58308 sarasota summer vineyard salad Recipes
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couscous (250g), boiling vegetable stock (250ml) and11 Morecouscous (250g), boiling vegetable stock (250ml), canned chick-peas (14 1/8 oz), olive oil, courgettes , sliced on the slant (300g), tomatoes, halved (300g), halloumi cheese, thickly sliced , then halved lengthways (1 packet = 8 7/8 oz), olive oil (125ml), lime juice, garlic cloves, finely chopped, chopped fresh mint, sugar, mint leaf30 min, 13 ingredients
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very fresh ripe tomatoes, cubed and11 Morevery fresh ripe tomatoes, cubed, drained & rinsed garbanzo beans, leaves basil , cut into ribbons, garlic cloves, smashed (with the salt), salt, goat feta cheese, dozen kalamata olives, olive oil, brown sugar, yoghurt, 1/2 cup per person (very thick , unflavored), loaves syrian bread , toast triangles, butter15 min, 12 ingredients
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cucumbers , sliced as thin as able. use a mandolin if you... and9 Morecucumbers , sliced as thin as able. use a mandolin if you have 1, onion , sliced as thin a able. use a mandolin if you have 1, mayonnaise, sour cream, prepared garlic (jar chopped and in oil), fresh parsley, chopped, fresh dill, chopped, cayenne powder, salt (for dehydrating cukes), salt and pepper1 hour , 10 ingredients
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multigrain bread (cut into 1 in. cubes ) and10 Moremultigrain bread (cut into 1 in. cubes ), coarsely chopped tomatoes (2 to 3 medium), a medium red onion (cut into thin wedges & separated ), snipped fresh basil, balsamic vinegar, olive oil, garlic cloves, minced, salt, ground black pepper, torn romaine lettuce hearts, shards fresh parmesan cheese (optional)35 min, 11 ingredients
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tricolor rotelle pasta, olive oil, red wine vinegar, salt and8 Moretricolor rotelle pasta, olive oil, red wine vinegar, salt, basil leaves, cut up, green pepper, chopped, red pepper, chopped, red onion, fresh parsley, black olives, chopped, marinated artichoke hearts, drained, black pepper, freshly ground4 hour 20 min, 12 ingredients
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bing cherry, pitted and halved, green grape, halved and9 Morebing cherry, pitted and halved, green grape, halved, nectarines, pitted and sliced, strawberry , capped and quartered, blackberry, blueberries, kiwi, peeled and and sliced, honey, limes, basil leaves, splenda sugar substitute1 hour 45 min, 11 ingredients
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Summer Dinner Salad with Creamy Caper Dressingcapers, drained,rinsed and minced and12 Morecapers, drained,rinsed and minced, white wine vinegar or 1 1/2 tsp red wine vinegar, low-fat buttermilk, salt & freshly ground black pepper, extra virgin olive oil , plus, extra virgin olive oil, ears corn, tomatoes, romaine lettuce hearts, belgian endive, bacon , cooked until crisp and cut into 1/4 inch dice, garlic-flavored croutons (recipe in zaar), salt and pepper20 min, 13 ingredients
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Summer Melon Salad With Lemon French Dressinghead iceberg lettuce , small, honeydew melon, cantaloupe and6 Morehead iceberg lettuce , small, honeydew melon, cantaloupe, stalks celery, sliced, cucumber, sliced thin, olive oil , extra virgin, lemon juice, preferably fresh, salt, liquid honey30 min, 9 ingredients
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Summer Sunset Saladhead iceberg lettuce or 1 head lettuce, of choice and7 Morehead iceberg lettuce or 1 head lettuce, of choice, cottage cheese, blueberries, oranges, peeled and sliced, oil, lemon juice, salt, honey10 min, 8 ingredients
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