (Nigella Lawson) Beef with Sauce Bearnaise (Nigella Lawson)
    rump steak, about 1-inch thick, olive oil, salt and
    12 More
    rump steak, about 1-inch thick, olive oil, salt, minced shallots, fresh tarragon leaves, chopped, and their stalks, chopped roughly and bruised, chopped chervil , optional, wine or tarragon vinegar, white wine, peppercorns (preferably white), crushed or bruised, egg yolks, water, unsalted butter, soft, cut into 1/2-inch dice, salt, freshly milled white or black pepper, lemon, juiced
    16 min, 15 ingredients
  • Spice Rubbed Chicken Thighs With Chipotle Bearnaise Spice Rubbed Chicken Thighs With Chipotle Bearnaise
    boneless skinless chicken thighs and
    21 More
    boneless skinless chicken thighs, chopped cilantro , plus 1/4 cup , divided, shallot, chopped, champagne vinegar, dry white wine, egg yolks, chipotle chile in adobo (from can), adobo sauce (from can), unsalted butter, salt, smoked paprika, celery salt, cumin, onion powder, garlic powder, chili powder, olive oil, cooked quinoa, lime juice, avocado, pitted and diced, sliced green olives, cucumber, peeled and diced
    45 min, 22 ingredients
  • Bearnaise Sauce Bearnaise Sauce
    chopped fresh tarragon leaves, shallots, minced and
    5 More
    chopped fresh tarragon leaves, shallots, minced, champagne vinegar, dry white wine, egg yolks, butter, melted, salt and pepper
    15 min, 7 ingredients
  • Bearnaise Sauce Bearnaise Sauce
    shallots, finely chopped (about 1/2 cup), dry white wine and
    8 More
    shallots, finely chopped (about 1/2 cup), dry white wine, chopped fresh tarragon, white wine vinegar, ground black pepper, egg yolks, salt, ground red pepper, lemon juice, butter, cut into pieces and at room temperature
    40 min, 10 ingredients
  • Bearnaise Sauce Bearnaise Sauce
    chablis or other dry white wine, red wine vinegar and
    10 More
    chablis or other dry white wine, red wine vinegar, minced shallots, dried chervil leaves, dried tarragon leaves, white pepper, egg yolks, water, butter, melted, chopped fresh parsley, lemon juice, salt and pepper
    12 ingredients




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