1406 sardine fritters sarde Recipes
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thick baguette slices, cut on diagonal into 3- to 4-inch ... and8 Morethick baguette slices, cut on diagonal into 3- to 4-inch lengths, extra-virgin olive oil, garlic clove, peeled, halved, skinless boneless sardines (preferably wild-caught) packed in olive oil, drained well, sriracha sauce or other hot chili sauce (optional), fresh lemon juice plus lemon wedges for garnish, very thin onion slices, drained capers, thick strips piquillo peppers or roasted red peppers from jar, drained9 ingredients
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avocado, mashed, romaine lettuce leaves, chopped and6 Moreavocado, mashed, romaine lettuce leaves, chopped, green bell pepper, finely chopped, lemon juice, french bread, extra-virgin olive oil, canned sardines in water, drained, diced tomatoes with basil, garlic, and oregano - drained25 min, 8 ingredients
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extra-virgin olive oil and14 Moreextra-virgin olive oil, fennel bupounds (sometimes labeled anise ; about 1 1/2 lb total), stalks discarded and bulb halved lengthwise, then cut into 1/2-inch-wide wedges, red onion , cut into 1/4-inch-thick slices (1/2 cup), chopped rind (zest and white pith) from preserved lemon, fennel seeds, crushed, salt, black pepper, water, fresh sardines (about 2 to 3 oz each), cleaned , leaving head and tail intact, extra-virgin olive oil, fine sea salt, crushed fennel seeds, black pepper, fresh lemon juice, coarsely chopped fresh dill25 min, 15 ingredients
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fennel bulb (sometimes called anise; 1 1/4 lb), any frond... and10 Morefennel bulb (sometimes called anise; 1 1/4 lb), any fronds chopped and stalks trimmed flush with bulb and discarded, crumbled saffron threads, raisins, dry white wine, onion, finely chopped, fennel seeds, crushed, extra-virgin olive oil, sardines in oil, drained, perciatelli or spaghetti, pine nuts, toasted, dry bread crumbs, toasted and tossed with 2 tbsp extra-virgin olive oil and salt to taste45 min, 11 ingredients
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fresh sardines , gutted, cleaned, scaled, patted dry and8 Morefresh sardines , gutted, cleaned, scaled, patted dry, coarse kosher salt, coarsely chopped fresh cilantro, coarsely chopped fresh italian parsley, grated lemon peel, coarsely chopped pitted brine-cured green olives, chopped red onion, olive oil (for brushing ), lemon wedges (for garnish )1 hour , 9 ingredients
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Pasta con le Sarde
olive oil, fresh bread crumbs, grated parmesan and8 Moreolive oil, fresh bread crumbs, grated parmesan, fennel bulb, diced, garlic, minced, canned crushed tomatoes in thick puree, boneless and skinless sardines, drained, chopped fresh parsley, salt, fresh-ground black pepper, spaghetti11 ingredients -
Alton Brown's Sherried Sardine Toast
brisling sardines (in olive oil) and7 Morebrisling sardines (in olive oil), chopped fresh parsley leaves, divided, sherry wine vinegar, lemon zest (reserve the lemon in 4 wedges), black pepper, thick slices crusty bread (sourdough, country bread, etc), ripe hass avocado, coarse sea salt58 min, 8 ingredients -
Linguine With Garlic-Sardine Sauce and Spinach
linguine (whole-wheat optional) or 8 oz spaghetti (whole-... and9 Morelinguine (whole-wheat optional) or 8 oz spaghetti (whole-wheat optional), whole wheat bread, lightly toasted (optional), olive oil, garlic cloves, minced, dried oregano, crushed red pepper flakes, boneless skinless sardines in oil, drained or 4 (4 1/2 oz) cans an equal amount of regular sardines, drained, skins carefully scraped off, flaked for bones or 1 1/2 cups medium raw shrimp, substituted for sardines, fresh baby spinach, chopped fresh parsley, parmesan cheese, grated22 min, 10 ingredients -
Daniel's Sardine and Red Pepper Terrine
fresh sardine fillets, (from about 4 lb whole sardines) *... and12 Morefresh sardine fillets, (from about 4 lb whole sardines) ***you can also use, salmon fillets, salt, freshly ground white pepper, extra-virgin olive oil, leaves sage, thyme, rosemary, garlic cloves, peeled and crushed, eggplant, trimmed, peeled, and cut into 1/2-inch thick slices (on the, bias ), tomato confit , recipe follows, piquillo or roasted red bell peppers15 hour , 13 ingredients -
Grilled Sardines with Sweet and Sour Lemon-Pepper Vinaigrette and Toasted Bread (Bobby Flay)
fresh lemon juice, sugar, white wine vinegar, salt and6 Morefresh lemon juice, sugar, white wine vinegar, salt, dijon mustard, olive oil, plus more for brushing sardines and bread, coarsely ground black pepper, fresh sardines , scaled and gutted but heads left on, italian bread, chopped flat-leaf parsley, for garnish28 min, 10 ingredients -
Pizza with All Purpose and Sardines and Mozarella
flour, olive oil, garlic, mozarella, parmesan, sardines6 ingredients -
Spaghetti with Sardines, Dill and Fried Capers
spaghetti, olive oil, drained capers, patted dry and4 Morespaghetti, olive oil, drained capers, patted dry, coarse fresh bread crumbs (from a baguette), chopped dill, sardines in olive oil, garlic cloves15 min, 7 ingredients -
Tomato Salad with Cucumbers, Arugula, and Sardines
cucumber , quartered lengthwise, thinly sliced crosswise and9 Morecucumber , quartered lengthwise, thinly sliced crosswise, tomatoes, seeded, diced, onion, cut into thin rings, chopped fresh italian parsley, coarsely chopped arugula, chopped fresh mint, oil-packed sardines, drained, diced, extra-virgin olive oil, fresh lemon juice, grated lemon peel10 ingredients -
Linguine with Sardines and Parsley
linguine and6 Morelinguine, sardines packed in olive oil, drained ,1 tbsp oil reserved, olive oil, garlic cloves, chopped, dry white wine, chopped italian parsley, lemon wedges7 ingredients -
Catalan-Style Fresh Sardine Escabeche
matzo meal and12 Morematzo meal, fresh sardine or mackerel fillets with skin (see cooks note, below), olive oil, garlic cloves, red onion , halved lengthwise and sliced, carrot, sliced 1/4 inch thick, sweet smoked paprika (pimenton dulce), dried oregano, dry white wine, sherry vinegar, cinnamon stick, by 1/2-inch) strip orange zest, by 1/2-inch) strip lemon zest13 hour , 13 ingredients
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