70496 sarasota roasted apples Recipes

chicken thighs (i prefer bone in, but skinless ), apples, cut in thick wedges (you don tsp want a soft apple like mcintosh, i like a gala or fuji apple), onions (cut in half or quarters depending on the size), white wine (you can always sub with chicken broth), apple cider, lemon juice, salt, pepper, fresh thyme, apple jelly, garlic, minced, dried thyme

apples (braeburn or fuji), peeled, cored, and cut into 1/4-inch-thick slices, extra-virgin olive oil, maple syrup, salt plus more to taste, pepper plus more to taste, shallots, very thinly sliced and separated into rings, sherry vinegar, thick-cut bacon , cut crosswise into 1/4-inch-wide strips, frisee lettuce , outer leaves removed (see notes)

boneless pork loin roast, apple juice, dijon mustard, chicken broth, cornstarch, water

red wine vinegar, apple juice, extra-virgin olive oil, honey, dijon mustard (i only used 1 tsp), salt, fresh ground pepper , to taste, apples , preferably fuji, peeled and cut into wedges, extra-virgin olive oil, extra-virgin olive oil, fresh thyme (may sub 1/4 tsp dried), chopped walnuts, baby spinach, torn boston lettuce, torn curly endive lettuce, grated sharp cheddar cheese, dried cranberries (optional)

mcintosh apples (about 8, peeled, quartered and cored ), unsweetened apple juice

braeburn apples, peeled if desired, cored , and cut in half lengthwise, lemon juice, butter, melted, sugar, divided, apple cider, pure vanilla extract, buttermilk custard sauce

butter, chopped walnuts, brown sugar, apples, peeled, apple cider or juice, cider vinegar, honey, salt, pepper, walnut oil or canola oil, torn romaine, torn red leaf lettuce, sliced red onion, dried cranberries, crumbled gorgonzola cheese

frozen brussels sprouts, thawed, apples - peeled, cored, and cut into 3/4-inch chunks, sweet onions, cut into 3/4-inch chunks, extra-virgin olive oil , or as needed, salt and ground black pepper to taste, zest from 1 lemon, juice from 1 lemon

roast turkey, thin sliced (no too thin), onion, cut in quarters and thin sliced, apples, thin sliced (i used mcintosh, skin on), gruyere cheese , 2 slices per sandwich (swiss will work fine), hoagie rolls , they are soft and perfect for this sandwich (lightly toasted on the inside right before you make the sandwich), butter, salt, pepper, mayonnaise, prepared horseradish, dijon mustard, honey, apple juice, fresh thyme, chopped fine (1/2 tsp dried ), chicken broth, apple juice, honey, lipton recipe secretes savory herb and garlic (you can also add the golden onion or onion. add more if you want it more flavorful, but start with 1)

eggs , plus 1 egg for egg wash, melted unsalted butter, cooled, sour cream, salt, all-purpose flour, plus more for dusting, potatoes, peeled and cubed, unsalted butter, plus more for sauteing, leek, mushrooms, finely chopped, fresh thyme, kosher salt and freshly ground black pepper, heavy cream, chopped fresh flat-leaf parsley, for garnish, roasted apples , recipe follows

apples, peeled, cored , cut into 3/8-inch slices, sugar, cinnamon, brioche bread or 1/2 loaf pullman bread or 1/2 loaf challah, milk, heavy cream, eggs , large, egg yolks , large, nutmeg, salt, vanilla extract

ripe firm russet apples (british apples) or 6 charles ross apples (british apples) or 6 worcester pearmain apples (british apples), ripe conference pears, olive oil, soft brown sugar, egg yolks, caster sugar (3 1/2 oz), cider (3 1/2 oz), squeeze lemon

baking apples, apple cider, heavy cream, eggs, lightly beaten, sugar, sugar, vanilla extract, sugar, all-purpose flour, baking soda, ground cinnamon, baking powder, salt, coarsely grated apples, see note, eggs, lightly beaten, light brown sugar, chopped walnuts, canola oil, butter

apple cider, unsalted butter, coarse kosher salt plus additional for sprinkling, onions , halved through root end, each half cut into 6 wedges, coarsely chopped fresh thyme, divided, braeburn apples (about 2 3/4 lb total), peeled, halved, cored, each half cut into 4 wedges

pork roast, apple juice, apple butter, brown sugar, water, cinnamon

dressing, red-wine vinegar, apple juice, extra-virgin olive oil, honey, dijon mustard, salt, freshly ground pepper to taste, salad, apples, peeled and cut into wedges, extra-virgin olive oil, fresh thyme or 1/4 tsp dried, chopped walnuts, baby spinach or torn spinach leaves, torn boston lettuce, torn curly endive, grated sharp cheddar cheese

mcintosh apples (about 8)--peeled, quartered and cored, unsweetened apple juice

honey, maple syrup, curry powder, ground nutmeg, paprika, cayenne pepper, whole black peppercorns, whole chicken, apples, cored and diced, shallots, onions, water, brown rice